Starters
Lemon Garlic ShrimpUS$ 14,00
Sautéed shrimp with tomatoes, basil, and spinach in a garlic white wine sauce over rice.
Utica GreensUS$ 12,00
Escarole, prosciutto, garlic, cherry peppers, sherry wine, parmesan cheese and breadcrumbs.
Ravioli TrioUS$ 16,00
2 burrata, 2 beef, and 2 lobster ravioli, served with marinara.
Fried RavioliUS$ 14,00
5 burrata ravioli served with marinara.
Loaded Nachos or Wedges
House made tortilla chips or wedges topped with Queso, shredded cheese, bacon, tomatoes, scallions, sour cream, and jalapenos.
- NachosUS$ 12,00
- WedgesUS$ 13,00
- Add chickenUS$ 5,00
- Add steakUS$ 7,00
Fried CalamariUS$ 15,00
10oz tubes and tentacles with cherry peppers served with red pepper Romesco.
Mozzarella FrittaUS$ 13,00
Fresh mozzarella, hand breaded served with house made marinara.
Bang-Bang CauliflowerUS$ 13,00
Battered cauliflower tossed in kick-in bourbon sauce and topped with sesame seeds.
French Onion SoupUS$ 8,00
Caramelized onions simmered in a rich beef and red wine au jus, fresh herbs and garlic topped with French bread crostini and swiss cheese.
Bacon Wrapped ScallopsUS$ 22,00
4 bacon wrapped scallops.
Salads
HouseUS$ 7,00
Mixed greens, tomatoes, cucumbers, onions, house made croutons with your choice of dressing.
CaesarUS$ 11,00
Fresh romaine, parmesan cheese, and house made croutons tossed in a creamy Caesar dressing.
Turmeric Grain SaladUS$ 13,00
Quinoa with roasted zucchini, squash, and radish served with turmeric yogurt topped with arugula.
- ChickenUS$ 5,00
- SteakUS$ 9,00
- ShrimpUS$ 10,00
- SalmonUS$ 12,00
Sandwiches
Sandwiches
Served with potato wedges.
MR. G’S BURGERUS$ 18,00
8oz charbroiled all beef patty, lettuce, tomato, and onion topped with cheddar cheese served on a toasted brioche bun.
COWBOY BURGERUS$ 21,00
8oz burger patty topped with pepper jack cheese, bacon, onion rings, and BBQ sauce on brioche bun.
MR. G’S SUB
Grilled chicken or steak, greens and provolone on a toasted French baguette.
- ChickenUS$ 18,00
- SteakUS$ 24,00
GOLDEN BOYUS$ 20,00
Chicken cutlet, prosciutto, vodka sauce topped with mozzarella cheese on a French baguette.
TUNA BURGERUS$ 22,00
Seared tuna filet with lettuce, tomato, pickled onions and guacamole on a brioche bun.
GRILLED CHICKENUS$ 16,00
8oz chicken breast served with lettuce, roasted red peppers, mozzarella cheese on a brioche bun.
Pasta
CHICKEN FRANCAISEUS$ 23,00
Chicken breast dipped in egg, parsley and parmesan over capellini with lemon, butter, garlic, and sherry wine.
CHICKEN RIGGIESUS$ 24,00
Grilled chicken breast, sweet bell peppers, cherry peppers, onions, mushrooms, cream, and rigatoni.
MR. G’S PASTAUS$ 23,00
Sautéed shrimp, scallops and spinach in a garlic herb butter and white wine sauce tossed with rigatoni.
CHICKEN PARMESANUS$ 16,00
House made chicken parmesan with marinara sauce and mozzarella.
Entrees
12 OZ NY STRIPUS$ 26,00
Choice of two sides.
PORK CHOPUS$ 20,00
Charbroiled 12oz French cut pork chop topped with garlic compound butter with choice of two sides.
8 OZ FILETUS$ 42,00
Choice USDA beef tenderloin seasoned and finished on the chargrill with garlic compound butter with choice of two sides.
SEASONAL RISOTTOUS$ 22,00
8oz Arborio rice served with vegetable stock, parmesan cheese, roasted red peppers, asparagus and onions.
- ChickenUS$ 5,00
- SteakUS$ 9,00
- ShrimpUS$ 10,00
- SalmonUS$ 12,00
Fried Chicken TowerUS$ 25,00
2 pieces of fried chicken, thigh and leg, served with mashed potatoes, bacon jam and corn bread.
Seared Duck BreastsUS$ 35,00
8oz duck breasts with orange glaze, with choice of two sides.
Statler ChickenUS$ 28,00
Seared oven roasted Statler chicken with garlic compound butter with choice of two sides.
Seafood
HaddockUS$ 18,00
A choice of fresh haddock broiled, Francaise or oreganata, served with choice of two sides.
Fish FryUS$ 18,00
Fresh beer battered haddock served with potato wedges and house made coleslaw.
Shrimp PlatterUS$ 28,00
5 large beer battered shrimp fried golden brown served with potato wedges, coleslaw, and cocktail sauce.
Sea BassUS$ 32,00
8oz sea bass served with mashed potatoes, sautéed spinach, and roasted tomatoes topped with blood orange saffron sauce.
Seared ScallopsUS$ 32,00
5 seared scallops served with jasmine rice topped with a coconut curry sauce.
Sides
All side items can be made Gluten Free
Mashed Potatoes
BAKED POTATO
JASMINE RICE
ONION RINGS
SAUTÉED SPINACH OR BROCCOLI
POTATO WEDGES
SIMPLE RISOTTO WITH ONIONS