You deserve a break! Join us for a delicious lunch, Monday - Friday!
All entrees, excluding pastas, are served with side salad, pasta of the day, or vegetable of the day. Please inform your server of any allergies prior to ordering. Please allow us additional time to prepare any special order.
Weekends serving our Dinner Menu only, from Noon - Close.
Appetizers
Cocktail di GamberiUS$ 14,95
Shrimp Cocktail
Mozzarella CapreseUS$ 10,95
Sliced fresh mozzarella, sliced tomatoes, olive oil, touch of fresh chopped garlic and finished with basil
Insalata di MistaUS$ 9,95
Garden mixed green salad with your choice of dressing
Insalata alla CatenaUS$ 10,95
Baby mixed greens with walnuts, dried cranberries, olive oil, and reduced balsamic
Melanzane alla RollatiniUS$ 10,95
Eggplant rolled, stuffed with ricotta, fresh herbs, topped with melted mozzarella and a touch of marinara sauce
Vongole all’OreganataUS$ 12,95
Whole clams on the half shell, baked with bread crumbs, fresh herbs, garlic, white wine and lemon
Zuppe - Soups
Tortellini in BrodoUS$ 9,95
Chicken SoupUS$ 9,95
Pasta e FagioliUS$ 9,95
MinestroneUS$ 9,95
Primi Piatti - Pasta
*Add shrimp to any pasta dish for an extra $10.95 or chicken for an extra $7.95 | *Vegetable of the day $5.95
Melanzane alla ParmigianaUS$ 16,95
Layers of eggplant, tomato sauce, shaved parmesan, and topped with baked mozzarella
Linguine alle VongoleUS$ 18,95
Linguine with clams on the half shell, sautéed garlic, white wine and fresh herbs, with or without marinara sauce
Capellini CarrettieraUS$ 15,95
Sautéed with fresh, chopped tomatoes, black olives, olive oil, and garlic
Fettuccine AlfredoUS$ 18,95
Fettuccine with cream sauce
Penne alla CatenaUS$ 18,95
Shrimp, black olives, sun-dried tomatoes, asparagus, and artichoke hearts sautéed in olive garlic
Chicken, Veal, Fish, & From-the-Grill Selections
Pollo - Chicken
Pollo alla FranceseUS$ 18,95
Breast of chicken dipped in egg and butter, sautéed with lemon and white wine
Pollo alla ParmigianaUS$ 18,95
Breaded breast of chicken, tomato sauce, baked with mozzarella
Pollo alla PaesanaUS$ 19,95
Boneless breast of chicken pieces sautéed with sliced cottage potatoes, vinegar, pepper, white wine, garlic, lemon, and fresh herbs
Pollo alla ContadinaUS$ 19,95
Grilled breast of chicken, broccoli di rape and fresh tomatoes, sautéed in olive oil and garlic
Vitello - Veal
Vitello alla PiccataUS$ 22,95
Scaloppini with lemon, butter and white sauce
Vitello alla ParmigianaUS$ 22,95
Breaded veal cutlet, tomato sauce and baked with mozzarella
Vitello alla MarsalaUS$ 22,95
Scaloppini sautéed with mushrooms and Marsala wine
Vitello al SaltimboccaUS$ 22,95
Scaloppini with fresh sage, prosciutto, demi-glaze sauce, topped with spinach and fontina au gratin.
Pesce - Fish
Gamberi alla ScampiUS$ 24,95
Shrimp scampi or any style
Sogliola alla Pescatore - Bianco o RossoUS$ 24,95
Filet of Sole-Red or White, mussels, clams, calamari and scallops sautéed with garlic and fresh herbs over linguine or with vegetable of the day
Calamari Marinara or Fra DiavoloUS$ 22,95
Calamari sautéed in marinara sauce
Salmone alla GrigliaUS$ 24,95
Grilled salmon with lemon, white wine and garlic, served over sautéed spinach
Dalla Griglia - From the Grill
Bistecca alla BaroloUS$ 34,95
Shell steak sautéed with shiitake mushrooms and onions in Barolo wine
Costata di Vitello alla GrigliaUS$ 36,95
Broiled veal chops
Costata di Maiale alla GrigliaUS$ 26,95
Broiled pork chop with sautéed vinegar peppers