Kosebasi London

Cold Starters

• Mixed Olives£ 3,50

• Tursu£ 3,50

  Marinated pickles. Allergens: Sulphites

• Feta Cheese£ 4,50

  Served with chefs design. Allergens: Milk Or Lactose

• Yaprak Sarma£ 4,50

  Stuffed vine leaves with rice, pine kernels and blackcurrants with olive oil

• Houmous£ 5,00

  Rich chickpea puree flavoured with cumin, garlic, tahini, lemon & olive oil. Allergens: Milk or Lactose, Sesame

• Tarama£ 5,00

  Smoked cod roe mousse, onion, bread with lemon & olive oil

• Cacik£ 5,00

  Grated cucumber mixed with thick yoghurt, garlic, fresh mint and dill. Allergens: Milk or Lactose

• Tabule£ 5,00

  Finely chopped parsley, crushed wheat, tomatoes, spring onion, lemon juice, pomegranate sauce & olive oil. Allergen: Milk or Lactose

• Patlican Soslu£ 5,50

  Deep fried aubergine cubes cooked in our special tomato sauce. Allergens: Milk or Lactose

• Patlican Ezme£ 5,50

  Grilled aubergine, yoghurt, garlic, olive oil & mixed herbs

• Imam Bayildi£ 5,50

  Onion, garlic, mix pepper, pine kernels, olive oil, aubergine & tomato sauce

• Baba Ghanoush£ 5,50

  Broiled eggplant, with yoghurt and virgin olive oil. Allergen: Milk or Lactose

• Patlican Salatasi£ 5,50

  Barbequed eggplants pureed and lightly mixed with virgin olive oil. Allergen: Milk or Lactose, Egg

Hot Starters

• Soup of the Day£ 4,50

  Please ask your server for the details

• Muska Boregi£ 5,50

  Pastry filled with feta cheese, spinach & dill served with sweet chilli

• Mucver£ 5,50

  Courgette, cheese, potato, carrot, egg, flour, parsley and dill mixed & deep fried

• Falafel£ 5,50

  Chickpeas, broad peas and vegetable fritters served with houmous

• Halloumi£ 5,50

  Grilled halloumi cheese

• Halloumi & Sucuk£ 5,50

  Grilled halloumi cheese and spicy Turkish sausage

• Sucuk Grill£ 5,50

  Grilled spicy Turkish sausage

• Calamari£ 6,00

  Marinated fresh squid served with homemade tartar sauce

• Houmous Kavurma£ 6,00

  Small pan-fried lamb pieces, pine kernels served on a bed of houmous. Allergens: Milk or Lactose, Sesame

• Halloumi Mushroom£ 6,00

  Sliced mushrooms pan fried with butter, halloumi cheese & herbs

• Prawns£ 6,50

  Peeled tiger prawns, spinach, garlic, wine and tomato sauce

From the Grill

Served with Garnish of Salad & Rice

• Lamb Shish£ 15,50

  Char-grilled lean tender lamb skewers. Allergen: Milk or Lactose, Contains Gluten

• Chicken Shish£ 15,50

  Char-grilled lean chunks of chicken breast skewers

• Adana£ 14,50

  Char-grilled lean tender minced lamb skewers, flavoured with red chilli flakes

• Cop Shish£ 14,50

  Small cubes of marinated lamb (Barbequed)

• Mixed Shish£ 15,00

  Char-grilled lamb Shish & chicken shish

• Mixed Kebab£ 17,00

  Char-grilled lamb shish, chicken shish, Adana

• Chicken Wings£ 13,50

  Marinated and char-grilled chicken wings

• Lamb Ribs£ 15,00

  Seasoned and char-grilled tender lamb ribs. Allergen: Contains Gluten

• Lamb Cutlets£ 16,50

  Seasoned and char-grilled tender lamb chops. Allergen: Milk or Lactose, Contains Gluten

• Turko Chicken£ 14,50

  Char-grilled lean chunks of chicken breast skewers with peppers, mushrooms

• Kosebasi Kebap£ 15,50

  Signature Lamb kebab, hand ground daily and marinated with Turkish spices

• Tarsusi Kebap£ 16,00

  Special version of Kosebasi Kebap with extra onion

• Patlicanli Kebap£ 16,50

  Minced lamb kebab with barbequed eggplants

• Kurabiye£ 17,00

  Special tender cubes of marinated fillet lamb

• Tavuk Saslik£ 15,00

  Barbequed slices of specially marinated chicken and onion rings

• Kosebasi Kofte£ 15,50

  Grilled meatballs

• Dana Lokum£ 24,00

  Grilled three pieces of steak fillet marinated with virgin olive oil

• Beyti Kebap£ 14,50

  Minced lamb kebab with chopped parsley rolled in thin pastry

• Chicken Beyti£ 14,50

  Char-grilled spicy marinated minced chicken with garlic

• Sarma Chicken Beyti£ 15,50

  Specially prepared and char-grilled minced chicken skewers, wrapped in lavas bread topped with butter, tomato sauce and yoghurt

• Sarma Lamb Beyti£ 15,50

  Specially prepared and char-grilled minced lamb skewers, wrapped in lavas bread topped with butter, tomato sauce and yoghurt

House Specials

• Yogurlu Adana£ 15,50

  Char-grilled lean tender minced lamb on skewers, served on toasted bread with special tomato sauce, yoghurt and melted butter sauce

• Lamb Shish with Yoghurt Sauce£ 16,50

  Char-grilled lean tender lamb on skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce

• Chicken Shish with Yoghurt Sauce£ 15,50

  Char-grilled lean tender chicken on skewers, served on toasted bread with special tomato sauce with yoghurt & melted butter sauce

• Ali Nazik£ 16,50

  Char-grilled smoky flavoured pureed aubergine, with yoghurt and garlic, topped with chopped Adana, butter sauce

• Lamb Casserole (Kuzu Guvec)£ 15,00

  Tender lamb pieces, mushrooms, peppers, tomatoes and onions topped with chef's special tomato sauce cooked in a pan, Served with rice

• Chicken Casserole (Tavuk Guvec)£ 14,00

  Tender chicken pieces, mushrooms, peppers, tomatoes and onions topped with chef's special tomato sauce cooked in a pan, Served with rice

• Prawn Casserole (Karides Guvec)£ 16,00

  Tiger Prawns, mushrooms, mixed peppers, garlic, tomatoes and onions topped with chef's special tomato sauce and wine cooked in a pan, Served with rice

• Meat Moussaka£ 14,00

  Minced lamb with aubergine, potato, courgette, carrot, mushrooms, onions, peas, mixed peppers, béchamel sauce with cheese and tomato sauce, Served with rice

• Lamb Shank (Kleftiko - Incik)£ 15,50

  Oven cooked lamb shank with baby potatoes mixed peppers, carrot onion, tomato sauce, Served with rice

• Chicken Princess£ 15,00

  Mini chicken fillets sautéed with mushroom, garlic, peppers, double cream and parmesan cheese. Served with chips

From the Stone Oven

Served with Fresh Salad

• Lahmacun£ 7,50

  Thin Turkish pizza with ground seasoned meat, herbs and spices

• Findik Lahmacun£ 4,50

  Traditional pide with ground seasoned lamb

• Kasar Peynirli Pide£ 11,00

  Traditional Turkish pizza with cheese. Allergen: Milk or Lactose, Contains Gluten

• Kiymali Pide£ 12,50

  Traditional Turkish pizza with ground seasoned Lamb. Allergens: Milk or Lactose, Contains Gluten

• Kiymali Ve Kasar Peynirli Pide£ 12,50

  Traditional Turkish pizza with ground seasoned lamb and cheese. Allergen: Milk or Lactose, Contains Gluten

• Kusbasili Pide£ 13,50

  Traditional Turkish pizza with chopped meat. Allergen: Milk or Lactose, Contains Gluten

• Kusbasi Live Kasar Peynirli Pide£ 14,00

  Traditional Turkish pizza with chopped meat and cheese. Allergen: Milk or Lactose, Contains Gluten

Platters

• Small Mixed Meze Platter

  Houmous, Tarama, Cacik & Patlican Soslu

  • Serves 2-3 People£ 12,00

• Large Mixed Meze Platter

  Tabule, Tarama, Patlican Soslu, Houmous, Cacik, Baba Ghanoush, Yaprak Sarma

  • Serves 4-5 People£ 15,00

• Jumbo Platter

  Lamb Shish, Chicken Shish, Adana, Chicken Beyti, Lamb Ribs (8pcs), Chicken Wings (8pcs), Lamb Chops (4pcs). Served With Rice & Salad

  • Serves 4-5 People£ 63,00

• Chicken Platter

  Chicken Shish, Chicken Beyti, Chicken Wings (8pcs), Sarma Chicken Beyti. Served With Rice & Salad

  • Serves 2-3 People£ 47,00

• Full Platter

  Lamb Shish, Chicken Shish, Adana, Chicken Beyti, Lamb Ribs (4pcs), Chicken Wings (8pcs). Served With Rice & Salad

  • Serves 2-3 People£ 52,00

Grilled Fish

Served with Fresh Salad

• Sea Bass£ 16,50

  Seasoned and char-grilled sea bass

• Sea Bass Fillet£ 15,50

  Seasoned and char-grilled sea bass fillet

• Salmon£ 15,50

  Seasoned and char-grilled salmon

• King Prawns£ 17,00

  Seasoned and char-grilled king prawns

Steaks

Prime Steak Cuts 30 Days Aged. Served with Fries & Parsley Butter

• Sirloin Steak

  Delicate flavour balanced with firmer texture, recommended medium rare

  • 12 oz£ 21,50

• Rib-Eye Steak

  Busting with flavour and almost as tender as fillet, recommended medium

  • 12 oz£ 22,50

Vegetarian

Served with Garnish of Salad & Rice

• Vegetarian Moussaka£ 14,50

  Layers of aubergine, potato, courgettes, onions and tomato topped with béchamel sauce

• Imam Bayildi£ 14,00

  Mixture of peppers, onions and tomato with garlic and olive oil, baked on half an aubergine

• Mucver£ 13,50

  Courgette, cheese, potato, carrot, egg, flour, parsley and dill mixed & deep fried

• Falafel£ 13,50

  Chickpeas, broad peas and vegetable fritters served with houmous and salad

Side Salad

• Coban Salad£ 4,50

  Tomato, cucumber, red onion, parsley and olive oil dressing

• Avocado Salad£ 5,50

  Avocado with tomatoes, red onion, mixed olives, olive oil dressing and green leaves

• Toros Salata£ 5,00

  Signature salad with finely chopped herbs with special pomegranate dressing

• Gavurdagi Salata£ 5,50

  Cubed tomatoes with finely chopped onions, Turkish herbs and Lemon squash on the top. Allergen: Edible Nuts

• Ezme Salata£ 5,50

  Special mixture puree of tomatoes, onion, parsley and Turkish Herbs

• Mevsim Salata£ 5,00

  Season Salad. Fine cut iceberg lettuce, tomatoes, cucumber and carrots with virgin olive oil - lemon dressing

• Fattus Salata£ 5,50

  Fattush Salad. With Lettuce, tomatoes, green olive slices and parsley served with black olive paste dressing

• Feta Cheese Salad£ 5,50

  Tomato, cucumber, red onion, parsley, feta cheese and olive oil dressing

Side Orders

• Bulgur£ 3,50

• Strained Yoghurt£ 3,50

• Chips£ 3,50

• Rice£ 3,50

• Mash Potato£ 3,50

• Stir Fried Vegetables£ 4,00

• Broccoli£ 4,00

• Sauteed Spinach£ 4,00