Nonna - UWS - Bijgewerkt 2026, Italiaanse restaurant in New York, NY

Over dit restaurant

Nonna � UWS is a family restaurant that serves Italian cuisine. Owned by an Italian family, the restaurant specialty is that its special dishes are drenched in a secret red-sauce from where are the flavor comes. The restaurant has an interior and patio seating area. It has a rustic charm to it and is decorated like an antique collection house. Nonna � UWS menu offers lunch, dinner and brunch on weekends. Three of its popular dishes, are mozzarella-stuffed arancini, eggplant involtini and zeppole (an Italian pastry ball with honey). Nonna � UWS is known for serving hearty meals with its unique Italian red sauce.

Starters

MinestroneUS$ 6,50
white beans infused with fresh herbs
Soup Di GiornoUS$ 7,00
made fresh every day
Arugula SaladUS$ 7,50
with ricotta salada
Caesar SaladUS$ 7,90
with molten cheese croutons
Baked EggplantUS$ 5,50
slow baked with cheese & herbs
Antipasto Chopped SaladUS$ 8,00
chopped fresh greens, vegetables and cheeses; shallot-garlic dressing
Endive SaladUS$ 8,50
gorgonzola, walnuts, and shallot dressing
Tricolore SaladUS$ 7,50
belgium endive, radicchio, and arugula with olive oil and balsamic vinegar
Baked MusselsUS$ 7,90
in a savory broth with roasted plum tomatoes, garlic, and focacia crisps

Antipasto

Chef's Choice Assorted Antipasto Plates
- SmallUS$ 14,00
- MediumUS$ 19,00
- LargeUS$ 28,00
Vegetable PlateUS$ 12,00

Main Courses

Pork BraccioleUS$ 14,90
tender pork cutlets rolled around a herb-rich sausage stuffing, braised in tomato sauce, with mascarpone polenta
New York Strip Steak
served with tuscan fries
- P A
Brick Chicken Alla DiavolaUS$ 16,90
marinated half chicken; cooked under a brick creating a crispy skin and a tender juicy breast; served with arugula
Codfish OriganatoUS$ 17,90
garlic crusted and pan seared with olive oil and fresh oregano; with sweet and succulent gigante beans

Formaggi

TaleggioUS$ 6,00
semi-soft cow's milk cheese from lombardy italy
GorgonzolaUS$ 6,00
sweer gorgonzola, blue green internal mold from near milan, italy
ProvoloneUS$ 6,00
semi-hard, aged whole cow's milk cheese from lombardy italy
ParmesanUS$ 6,00
3 year old parmesan reggiano from parma
4 Cheese Board ArtesianoUS$ 13,00

Dolci

Housemade Gelato & Sorbet ScoopUS$ 4,00
Panna Cotta, Winter CitrusUS$ 5,00
Tiramisu GrandeUS$ 12,00
Ricotta CheesecakeUS$ 6,00
Almond Zeppole, Amaretto HoneyUS$ 9,00
Gorgonzola, Pears, & HoneyUS$ 5,00
Molten Chocolate CakeUS$ 6,00

Nonna - UWS

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Menu

Starters

MinestroneUS$ 6,50

Soup Di GiornoUS$ 7,00

Arugula SaladUS$ 7,50

Caesar SaladUS$ 7,90

Baked EggplantUS$ 5,50

Antipasto Chopped SaladUS$ 8,00

Endive SaladUS$ 8,50

Tricolore SaladUS$ 7,50

Baked MusselsUS$ 7,90

Antipasto

Chef's Choice Assorted Antipasto Plates

Vegetable PlateUS$ 12,00

Main Courses

Pork BraccioleUS$ 14,90

New York Strip Steak

Brick Chicken Alla DiavolaUS$ 16,90

Codfish OriganatoUS$ 17,90

Formaggi

TaleggioUS$ 6,00

GorgonzolaUS$ 6,00

ProvoloneUS$ 6,00

ParmesanUS$ 6,00

4 Cheese Board ArtesianoUS$ 13,00

Dolci

Housemade Gelato & Sorbet ScoopUS$ 4,00

Panna Cotta, Winter CitrusUS$ 5,00

Tiramisu GrandeUS$ 12,00

Ricotta CheesecakeUS$ 6,00

Almond Zeppole, Amaretto HoneyUS$ 9,00

Gorgonzola, Pears, & HoneyUS$ 5,00

Molten Chocolate CakeUS$ 6,00

Aanvullende informatie

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