OGGI Ristorante

Carpaccio di Manzo (Beef Carpaccio)**US$ 11,25

Thin slices of filet mignon with lemon, olive oil and Parmesan cheese

Torta di Granchio (Crab Cake)US$ 12,95

Jumbo lump crab cake served with steamed asparagus and mustard crème-fraiche

Involtini di Mozzarella (Rolls with Mozzarella)US$ 9,25

Mozzarella wrapped with roasted peppers and eggplant in sundried tomatoes and balsamic vinegar sauce

Calamari di Zucchini Croccanti (Crispy Calamari with Zucchini)US$ 10,95

Crispy fried calamari and zucchini, served with tangy marinara sauce

Zuppa di Cozze (Mussel Soup)US$ 12,95

Fresh mussels prepared in a lightly spiced marinara sauce. Delightful!

Antipasto RusticoUS$ 11,25

Cold antipasto (for one) Italian cold cuts, grana padano, marinated mushrooms, roasted peppers

BocconcinoUS$ 8,25

Risotto croquettes filled with mozzarella sundried tomatoes and pesto, served with marinara sauce

Insalata Spinaci Contadina (Baby Spinach Salad)US$ 8,25

Baby spinach, goat cheese, sundried tomatoes and black olives, served with EVOO and lemon dressing

Insalata Cesare (Caesar Salad)US$ 7,25

Insalata Fragolina (Strawberry Salad)US$ 9,25

Arugula, endive and strawberries, served with aged balsamic dressing and grana padano cheese shaving. Delicious!

Insalata Caprese (Caprese Salad)US$ 9,25

Fresh mozzarella with tomatoes, basil and EVOO

Tritato OGGI (Chopped Oggi)US$ 7,25

Tomatoes, romaine lettuce, red onions, black and green olives chopped served with our house champagne vinaigrette

Insalata Maestro (Maestro Salad)US$ 9,25

Baby greens, almonds, granny smith apple and gorgonzola cheese with honey mustard vinaigrette

Ravioli di Granchio (Crab Meat Ravioli)US$ 19,95

The original! Homemade, served in creamy lobster sauce

Integrale Giallo Verde (Whole Wheat Pasta)US$ 18,55

Homemade whole-wheat Spaghetti served with grilled chicken, spinach, garlic and olive oil sauce

Lasagna OGGI (the Best in Miami)US$ 17,25

Homemade Meat lasagna

Spaghetti al Polpette (Spaghetti Meatballs)US$ 16,25

Pasta with meatballs and tomato sauce

Penne Bella NapoliUS$ 15,25

Penne pasta served with fresh tomatoes, basil, garlic and melted fresh mozzarella cheese

Gnocchi Quattro Formaggio (Four Cheese Gnocchi)US$ 16,25

Potato dumplings served with creamy four-cheese sauce

Agnolotti al Pomodoro (Ravioli with Tomato)US$ 16,25

Homemade ricotta cheese and spinach ravioli served in fresh tomato, basil and garlic sauce

Fettuccine CarbonaraUS$ 17,25

Homemade pasta served with bacon, onion and cream cheese (Incredible!)

Fettuccine AlfredoUS$ 15,25

Homemade pasta served with cream sauce

• With ChickenUS$ 17,95
• With Baby ShrimpUS$ 19,95

Linguini e Vongole (Linguini and Clams)US$ 19,95

Linguini pasta, fresh clams and white wine-garlic sauce

Linguini Frutti di Mare (Seafood Linguini)US$ 22,25

Homemade black linguini with shrimp, clams, mussels, scallops and calamari in a white clams sauce

Risotto Veneziano (Venetian Risotto)US$ 20,95

Saffron Arborio rice with sea scallops, baby shrimp and asparagus

Gluten-Free PastaUS$ 15,25

With the sauce of your choice

Spaghetti alla PuttanescaUS$ 15,95

Pasta with anchovies, black olives, capers and fresh tomato sauce

Fettuccine al SalmoneUS$ 17,95

Homemade pasta served with bite sizes salmon pieces, in Pink Vodka sauce

Rigatoni alla BologneseUS$ 14,95

Pasta with traditional homemade meat sauce

Farfalle PrimaveraUS$ 15,25

Bow tie pasta served with fresh mixed veggies and your choice of marinara or garlic and oil sauce

Melanzane alla Parmigiana (Eggplant Parmesan)US$ 14,25

Traditional and delicious!

Pollo Tricolore (Chicken Tricolor)US$ 20,95

Grilled breast of chicken, topped with tricolor salad (arugula, radicchio, tomatoes and light balsamic dressing)

Pollo Picatta (Chicken Picatta)US$ 20,95

Breast of chicken sautéed with capers, in a lemon-butter and white wine sauce

Pollo Rosso Verde (Chicken Red Green)US$ 21,95

Breast of chicken sautéed with artichokes, port wine and roasted peppers

Pollo Parmigiano (Chicken Parmesan)US$ 21,95

Breast of chicken breaded topped with tomato sauce and mozzarella cheese served with linguini marinara

Veal SaltimboccaUS$ 24,25

Veal scaloppini sautéed, topped with prosciutto, mozzarella cheese in a dry white wine sauce

Veal DonatelloUS$ 23,95

Veal scaloppini sautéed with marsala wine and Portobello mushrooms

Veal ParmigianoUS$ 23,95

Traditionale!

Bistecca alla Felipe (Skirt Steak alla Felipe)US$ 24,95

Grilled and served with caramelized onion and port wine sauce

Fillet Mignon Pepe VerdeUS$ 32,95

Served with green peppercorn sauce and champagne risotto

Trio ToscanoUS$ 23,95

Combination of grilled snapper, salmon and shrimp served with linguini Aglio Oleo sauce

Dentice alla Livornese (Snapper Livorno)US$ 25,25

Fresh Snapper filet sautéed with fresh tomatoes, capers, onions and black olives

Salmone al Rosmarino (Salmon with Rosemary)US$ 23,95

Fresh filet of salmon grilled served over spinach and grilled tomatoes

Tonno Picante (Spicy Tuna)**US$ 23,95

Blackened Ahi Tuna steak, served with linguini garlic and oil

Gamberetti alla Parmigiana (Shrimp Parmigiana)US$ 23,25

Jumbo shrimp breaded and pan-fried with tomato sauce and mozzarella cheese, served with sautéed spinach and sweet potato pure