Served daily from 4 p.m.
Appetizers
Available seasonally, kindly ask your server if available!
Oysters on the Half Shell
Fresh oysters with cocktail sauce, horseradish and champagne mignonette
- 6 PlateUS$ 24,00
- 12 PlateUS$ 48,00
CevicheUS$ 24,00
Steamed shrimp, lime juice, cilantro, onion, tomato, cucumber, habanero, served with tortilla chips
Zanzibar Hummus & PitaUS$ 12,00
House-made peppadrop hummus, served with garlic parmesan pita crisps
Peri-Peri Chicken PopsUS$ 18,00
(3) Wood-grilled chicken skewers, grilled pineapple, house-made slaw and peri-peri sauce
SamoosasUS$ 18,00
(3) Crispy samoosas – choice of beef or vegetable, served with cilantro lime aioli
CalamariUS$ 19,00
Lightly battered and fried, served with sweet potato fries, cilantro lime aioli and peri-peri sauce
Sampler PlateUS$ 39,00
(2) Wood-grilled prawns, shell-on, boerewors farmer’s sausage, (2) beef samoosas, (2) chicken pops, with grilled pineapple and peri-peri sauce
South African Vegetable SoupUS$ 9,00
Seasonal vegetables and potatoes in a tomato broth
Salads
Peppadrop Wedge SaladUS$ 14,00
Iceberg wedge with peppadrops, green olives, tomatoes, bacon bits and a wedge of Stilton cheese, topped with bleu cheese dressing
Beet SaladUS$ 12,00
Arugula, beets, pickled onion and goat cheese, tossed in raspberry adobo vinaigrette
Mediterranean SaladUS$ 12,00
Garden greens with artichoke hearts, kalamata olives, boiled egg, pickled onion, tomato and feta cheese, tossed in Grecian vinaigrette
Mozambique CaesarUS$ 10,00
Romaine, shaved parmesan and croutons, tossed in Caesar dressing
Add to Your Salad
- Wood-Grilled Prawns
- 6 oz. Peri-Peri Chicken BreastUS$ 10,00
- 6 oz. SalmonUS$ 10,00
- 7 oz. Sliced FiletUS$ 26,00
- Fresh SeafoodUS$ 26,00
- Sliced AvocadoUS$ 3,50
Signature Favorites
Peri-Peri Prawns
Wood-grilled, shell-on, served with Mozambique rice, seasonal vegetables and peri-peri sauce
SalmonUS$ 32,00
Wild-caught, pan-seared, seasoned with lemon pepper and dill, served with seasonal vegetables, a succotash of potatoes, and arugula, served over basil beurre blanc
Chilean Sea Bass
Wild-caught, sautéed, seasoned with Moroccan spices, topped with a potpourri of artichokes, fennel and tomatoes, served over seasonal vegetables and pesto mashed potatoes, topped with saffron beurre blanc sauce
BranzinoUS$ 32,00
Wild-caught, sautéed with lemon caper beurre blanc, served over arugula-fennel salad tossed in lemon vinaigrette
Tuna SteakUS$ 42,00
Sashimi grade, seared with sesame seeds, served with baby bok choy, wasabi mashed potatoes, and shoyu saffron beurre blanc sauce
Seafood Platter for TwoUS$ 95,00
(2) Wood-grilled Atlantic lobster tails, (4) wood-grilled prawns, (4) sautéed prawns scampi, (2) seared scallops, fried calamari, Mozambique rice, peri-peri sauce, garlic butter and saffron beurre blanc
Atlantic Lobster Tail
Wood-grilled, served with Mozambique rice and seasonal vegetables, with a side of lemon butter sauce
Mozambique Shrimp ScampiUS$ 37,00
(12) Shrimp sautéed with garlic, lemon and peri-peri sauce, served with Mozambique rice and tropical salsa
Peri-Peri ChickenUS$ 34,00
Wood-grilled, (½) organic chicken served with Mozambique rice, seasonal vegetables and peri-peri sauce
Boerewors & MashUS$ 29,00
Farmer’s-style beef sausage, served with seasonal vegetables, Yukon gold mashed potatoes and chakalaka (African salsa)
Traditional South African PieUS$ 25,00
Homemade golden-brown puff pastry filled with your choice of: Seasonal Vegetables, Steak & Mushroom, Lamb Curry, Peri-Peri Chicken
Durban Lamb CurryUS$ 40,00
Braised lamb cubes, potatoes, carrots and onions in a mild curry sauce, served over Mozambique rice with a side of sambals
Seafood CurryUS$ 40,00
Steamed shrimp, lobster, scallops and calamari in a mild vegetable bouillon curry, served over Mozambique rice with a side of sambals
Vegetable CurryUS$ 32,00
Fresh vegetables sautéed with selected spices, apples and dates in a mild curry, served over organic brown rice with a side of sambals
Lemon Chili LinguineUS$ 24,00
Pasta tossed with bell peppers, tomatoes, basil, capers, chili flakes and white wine sauce
Penne Pasta MozambiqueUS$ 27,00
Pasta tossed with roasted tomatoes, spinach, mushrooms, garlic and Pecorino Romano cream sauce
Add to Your Pasta
Wood-grilled prawns, 6 oz. Peri-Peri Chicken Breast, 6 oz. Salmon, 7 oz. Sliced Filet, Fresh Seafood, Sliced Avocado
- Wood-grilled Prawns
- 6 oz. Peri-Peri Chicken BreastUS$ 10,00
- 6 oz. SalmonUS$ 10,00
- 7 oz. Sliced FiletUS$ 26,00
- Fresh SeafoodUS$ 26,00
- Sliced AvocadoUS$ 3,50
Steak & Lobster
Available seasonally, kindly ask your server if available
Steak & Lobster
7 oz. center cut filet mignon and (1) Atlantic lobster tail, served with seasonal vegetables and Yukon gold mashed potatoes, with a side of lemon butter sauce and Mozambique steak sauce
Filet MignonUS$ 55,00
7 oz. center-cut, served with seasonal vegetables, choice of Yukon gold mashed potatoes or fries, with a side of Mozambique steak sauce and béarnaise sauce
Prime New York StripUS$ 58,00
12 oz., served with seasonal vegetables and lemon herb roasted potatoes, topped with cipollini red wine demi-glace
Mixed GrillUS$ 60,00
7 oz. filet mignon, (1) peri-peri chicken pop, (1) wood-grilled prawn, shell-on, boerewors farmer’s sausage, Yukon gold mashed potatoes and a side of Mozambique steak sauce
Pork ChopUS$ 35,00
12 oz., served with Yukon gold mashed potatoes and seasonal vegetables, topped with cherry amaretto sauce
Sandwiches
All sandwiches come with fries, add avocado $3.5, add cheddar $1
Mozambique Steak BurgerUS$ 25,00
Freshly chopped filet, Applewood smoked bacon, cheddar cheese, lettuce, tomato, onion and Monte Carlo sauce on a toasted brioche bun – also available lettuce wrapped
The Sky BurgerUS$ 18,00
(2) Beef patties, white American cheese, diced red onion, tomato and pickles, lettuce, and peppercorn aioli on a toasted brioche bun
South African Farmer’s BurgerUS$ 22,00
Boerewors farmer’s-style beef sausage patty, lettuce, tomato, grilled onions and smoked peppadrop aioli on a toasted brioche bun
Prego Steak SandwichUS$ 29,00
6 oz. beef filet marinated in garlic, lemon and Maputo herbs, grilled onions, and peppers, fresh arugula and peri-peri sauce on a toasted ciabatta bun
Sides
FriesUS$ 5,00
Sweet Potato FriesUS$ 7,00
Mazavaroo FriesUS$ 10,00
Seasonal VegetablesUS$ 10,00
Sautéed MushroomsUS$ 15,00
Sliced AvocadoUS$ 3,50
Lobster Macaroni and Cheese
Macaroni and CheeseUS$ 15,00
Yukon Gold Mashed PotatoesUS$ 10,00
Au Gratin PotatoesUS$ 12,00
Loaded Baked Potato with Butter, Sour Cream and ChivesUS$ 10,00
Beverages
Saratoga Still or Sparkling Bottled Water (12 oz.)US$ 6,00
SodaUS$ 4,75
Cock & Bull Ginger Beer (12 oz. can)US$ 12,00
Tropical Passion Fruit Ice TeaUS$ 4,00
Hot TeaUS$ 4,00
CoffeeUS$ 4,50
EspressoUS$ 6,00
Latte or CappuccinoUS$ 7,50
Cranberry, Apple, Orange or Pineapple JuiceUS$ 5,50