Hooks & Chops

Starters

• Honey-Soy Glazed Brussel Sprouts**US$ 12,00

  Togarashi Dust - Toasted Sesame

• Brined Sweet Thai Chilli Wings**

  24 Hour Brine - Sweet Thai Chili Glaze - Seaweed Salad - House Pickled Vegetables - Toasted Sesame

  • (6)US$ 13,00
  • (12)US$ 23,00

• Burrata "Bomb"US$ 13,00

  Crispy Burrata - Grilled Ciabatta - Cherry Pepper - Marinara - Balsamic Glaze

• Our Classic Chicken Teriyaki Dumplings***US$ 14,00

  Pan Seared - Toasted Cashew Quinoa - Thai Chili Glaze - Seaweed Salad - Pickled Ginger

• BBQ Pulled Pork Stuffed "Potato Skin"**US$ 14,00

  Idaho Potato - BBQ Pulled Pork - Black Coffee BBQ Sauce - Apple-Wood Smoked Bacon - Melted Cheddar-Jack Cheese - Scallions - Lime-Cumin Crema

• Our Steakhouse Burger Sliders*

  Lettuce - Roma Tomato - Half Sour Pickles - Vermont Cheddar - Our Special Aioli - Mini Brioche

  • (2)US$ 15,00

• Our Braised Short Rib MeatballsUS$ 15,00

  Lemon-Horseradish Creme - Pickled Red Onions - Truffle Oil - Drizzle - Barolo Jus

• Our Baked Clams*

  L.I. Little Necks - EVOO - Garlic - Toasted Oreganata - Crumbs - Charred Lemon

  • (5)US$ 15,00

• Chef Steve's Almost Famous Truffle Fries**US$ 16,00

  Pecorino Romano - Truffle Oil Drizzle - Mozzarella Cheese - Parmesan-Peppercorn Aioli - Crispy Prosciutto

• Flash-Fried Calamari Two Ways** ***US$ 16,00

  Cornmeal Dusted - Mini Tabasco - Fresh Lemon - Spicy Marinara or Sweet Thai Chili - Wakame Seaweed - Peanut Crumbs - Toasted Sesame - Fresh Lemon - Mini Tabasco

• Our Classic Mussel Pots* **US$ 16,00

  White: Chardonnay - Fresh Garlic - Fresh Lemon - Herb Butter - Grana Padano. Fra Diavolo: Fresh Herbs - Dry Chili - Marinara Grana Padano

• Our Poached U-10 Prawns**

  Crushed Ice - Fresh Seaweed - Pickled Ginger - Charred Lemon - H&C Cocktail Sauce - Mignonette - Schmitts Horseradish - Tabasco

  • (4)US$ 17,00

• New England Style Lump Crab Fritters

  New England Style Slaw - Cajun-Old Bay Remoulade

  • (3)US$ 18,00

• Charcuterie & CheeseUS$ 21,00

  Grana Padano - French Brie - Maytag Bleu Cheese - Genoa Salami - Prosciutto di Parma - House Pickled Vegetables - Our Fig Jam - Grilled Ciabatta - Macerated Strawberry Skewer

Grilled Pizza

• MargheritaUS$ 13,00

  Crushed Tomato - Fontina - Herbs - Pecorino Romano - Garlic Oil

• Our Speck & ArugulaUS$ 15,00

  Whipped Herb Ricotta - Fig Preserves - Fontina Cheese - Touch of Honey

• Our WhiteUS$ 16,00

  Smoked Bacon & Onion Cream - Pulled Chicken - Baby Spinach - Roasted Pepper - Grana Padano - Truffle oil

Soup, Salad, & Bowls

Add to Any Salad or Bowl, Grilled Chicken +$6, Flat Iron Steak +$12, Grilled Jumbo Shrimp (3) +$11, North Atlantic Salmon +$10

• Slow Roasted Onion Soup**US$ 12,00

  Caramelized Onions - Madeira - Grilled Ciabatta - Blistered Gouda Cheese

• Our Kale Caesar**US$ 13,00

  Romaine - Baby Kale - Pecorino Romano - Creamy Caesar Dressing - Ciabatta Croutons

• Our Seafood BisqueUS$ 14,00

  Maine Lobster Meat - North Atlantic Seafood - Sherry - Crispy Shrimp Dumpling - Parsley

• Hooks Chopped Salad**US$ 14,00

  Romaine - ChickPeas - Red Onion - Roma Tomato - Cucumber - Currants - Barrel Aged Feta - Lemon-Honey Vinaigrette

• Our Steakhouse Wedge**US$ 15,00

  Iceberg - Apple-Wood Smoked Bacon - Blistered Tomato - Pickled Red Onions - House-Made Ranch - Maytag Bleu Cheese

• Brussels & Beets Bowl** ***US$ 16,00

  Shaved Brussels Sprouts - Ruby Beets - Baby Arugula - Julienne Carrots - Salted Cashews - Gorgonzola Cheese - Honey-Raspberry Vinaigrette

• The Chopped Cobb**US$ 17,00

  Iceberg - Grilled Chicken - Avocado - Roasted Corn - Tomato - Bacon - Five Minute Egg - Crumbled Bleu Cheese - Horseradish-Dijon Dressing

• The H&C Bowl**US$ 18,00

  Grilled Shrimp - Arugula & Frisee - Sweet Potato - Wild Mushrooms - Toasted Sunflower Seeds - Crumbled Goat Cheese - Maple-Mustard

Handhelds

All Handhelds are served with house garlic-parsley frites. +$3 for our Chopped & Caesar Side Salad, +$2 for Battered Onion Rings, +$2 for Sweet Potato Fries, +$3. Gluten Free Bun

• H&C Classic Steakhouse Burger* **US$ 22,00

  Candied Bacon - Caramelized Onions - H&C Ketchup - Truffle Aioli - Vermont Cheddar - Brioche

• The "Piggyback" Burger* **US$ 24,00

  BBQ Pulled Pork - Battered Onion Rings - Apple-Wood Smoked Bacon - Black Coffee BBQ Sauce - Half Sour Pickles - Vermont Cheddar - Brioche

Hand Crafted Pasta

• Penne RigateUS$ 25,00

  Grilled Chicken - Blistered Tomatoes - Shishito Peppers - Spicy a la Vodka Sauce - Truffle Oil Drizzle

• Fettuccine BologneseUS$ 26,00

  Veal, Pork & Beef Ragu - San Marzano Tomato - Touch of Cream - Pecorino Romano

• Saffron Linguine Seafood "Fisherman's Style"US$ 31,00

  North Atlantic Mussels - Little Neck Clams - Jumbo Shrimp - Calamari - Red Chili Flakes - Marinara - Pecorino Romano

Hooks

• Local Fluke "Casino"US$ 31,00

  Brown Rice Pilaf - Baby Spinach - Toasted Casino Crumbs - Lemon-Chardonnay Burro Fuso

• Sauteed North Atlantic Shrimp**US$ 32,00

  Roasted Roma Tomatoes - Sauteed Baby Spinach - "Scampi" Sauce

• Cedar Plank Roasted North Atlantic Salmon* **US$ 33,00

  Roasted Tomato-Corn & Edamame "Succotash" - Baby Spinach - Cabernet-Merlot Butter

• Blackened Montauk Swordfish**US$ 35,00

  Blackening Spice - Brussels Sprouts & Sweet Potato Saute - Sweet Creole Mustard Glaze

Chops-N-Things

We Only Use Hormone and Antibiotic Free Certified Black Angus Beef

• Crisp Chicken Milanese "BLT"US$ 25,00

  Nueske Bacon - Baby Arugula - Grilled Beefsteak Tomato - Red Onion - Warm Provolone Cheese Fondue

• Our Chicken Scarpariello "Hunter Style"**US$ 27,00

  Bone-In - Idaho Potato - Broccoli Rabe - Caramelized Onions - Sweet Italian Sausage - Cherry Peppers - Rosemary

• Double Cut Berkshire Pork Chop**US$ 33,00

  Maple Spiced Sweet Potato Puree - White Bean "Cassoulet" - Broccoli Rabe - Apple Bourbon Cider "Au Poivre" Sauce - Crispy Sweet Potato

• 8oz Flat Iron Steak "Philly Style"* **US$ 38,00

  Caramelized Onions & Mushrooms - Provolone Cheese Sauce - Haystack Potatoes

• Our 12oz NY Strip Steak Frites* **US$ 43,00

  Parmesan-Parsley Frites - Blistered Shishito Peppers - Smoked Tomato Chutney - Bordelaise Sauce

• 8oz Filet Mignon* **US$ 48,00

  Tuscan Potatoes - Baby Spinach - Bordelaise Sauce

• Our Delmonico* **US$ 53,00

  14oz Boneless Ribeye - Charred Beefsteak Tomato - Battered Onion Rings - Baby Arugula - Truffle Aioli.

Don't Sub It, Side It

Vegetables

• Sauteed Baby Spinach**US$ 10,00

• Smoked Creamed Spinach**US$ 10,00

• Blistered Shishito Peppers**US$ 10,00

• Carmaelized Onions**US$ 10,00

• Roasted Wild Mushrooms**US$ 10,00

Starch

• Mac-n-CheeseUS$ 10,00

  • Add Maine LobsterUS$ 13,00

• Loaded Baked Potato**US$ 10,00

• Truffle Tots**US$ 10,00

• Duck Fat Frites**US$ 10,00

• Tuscan Potatoes**US$ 10,00

Steak Enhancments

• Cajun**

  Add +$5

• Bleu Cheese Crust**

  Add +$5

• Grilled Jumbo Shrimp (3)**

  Add +$11