Loon Fung Restaurant has served delicious Cantonese cuisine for more than four decades in one of the busiest areas of Edinburgh. Its location at 2 Warriston Place is only 9 minutes drive away from Edinburgh Waverley Station. Royal Botanic Garden can be reached within a 9 minute walk and Edinburgh Castle is less than a 10 minute drive away from Loon Fung Restaurant’s premises. The interior is decorated in an understated oriental style which embraces the charm of dining in a relaxed setting.
Though specialising in Cantonese cuisine, loon Fung Restaurant’s recipes draw on a wide range of inspirations from many different parts of China. Tasting a variety of dim sum, prepared the traditional way, is going to be one of the highlights of dining in there. The restaurant is well known for its seafood recipes too. A hearty meal at the restaurant may consist of any combination of tasty soups, rice, lemon chicken, and hot platters.
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