Pentahotel - Inverness

Starters & Salads

• Summer Vegetable Risotto£ 9,00

  garden peas, asparagus, sundried tomatoes, parmesan

• Caesar Salad*£ 9,00

  romaine, homemade dressing, parmesan, wholemeal croutons and anchovies

• Halloumi Salad*£ 12,00

  grilled artichokes, hummus, avocado, tomato, mixed leaves, crisp pitta bread

• Bulgur Wheat Salad£ 10,00

  roasted peppers, chickpeas, tomatoes, cucumbers, feta cheese, toasted pine nuts (also available as vegan)

• Seasonal Soup of the Day£ 6,50

Sandwiches & Snacks

• Club Sandwich£ 13,00

  grilled chicken, bacon, fried egg and fries

• Minute Steak Sandwich£ 13,50

  French fries, mustard, watercress

• Chicken Wings£ 9,00

  BBQ or extra hot

• Nachos£ 6,00

  melted cheese, sour cream, guacamole, salsa

Pizza & Pasta

• Margherita£ 10,50

  tomato sauce, mozzarella, and oregano

• Prosciutto e Funghi£ 12,00

  tomato sauce, mozzarella, ham, and mushrooms

• Tonno£ 12,00

  tomato sauce, mozzarella, tuna, and onions

• Ortolana£ 12,00

  tomato sauce, mozzarella, and assorted vegetables

• Crab Meat Pappardelle£ 18,00

  asparagus, dill, lemon, crème fraiche

• Spaghetti Bolognaise£ 10,00

  parmesan and herbs

Brunch

• Huevos Rancheros*£ 9,00

  warm tortilla, black beans, pico de gallo, avocado, egg, hot sauce

• Eggs Benedict

  • Choose from Classic (Ham)£ 6,50
  • Florentine (Spinach) (Vegetarian)£ 7,50

• Avocado Toast*

  poached free range eggs with avocado on toast

  • With Bacon£ 8,50
  • With Smoked Salmon£ 9,50

Main Courses

• Salmon Fillet£ 16,50

  fava beans, lentils, baby spinach, lemon butter

• Seafood Laksa*£ 18,50

  salmon, cod, shrimp, rice noodles, Thai coconut curry sauce

• Vegan Laksa*£ 14,50

  salmon, cod, shrimp, rice noodles, Thai coconut curry sauce

• Lemon Parmesan Chicken£ 15,00

  new potatoes, baby carrots, creamed spinach, parmesan

• 300g Fillet Steak*£ 30,00

• 250g Sirloin Steak*£ 24,00

• 350g Rib Eye Steak*£ 28,00

Sides

Each Side £4

• Buttered New Potatoes*

• Sweet Chili Popcorn Cauliflower*

• Fresh Steamed Vegetables*

• Baked Potato with Sour Cream

• French Fries

• Halloumi Fries

• Green Asparagus*

• Side Salad*

Burger Bar

Choose your bun: rustic, wholemeal, salad wrap (Vegan); Choose your Topping: (£1 per item) - caramelised onion, grilled mushrooms, smoked bacon, fried egg; (£2 per item) - guacamole, Irish cheddar, blue cheese. All burgers served with tomato lettuce, red onion and french fries

• Penta Beef Burger£ 14,00

• B12 Vegetarian Burger£ 14,00

  100% plant based, mushroom, beetroot, oats, soya protein, herbs

• Buttermilk Fried Chicken£ 14,00

Desserts

• Warm Cinnamon Bun£ 7,00

  candied pecans, vanilla ice cream

Individual

• Crème Brulee£ 7,00

  caramelised orange

• Warm Chocolate Fondant£ 7,00

  vanilla ice cream

• Cheesecake£ 7,00

Sharing

• Seasonal Fruit Platter*£ 9,50

  passion fruit syrup and mint

• Baked Cookie£ 7,00

  vanilla bean ice cream & chocolate sauce

  • Sharing£ 10,00

• Local Cheese Plate£ 9,50

  crackers and chutney