Thursday, November 26, 2026 · 12:00 PM – 8:00 PM · Dana Point, CA. Credit card hold required on all reservations.
Appetizers
Shrimp CocktailUS$ 28,00
Jack's SaladUS$ 16,00
CapreseUS$ 28,00
Entrées
All-Natural Roast TurkeyUS$ 48,00
Served with sweet potatoes, mashed red potatoes, cranberry sauce, apple stuffing, and green beans.
9 oz Grass-Fed Filet Mignon with Merlot SauceUS$ 58,00
Served with mashed red potatoes and carrots.
Stuffed Halibut with Ginger Beurre BlancUS$ 52,00
Alaskan halibut stuffed with blue crab, mashed red potatoes, and green beans.
King Salmon CotoneUS$ 46,00
Tomatoes, white wine, capers, mashed red potatoes, and green beans.
Grass-Fed New Zealand Lamb ChopsUS$ 49,00
Served with demi-glace and mushroom risotto.
Seafood PastaUS$ 48,00
Fettuccine, shrimp, salmon, halibut, sea scallops, and green lip mussels with a saffron lobster bisque sauce.
Vegan Pesto with ZoodlesUS$ 32,00
Green and yellow squash noodles with dairy-free pesto.
Desserts
Pumpkin PieUS$ 11,00
TiramisuUS$ 11,00