Lucius Seafood Restaurant

Starters

à la carte €11,50

• Monkfish Skewer

  with peanut sauce and a Thai salad

• Poke Lucius

  Whole-wheat rice with raw tuna, soy beans, spring onion, mango, wasabi cream and a ginger-soy-sesame dressing

• Mussels

  in white wine sauce grated with Dutch Reypenaer VSOP cheese

• Celeriac Soup

  with crab and dry sherry

Main Course

à la carte €25,50

• Tomato Bisque

  with half a lobster tail, scallop, mussels, king prawn and a basil-potato mash

• Pan Fried Hake

  with cauliflower-vadouvan cream, gherkins, anchovy and walnut oil

• Grilled Pike-Perch

  with hotchpotch, crumbs of smoked sausage, veal gravy and piccalilli

Desserts

• Desserts

  Dessert to your choice