Lava Restaurant and Lounge

Charcuterie & Cheese

• Paleta Iberica, Segovia

  Dry-cured Spanish ham

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Salami Soppressata, Italy

  Dry-cured pork sausage, sweet with black peppercorns

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Aged Mahon, Balearic Islands

  Cow's milk cheese aged 1-year salty & sharp

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Jamon Pata Negra, San Juan Puerto Rico

  100% Iberico

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Chorizo Picante, Baldosa Rosa

  Smokey mildly spicy dry-cured sausage

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Idiazabal, Navarra

  Smoked raw sheep's milk, nutty & robust

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Mahon, Murcia

  Milk cheese coated with a soft buttery exterior

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Fuet, Catalonia

  Dry-cured pork sausage

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• San Simon, Galacia

  Smoked cow's milk, creamy & buttery

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Cana de Cabra, Murcia

  Soft-ripened goat cheese, Creamy & mild

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Salchichon de Vic, Catalonia

  Dry-cured pork sausage & peppercorns

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• 6-Month Aged Manchego, La Mancha

  Firm cured sheep's milk, sharp & piquant

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Valdeon, Castilla Leon

  Cow & goat's milk blue cheese, tangy & spicy

  • For OneUS$ 8,00
  • For ThreeUS$ 19,00

• Small BoardUS$ 25,00

  Chef selection of mixed meat and cheese

• Large BoardUS$ 37,00

  Chef selection of mixed meat and cheese

Tapas

• Tacos de TunaUS$ 18,00

  Raw Tuna, Avocado Cream, Cilantro, Spicy Aioli

• Croquette de Jamon IbericoUS$ 12,00

  Potatoes, Jamon, Manchego Cheese

• JaleaUS$ 14,00

  Fried Calamari and Shrimp in Monster Butter Green Sauce, Sarsa Criolla, Fried Yucca

• PimentoUS$ 11,00

  Fried Green Shishito Peppers, Maldon Salt

• Mussels ValencianaUS$ 14,00

  Mussels, Light Tomatoes, Chorizo, Beans

• Jamon Pata NegraUS$ 18,00

  San Juan Del Puerto 100% Iberico

• Gambas al AjilloUS$ 16,00

  Grilled Shrimp, Garlic, Pimentos de la Vera, Bread

• Pulpo ala PlanchaUS$ 19,00

  Octopus, Siphon Potato, Pimientos de la Vera, Cappers, Black Olive, Romesco

• Patatas Bravas AioliUS$ 13,00

  Fried Potato, Tomato Chili Red Sauce, Aioli

• Marinated OlivesUS$ 10,00

  Mixed Olives marinated in-house

• Crostini BoqueronUS$ 17,00

  White Sardines, Fresh Tomato, E.V.O.O

• Beef EmpanadasUS$ 16,00

  Reduction Slow Cooked Brisket In A Beer

• Tinga EmpanadasUS$ 15,00

  Slow Cooked Polled Chicken With Three House Sauces

• Cholula CornUS$ 18,00

  Grilled Corn, Mayo, Cotija Chesse, Cilantro, Tajin Chili

• Beef CarpaccioUS$ 14,00

  Slice Beef Peanut Dressing, Mahon

• Pan Seared Chorizo & FigsUS$ 14,00

  Chorizo Iberico With Figs

• Croquette de BacalaoUS$ 15,00

  Codfish Croquette, Aioli Mayo

• Duck WingsUS$ 18,00

  Oriental Style In Coconut Sauce

• Filet MignonUS$ 22,00

  Over Hummus In A Cognac Sauce

Ceviche

• Leche de TigreUS$ 22,00

  Halibut, Onion, Lime, Cilantro, Celery, Ginger, Evaporated Milk, Aji-limo

• ShrimpUS$ 22,00

  Cantaloupe, Pineapple, Red Onion, Tomato, Mango, Cilantro, Lime, Chit-leas

Raw Bar

• Small TowerUS$ 70,00

  Six Clams, Six Oysters, Raw Tuna, Three Jumbo Shrimps Cocktail

• Grand TowerUS$ 125,00

  Eight Oyster, Eight Clams, King Crab, Raw Ahi Tuna, Colossal Crab Meat, Six Jumbo Shrimp Cocktail, All Lobster

• Tuna TartareUS$ 22,00

  Ahi Tuna, Avocado, Lime, Cilantro

• Jumbo Shrimp CocktailUS$ 20,00

  Four Jumbo Shrimp, Cocktail Sauce, Fresh Lemon

• East Coast Oysters

  • Half DozenUS$ 22,00
  • DozenUS$ 38,00

• West Coast Oysters

  • Half DozenUS$ 24,00
  • DozenUS$ 40,00

• Middle Neck Clams

  • Half DozenUS$ 16,00
  • DozenUS$ 25,00

Salads

• SpinachUS$ 14,00

  Spinach, Toasted Almond, Vinegar de Jerez, Goat Cheese, Strawberries, Lemon Dressing

• Lobster SaladUS$ 28,00

  Lobster, Avocado, Mango, Frisee Salad, Aioli Dressing, Mint, Basil

• Baby Kale CaesarUS$ 15,00

  Baby Kale, Shaved Parmesan, Hand crafted Crouton, Caesar Dressing

Paella

• Valencia

  Bomba Rice, Mussels, Baby Clams, Calamari, Shrimp, Langoustine, Red Bell Peppers, Garlic, Saffron

  • (2)US$ 38,00
  • (4)US$ 68,00

• Vegetable

  Bomba Rice, Saffron, Red Peppers, Asparagus, Zucchini, Snow Peas, Corn, Carrots, Green Peas

  • (2)US$ 30,00
  • (4)US$ 50,00

Entree

• Chilean Sea BassUS$ 40,00

  Fingerling Potatoes, Olive, Cappers, Cherry Tomatos

• SalmonUS$ 35,00

  Pan-seared Salmon, Manila Clams, lemon with wine sauce, Asparagus

• OrataUS$ 38,00

  Pan-seared Mediterranean Orata Served with with spinach, saffron cream

• Dominican ChickenUS$ 28,00

  Bell & Evans, Chicken Breast Marinated in Chimichurri, served with Sauté Mixed Vegetable, Mashed Celery

• Short RibsUS$ 40,00

  Slow Cooked Short Ribs, Served with Mashed Sweet Potatoes, Caramelized Baby Onion, Corn

• Pork ChopUS$ 38,00

  Grill Pork Chop, Marinade in Chimichurri, Served with Sauté Mixed Vegetable, Mashed Celery Root

• Rack of LambUS$ 45,00

  Mush Sweet Potato, Asparagus, Rioja Wine Sauce

Pasta

• PaccheroUS$ 28,00

  With clams and pesto pistachio and lemon zest

• PappardelleUS$ 42,00

  Whole lobster with pappardelle in cherry tomato, light tomato sauce

Steak

Served with Shishito Peppers and Fresh Cut Fried Potatoes

• Kansas CityUS$ 58,00

  45-Day Dry-Aged 24oz Steak

• Skirt SteakUS$ 36,00

  10oz Prime steak

• Filet MignonUS$ 50,00

  Mush Sweet Potato, Asparagus, Rioja Wine Sauce

• PorterhouseUS$ 151,00

  45-Day Dry-Aged 55oz Steak

Sides

• Creamy SpinachUS$ 10,00

• Fingerling PotatoesUS$ 10,00

• White RiceUS$ 10,00

• Sweet PlantainsUS$ 10,00

• Grilled AsparagusUS$ 10,00

• Steak FriesUS$ 10,00

• Pan-Seared ChorizoUS$ 10,00