Over dit restaurant
Macayo’s Mexican Kitchen, in Las Vegas, is a Mexican cuisine restaurant focused on using fresh, farm-grown and locally-sourced products. Handcrafted dishes with a Mexican influence include spinach con queso, carne asada, grilled salmon enchiladas and chorizo con heuvos. All foods at Macayo’s Mexican Kitchen are prepared with farm-fresh chiles grown by the restaurant. Whether you’re looking for Mexican classics like tacos, enchiladas and tortilla soup, or traditional margaritas and fried ice cream, you can find a wide selection of Southwestern favorites at Macayo’s.
With a history of 70 years, Macayo’s Mexican Kitchen offers local classics like the toasted cheese tortilla with as many toppings as you could want. With daily specials and a full bar, you’re sure to find something to enjoy at Macayo’s Mexican Kitchen.