Oga's Japanese Cuisine

Cold Appetizers

• Nama Harumaki

  fresh spring roll with raw tuna and salmon, served with chili sauce and black bean sauce.

  • Lg.US$ 10,50

• Kamo Roast

  roasted and stewed duck with scallion, hoisin sauce, and pancake.

  • Lg.US$ 9,45

• Naruto

  thinly sliced cucumber roll with crab stick, avocado, and flying fish roe.

  • Lg.US$ 8,40

• Kinutamaki

  thinly sliced daikon radish marinated in sweet vinegar, then rolled with avocado, cucumber, flying fish roe, and your choice of sake, maguro or hamachi.

  • Lg.US$ 9,45

• Beef Tataki

  lightly seared beef and sliced onions served with ponzu sauce.

  • Lg.US$ 9,45

• Maguro Tataki

  lightly seared fresh tuna and sliced onions served with ponzu sauce.

  • Lg.US$ 11,55

Hot Appetizers

• Enoki Beef Maki

  sliced beef roll with enoki mushroom and asparagus smothered in teriyaki sauce.

  • Lg.US$ 10,50

• Hamachikama

  fresh yellowtail jaw lightly salted and broiled.

  • Lg.US$ 13,65

• Shrimp Tempura

  fresh shrimp deep fried in light batter.

  • Lg.US$ 8,40

• Vegetable Tempura

  seasonal vegetables deep fried in light batter.

  • Lg.US$ 8,40

• Lobster Tempura

  fresh maine lobster deep fried in light batter in its own shell.

  • Lg.US$ 15,75

• Soft Shell Crab Tempura

  lightly battered and fried soft shell crab served with ponzu sauce.

  • Lg.US$ 10,50

• Fried Oyster

  fresh oyster deep fried in bread crumb batter.

  • Lg.US$ 7,35

• Agedashi Tofu

  fried tofu served in light fish broth.

  • Lg.US$ 7,35

• Nasu Dengaku

  fried eggplant baked with sweet red miso paste.

  • Lg.US$ 7,35

• Shumai

  round shell shrimp dumplings served steamed or deep fried.

  • Lg.US$ 6,30

• Gyoza

  meat and vegetable dumplings served steamed or pan fried.

  • Lg.US$ 6,30

• Edamame

  lightly salted, boiled green soybeans.

  • Lg.US$ 5,25

Soups

• Miso Soup

  soybean soup with tofu and seaweed.

  • Lg.US$ 3,15

• Nameko Miso Soup

  soybean soup with nameko mushroom.

  • Lg.US$ 4,20

• Red Miso Soup

  red soybean soup with cherrystone clam.

  • Lg.US$ 5,25

Salads

• Salmon Avocado Salad

  avocado, crab stick, cucmber, and flying fish roe, mixed with mayo, then wrapped in thinly sliced fresh salmon.

  • Lg.US$ 11,55

• Calamari Salad

  sauteed with garlic and soy sauce, served with mixed spring salad.

  • Lg.US$ 8,40

• Soba Salad

  japanese buckwheat noodles served with apple ginger dressing.

  • Lg.US$ 7,35

• Seaweed Salad

  fresh seaweed seasoned in sesame.

  • Lg.US$ 6,30

• House Salad

  fresh green salad with our house ginger dressing.

  • Lg.US$ 4,20

Donburi

Thinly Sliced Fresh Seafood Over A Bed Of Seasoned Shushi Rice.

• Donburi Combo

  your choice of two items from the following: maguro, sake, hamachi, saba, unagi and ikura.

Entrees

• Shrimp & Vegetable Tempura

  fresh shrimp and seasonal vegetables lightly battered and deep fried.

  • Lg.US$ 21,00

• Kushikatsu Dinner

  fresh seafood, meat and vegetables on a skewer lightly bread crumb battered and deep fried.

  • Lg.US$ 24,15

• Unaju

  broiled fresh water eel with egg over a bed of rice.

  • Lg.US$ 22,05

• Gindara Saikyo-yaki

  broiled, miso marinated silver cod.

  • Lg.US$ 22,05

• Sushi Dinner

  an assortment of nigiri sushi.

  • Lg.US$ 26,25

• Sashimi Dinner

  an assortment of sashimi.

  • Lg.US$ 27,30

• Sushi & Sashimi Dinner

  sushi & sashimi platter designed for two people.

  • Lg.US$ 50,40

• Chirashi

  assorted fresh seafood over a bed of seasoned sushi rice.

  • Lg.US$ 23,10

Lunch Bento Box Specials

Your Choice Of The Following Served In A Bento Box. Served With Miso Soup.

• Oga's Bento Deluxe

  • Lg.US$ 27,30

• Oga's Bento Regular

  • Lg.US$ 15,75

• Chicken Teriyaki

  • Lg.US$ 10,50

• Salmon Teriyaki

  • Lg.US$ 12,60

• Sirloin Teriyaki

  • Lg.US$ 11,55

• Chicken Tempura

  • Lg.US$ 10,50

• Shrimp Tempura

  • Lg.US$ 11,55

• Chicken Katsu

  • Lg.US$ 10,50

• Pork Katsu

  • Lg.US$ 10,50

• Sushi

  • Lg.US$ 11,55

• Sashimi

  • Lg.US$ 12,60

Lunch Donburi Specials

Your Choice Of The Following Served Over A Bed Of Rice. Served With Miso Soup And Salad.

• Katsu-don

  deep fried pork, onion, and egg.

  • Lg.US$ 10,50

• Una-don

  broiled fresh water eel.

  • Lg.US$ 11,55

• Oyako-don

  chicken, onion, and egg.

  • Lg.US$ 9,45

Lunch Makimono Specials

Served With Miso Soup And Salad.

• Thin Roll

  your choice of three: cucumber roll, avocado roll, pickled radish roll, shiitake roll, kanpyo roll, tuna roll, salmon roll, crab stick with avocado roll.

  • Lg.US$ 11,55

• Inside Out Roll

  your choice of two: california roll, alaskan roll, backdraft roll, salmon skin roll, philadelphia roll, una avo roll, spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

  • Lg.US$ 11,55

Lunch Nabeyaki Udon

• Nabeyaki Udon

  thick udon noodles in a light fish broth with shrimp tempura, chicken, vegetables, and topped with an egg.

  • Lg.US$ 11,55

Lunch Special Combo

• Special Combo

  a) your choice of udon or soba. b) your choice from makimono or your choice of pressed sushi: tuna, salmon, shrimp, mackerel, or white fish.

  • Lg.US$ 11,55

Makimono

Rolled Sushi

• Dragon Maki

  shrimp tempura, eel, crab stick, avocado, scallions & flying fish roe.

  • Lg.US$ 18,90

• Rainbow Maki

  crab stick, avocado, cucumber & flying fish roe covered with tuna, salmon, yellowtail, white fish, shrimp & avocado.

  • Lg.US$ 14,70

• B-29 Maki

  salmon rolled with crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll.

  • Lg.US$ 10,50

• B-52 Maki

  yellowtail rolled with crab stick, avocado, cucumber, scallions & flying fish roe, in a double layer tempura roll.

  • Lg.US$ 11,55

• Spider Maki

  soft shell crab tempura, avocado, cucumber & flying fish roe with spicy mayo.

  • Lg.US$ 10,50

• Crazy Maki

  shrimp tempura, avocado, cucumber & flying fish roe with spicy mayo.

  • Lg.US$ 8,40

• Kmeeks Maki

  crab stick tempura, eel, avocado, cucumber & flying fish roe.

  • Lg.US$ 7,35

• Spicy Scallop Maki

  scallop, asparagus, cucumber & flying fish roe with spicy mayo topped with strings of red pepper.

  • Lg.US$ 9,45

• Red Eye Maki

  tuna, mozzarella cheese, asparagus & garlic chips, topped with jalapeno & strings of red pepper.

  • Lg.US$ 10,50

• Poke Maki

  white tuna, tomato & radish sprouts topped with onion, strings of red pepper, sesame oil & shiso dressing.

  • Lg.US$ 10,50

• Salad Maki

  tomato, mozzarella cheese, asparagus, cucumber, shiso leaf with hawaiian salt, shiso & plum dressing.

  • Lg.US$ 8,40

• California Maki

  crab stick, avocado, cucumber & flying fish roe.

  • Lg.US$ 6,30

• Spicy Tuna Maki

  tuna & cucumber with spicy mayo.

  • Lg.US$ 6,83

• Spicy White Tuna Maki

  white tuna & cucumber with spicy mayo.

  • Lg.US$ 6,83

• Spicy Salmon Maki

  salmon & cucumber with spicy mayo.

  • Lg.US$ 6,30

• Spicy Yellowtail Maki

  yellowtail & cucumber with spicy mayo.

  • Lg.US$ 6,83

• Alaskan Maki

  salmon, avocado, cucumber & scallions with bonito flakes.

  • Lg.US$ 6,30

• Backdraft Maki

  baked spicy salmon, avocado, cucumber & scallions.

  • Lg.US$ 6,30

• Salmon Skin Maki

  broiled salmon skin, cucumber, mountain burdock root & scallions.

  • Lg.US$ 6,30

• Philadelphia Maki

  smoked salmon, cream cheese, cucumber & scallions.

  • Lg.US$ 6,83

• Una-avo Maki

  eel & avocado.

  • Lg.US$ 6,83

• Fashion Maki

  eel, cream cheese, avocado, cucumber, mountain burdock root & flying fish roe.

  • Lg.US$ 7,35

• Caterpillar Maki

  eel, avocado, cucumber & flying fish roe covered with avocado.

  • Lg.US$ 8,93

• Scorpion Maki

  eel, avocado, cucumber & flying fish roe covered with shrimp.

  • Lg.US$ 9,45

• Futo Maki

  eel, egg, crab stick & veg.

  • Lg.US$ 7,35

• Veg. Futo Maki

  assorted veg. roll.

  • Lg.US$ 6,30

• Fancy Maki

  salmon skin, salmon roe, avocado, cucumber, scallions with bonito flakes.

  • Lg.US$ 7,35

• Tekka Maki

  tuna.

  • Lg.US$ 5,78

• Sake Maki

  salmon.

  • Lg.US$ 5,25

• Negihama Maki

  yellowtail & scallions.

  • Lg.US$ 5,78

• Unakyu Maki

  eel & cucumber.

  • Lg.US$ 6,30

• Kappa Maki

  cucumber.

  • Lg.US$ 3,68

• Oshinko Maki

  pickled radish.

  • Lg.US$ 3,68

• Avocado Maki

  avocado.

  • Lg.US$ 3,94

• Umeshiso Maki

  plum paste, shiso leaf & cucumber.

  • Lg.US$ 3,94

• Natto Maki

  fermented soybean.

  • Lg.US$ 3,94

• Shiitake Maki

  shiitake mushroom.

  • Lg.US$ 3,94

• Kanpyo Maki

  dried gourd shavings.

  • Lg.US$ 4,20

Noodles

• Nabeyaki Udon

  thick udon noodles served in a light fish broth with shrimp tempura, chicken, vegetables, and topped with an egg.

  • Lg.US$ 15,75

• Tempura Udon

  thick udon noodles served in a light fish soup with shrimp & vegetable tempura.

  • Lg.US$ 12,60

• Tempura Soba

  soba buckwheat noodles served in a light fish soup with shrimp & vegetable tempura.

  • Lg.US$ 12,60

• Tenzaru Udon

  thick udon noodles served chilled with dipping sauce, and shrimp & vegetable tempura on the side.

  • Lg.US$ 12,60

• Tenzaru Soba

  soba buckwheat noodles served chilled with dipping sauce, and shrimp & vegetable tempura on the side.

  • Lg.US$ 12,60

Special Combo

• Special Combo

  your choice of udon or soba, your choice from makimono or your choice of pressed sushi: tuna, salmon, shrimp, mackerel or white fish

  • Lg.US$ 11,55

Sushi A La Carte

Sushi, 2 Pieces Per Order. Sashimi 3 Pieces Per Order.

• Hon-maguro

  blue fin tuna.

  • 3US$ 8,93
  • 2US$ 6,30

• Maguro

  tuna.

  • 3US$ 8,40
  • 2US$ 5,78

• Sake

  salmon.

  • 3US$ 7,35
  • 2US$ 5,25

• Zukesake

  marinated salmon.

  • 3US$ 8,40
  • 2US$ 5,78

• Hamachi

  yellowtail.

  • 3US$ 8,40
  • 2US$ 5,78

• Smoked Salmon

  • 3US$ 8,40
  • 2US$ 5,78

• Kanpachi

  amberjack

  • 3US$ 9,98
  • 2US$ 5,78

• Shimaaji

  striped jack.

  • 3US$ 13,13
  • 2US$ 8,93

• Anago

  sea eel.

  • 3US$ 8,93
  • 2US$ 6,30

• Unagi Shirayaki

  broiled and steamed fresh water eel.

  • 3US$ 12,08
  • 2US$ 8,40

• Unagi

  fresh water eel.

  • 3US$ 8,40
  • 2US$ 5,78

• Kinmedai

  golden eye snapper.

  • 3US$ 12,08
  • 2US$ 8,40

• Tai

  japanese red snapper.

  • 3US$ 7,88
  • 2US$ 5,25

• Shiromi

  white fish.

  • 3US$ 6,83
  • 2US$ 4,73

• Aji

  horse mackerel.

  • 3US$ 9,98
  • 2US$ 6,83

• Konada

  shad

  • 3US$ 9,98
  • 2US$ 6,83

• Saba

  mackerel.

  • 3US$ 6,30
  • 2US$ 4,73

• Ebi

  shrimp.

  • 3US$ 6,30
  • 2US$ 4,20

• Ika

  squid.

  • 3US$ 6,30
  • 2US$ 4,20

• Tako

  octopus

  • 3US$ 6,83
  • 2US$ 4,73

• Hotategai

  scallop.

  • 3US$ 8,93
  • 2US$ 6,30

• Tairagai

  pen shell.

  • 3US$ 10,50
  • 2US$ 7,35

• Ikura

  salmon roe.

  • 3US$ 7,88
  • 2US$ 5,25

• Tobiko

  flying fish roe.

  • 3US$ 6,83
  • 2US$ 4,73

• Spicy Scallop

  scallop & flying fish roe with spicy mayo.

  • 3US$ 10,50
  • 2US$ 7,35

• Kanikama

  crab stick.

  • 3US$ 4,73
  • 2US$ 3,15

• Tamago

  egg omelette.

  • 3US$ 4,73
  • 2US$ 3,15

Teriyaki Teppanyaki

Fresh Seafood And Meat Broiled On A Sizzling Teppan, Served With Teriyaki Sauce.

• Teriyaki Combo

  your choice of two items from the following: 6oz. chicken, 7oz. sirloin, 7oz. rib eye, 6oz. salmon and 6pc. shrimp

Beverages

• Can Of SodaUS$ 1,25

• Bottle WaterUS$ 1,25

• Arizona Lemon Ice TeaUS$ 1,50

• GatoradeUS$ 1,50

• 6 Pack Of SodaUS$ 6,99