Kabuki

Appetizers

• Fried GyozaUS$ 5,95

  pork dumplings fried to a golden brown. served with a light soy dipping sauce.

• ShumaiUS$ 5,00

  morsels of shrimp stuffed in a crispy shell. served with a light soy dipping sauce

• Tempura Shrimp Or VegetablesUS$ 6,95

  lightly battered served with our signature japanese dipping sauce.

• Sushi AppetizerUS$ 6,00

  chefs choice of four pieces of nigiri sushi.

• Sashimi AppetizerUS$ 10,00

  chefs choice of eight pieces of expertly sliced sashimi.

Entrees

all entrees include japanese onion soup, choice of ginger or ranch tossed salad, appetizer shrimp, fried rice, zucchini & onion, and yaki noodles.

• VegetarianUS$ 12,95

  zucchini, broccoli, mushrooms, carrots

• Hibachi ChickenUS$ 13,95

  prepared with soy based sauce & mushrooms.

• Teriyaki ChickenUS$ 13,95

  prepared with teriyaki sauce & mushrooms.

• Hibachi RibeyeUS$ 18,95

  prepared with a soy based sauce and mushrooms.

• Bulgogi SteakUS$ 18,95

  sliced ribeye marinated with korean spices and prepared with sliced onions

• Ichiban Filet MignonUS$ 21,95

  prepared with a soy based sauce and mushrooms.

• Hibachi ShrimpUS$ 15,95

  prepared with a soy based sauce and broccoli.

• Hibachi SalmonUS$ 15,95

  prepared with a soy based sauce and broccoli.

• Hibachi ScallopsUS$ 19,95

  prepared with a soy based sauce and broccoli.

• Jumbo ShrimpUS$ 19,95

  prepared with a soy based sauce and broccoli.

• Lobster DinnerUS$ 34,95

  two lobster tails prepared with a soy based sauce & broccoli.

• Land & SeaUS$ 31,95

  filet & lobster prepared with soy based sauce, served with mushroom and broccoli.

• Imperial DinnerUS$ 24,95

  ribeye, shrimp, & chicken prepared with soy based sauce, served with mushrooms and broccoli.

  • Filet Mignon Instead Of RibeyeUS$ 3,00

• Imperial Dinner For 2US$ 41,95

  • Filet Mignon Instead Of RibeyeUS$ 4,00

• Create Your OwnUS$ 18,95

  chose any two: ribeye, chicken, shrimp or scallops.

  • Filet Instead Of RibeyeUS$ 3,00