Ji Restaurant -Bali

Light

• Miso SoupIDR 30

• Osaka-Style SaladIDR 65

  coriander leaves, purple cabbage, lotus roots, enoki & wafu dressing

• Tsukiji SaladIDR 120

  japanese seaweed, crab and fennel, carrot & ginger dressing

• EdamameIDR 25

  steamed young soybeans

• Pork GyozaIDR 60

  pan-fried homemade pork dumplings

• Yellowfin Tuna TatakiIDR 90

  ginger, garlic, shoyu, creme fraiche, tobiko

• Baby Asparagus & Tangerine-Smoked BaconIDR 55

  roasted sesame seeds

• Agedashi TofuIDR 75

  deep fried silken tofu, radish, dried seaweed, scallion, soy broth

• Nikkei CevicheIDR 100

  scallop, snapper, prawn, dashi, lemon

• ChawanmushiIDR 60

  hot steames custards egg, prawn, shiitake, shoyu

• Ginger & Sesame Soba & Tofu SaladIDR 65

  toasted sesame, tamarind, soba, carrot & edamame

Charcoal

• Kobe Style Black Angus TenderloinIDR 150

  red onions, ponzu & tangerine peel

• Succulent Crispy Pork BellyIDR 75

  ginger, leek & scallion

• Lobster & Cilantro Butter

  fennel, fried basil, garlic

  • 100 GrIDR 130

• Amah's Baby Back RibsIDR 100

  baby kailan, five spices and oriental molasses

• Prawn Flambe and Yuzu ButteIDR 120

  coriander leaves, wasabi mayonnaise

Noodles

• Hokkaido Miso RamenIDR 95

  egg noodle in miso broth, pork belly, miso egg, enoki & shimeji mushrooms

• Udon & Prawn TempuraIDR 100

  seafood and chives

• Smokey Salmon Zaru SobaIDR 100

  home-smoked salmon, chilled soba, ginger, rucola, citrus broth

Bowl

• Salmon IkuraIDR 130

  salmon sashimi, salmon eggs over japanese rice, shiso leaf

• UnagidonIDR 170

  kabayaki style caramelized sea eel filet over japanese rice

• Toro ChahanIDR 95

  ikura, minced fatty tuna, scallion, edamame, hibachi fried rice

Special Maki Rolls

8 Pcs

• Spicy Yellowfin TunaIDR 85

  with shichimi peppers

• Tugu CaliforniaIDR 85

  tobiko caviar, truffle, cucumber avocado, egg, prawn

• Dragon of JiIDR 100

  prawn tempura, avocado, tobiko, spicy mayo

• Unagi BlossomIDR 110

  eel & asparagus

• Ji RainbowIDR 90

  with fresh sliced raw fish

• PhillipenoIDR 85

  deep fried roll of cream cheese, jalapeno, shichimi butter, salmon

• HakuIDR 95

  butter fish, crab salad & avocado topping with spicy tuna & crispy flakes

Maki Rolls

• Kappa Maki

  kyuri cucumber roll

  • 6 PcsIDR 50

• Avokado Salsa Maki

  avocado salsa roll

  • 6 PcsIDR 50

• Tekka Maki

  tuna roll

  • 6 PcsIDR 55

• Sake Kawa Maki

  crunchy salmon skin & cucumber roll

  • 6 PcsIDR 55

• Sake Maki

  salmon belly roll

  • 6 PcsIDR 65

• Negitoro Maki

  fatty tuna and scallions

  • 6 PcsIDR 85

Sashimi

• Akami

  toploin tuna

  • 5 PcsIDR 60

• Sake

  salmon belly

  • 5 PcsIDR 80

• Tai

  snapper

  • 5 PcsIDR 60

• Chutoro

  fatty yellowfin tuna

  • 5 PcsIDR 100

• Ebi

  prawn

  • 5 PcsIDR 110

• Assorted Sashimi

  • 10 PcsIDR 165

Nigiri

• Akami

  toploin tuna

  • 2 PcsIDR 55

• Sake

  salmon belly

  • 2 PcsIDR 55

• ChutoroIDR 55

  fatty yellowfin tuna

• Mushi EbiIDR 55

  prawn

• TaiIDR 40

  snapper

• UnagiIDR 85

  eel

• TamagoIDR 50

  Japanese omelette

• GyunikuIDR 75

  kobe style US beef with shoyu chimichurri sauce

• MaguroIDR 60

  seared tuna with onion ponzu & scallion

• Tai UzuraIDR 55

  seared butter fish topping with breadcrumbs, parmesan crusted fish and poached quail egg

Sushi Platter

• PrimeIDR 120

  3 tuna sashimi, 3 snapper sashimi, 2 salmon nigiri & cucumber roll

• SupremeIDR 240

  3 fatty bluefin tuna sashimi, 3 salmon belly sashimi, 2 snapper nigiri, 2 prawn nigiri & California roll

• Tic Tac ToeIDR 170

  chef signature fusion nigiris based on the fresh catch of the day

Tempura

• Vegetable TempuraIDR 70

  eggplant, pumpkin, carrot, shiitake, oba leaf & onion rings

• Prawn TempuraIDR 135

  5 pieces of prawn tempura with dashi sauce

• Assorted TempuraIDR 110

  mix between vegetable and prawn tempura

Sides

• Japanese RiceIDR 25

• Crispy RiceIDR 35

  charcoal-grilled rice ball with pinenuts shoyu and butter

• Hibachi VegetablesIDR 45

  watercress, shimeji, enoki, garlic chips

Desserts

• Green Tea CheesecakeIDR 65

  with winter berries

• Young Coconut Creme BruleeIDR 65

  flambeed with young coconut

• Sweet Bento BoxIDR 65

  assortment of 6 homemade sweets, mochi ice cream, lemon meringue, white chocolate pistachio truffles

• Ice Creams & SorbetIDR 35

  yuzu, mint and basil sorbet / green tea / java chocolate / vanilla / red beans

• Mango Chocolate MousseIDR 65

  fresh mango mousse with candied pistachio / and vanilla ice cream

• Peach MillefeuilleIDR 65

  with mint custard and peach compote served with vanilla ice cream

• Klengkeng Coconut BasilIDR 65

  longan compote, honey cream, served with mango sorbet

• Key Lime PieIDR 65

  fresh raspberry and peach marinated in cointreau served with vanilla ice cream