Phattra Thai Restaurant

Appetizers

• Crabmeat Pancake (N/A)

  Fried stuffed crabmeat and taro, served with avocado mango salsa and home-made sweet peach sauce

• Fried CalamariUS$ 9,95

  Lightly breaded fried calamari with sweet chili sauce

• Thai Spring RollsUS$ 7,95

  Fried spring rolls stuffed with glass noodle and mixed vegetables served with sweet peach sauce.

• Steamed DumplingUS$ 7,95

  Steamed ravioli stuffed with shrimp and herbs, served with house dipping sauce.

• Roti Thai StyleUS$ 9,95

  Thai puff bread served with Thai chicken Massaman curry for dipping

• Shrimp FiloUS$ 9,95

  Shrimp wrapped in filo noodles served with sweet chili sauce.

• Chicken SatayUS$ 7,95

  Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.

• Golden Curry PuffUS$ 8,95

  Baked puff pastry stuffed with ground chicken, sweet potato, carrot, red onion and curry powder.

• Tofu TodUS$ 7,95

  Fried soft tofu, served with sweet chili sauce and ground peanut.

Salads

• Crispy Duck SaladUS$ 10,95

  Sliced crispy duck tossed with julienned apple, carrots, mushrooms, red onion, Thai chili paste, lime juice, ground peanut and Thai condiments.

• Thai SaladUS$ 7,00

  With romaine heart, tomato, cucumber, bean curd, red onion, and bean sprout with peanut dressing

• Grilled Beef SaladUS$ 9,95

  Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments.

• Green Papaya SaladUS$ 9,95

  Tossed with shrimp, garlic, tomato, green beans and lime juice.

Soups

• Wild Mushroom SoupUS$ 6,95

  Combination of Trio mushrooms in double clarified broth

• Tom Ka KaiUS$ 6,95

  A combination of coconut milk, lemongrass, galanga and chicken with mushroom

• Tom Yum KoongUS$ 6,95

  Spicy sweet and sour shrimp soup with lemon grass and mushroom

• Tofu SoupUS$ 6,95

  Soft tofu and mixed vegetables in a clear broth soup.

Entrees (Sautéed)

Choice of: Chicken, Tofu, Vegetables (Beef, Shrimp or Calamari extra $2)

• Pad Kra PaoUS$ 13,95

  Sautéed with chili pepper, mushrooms, onion, bell pepper, string bean and fresh Thai basil.

• Pad CashewUS$ 13,95

  Stir-fried with cashew nut, bell pepper, onion, scallion, asparagus and carrot.

• Pad Kra Tiem Prik ThaiUS$ 13,95

  Sautéed with garlic and black pepper served over broccoli

• Pad GingerUS$ 13,95

  Sautéed with fresh ginger, mushrooms, onion, bell pepper, baby corn, scallion carrot and celery.

• Pad Prik KhingUS$ 13,95

  Sautéed with string beans, onion, bell pepper, prik khing curry paste.

• Pad Preaw WanUS$ 13,95

  Thai-style sweet & sour with tomato, pineapple, onion, bell pepper, and green onion in tomato-tamarind sauce

Thai Curry

Choice of: Chicken, Tofu, Vegetables (Beef, Shrimp or Calamari extra $2)

• Green Curry (Most Spicy)US$ 13,95

  With coconut milk, bamboo shoot, string bean, eggplant, bell pepper, and Thai basil.

• Panang CurrryUS$ 13,95

  With coconut milk, kaffir lime leaves, bell pepper, carrot, and onion.

• Red CurryUS$ 13,95

  With coconut milk, bamboo shoot, string bean, bell pepper, and Thai basil.

• Massaman CurrryUS$ 13,95

  With coconut milk, peanut, onion and potato.

Noodles & Fried Rice

Choice of: Chicken, Tofu, Vegetables (Beef, Shrimp or Calamari extra $2)

• Pad ThaiUS$ 12,95

  Sautéed rice noodles with egg, bean curd, spring onion, bean sprout and ground peanuts.

• Kee Mao (Drunken Noodle)US$ 12,95

  Sautéed flat rice noodles with egg, string bean, onion, bell pepper, Thai basil, mushrooms.

• Thai Fried RiceUS$ 12,95

  Sautéed with tomato, onion, egg, and scallion.

• Pineapple Fried RiceUS$ 12,95

  Sautéed with egg, cashew nut, pineapple, onion and tomatoes.

• Pad See EwUS$ 12,95

  Sautéed flat rice noodles with egg and Asian broccoli in sweet brown sauce.

• Lard NarUS$ 12,95

  Pan fried noodles topped with Asian broccoli in brown gravy sauce.

• Drunken Fried RiceUS$ 12,95

  Sautéed with egg, fresh Thai basil, onion, mushrooms, string bean and bell pepper.

Duck

• Duck HoneyUS$ 19,95

  Roasted boneless half-duck with honey ginger sauce with baby bok choy.

• Basil DuckUS$ 19,95

  Crispy boneless half-duck topped with Thai basil, chili, garlic, mushroom, string bean onion, and bell pepper.

• Duck SiamUS$ 19,95

  Crispy roasted boneless half-duck with asparagus, cashew, onion, carrot, scallion and bell pepper.

• Bangkok DuckUS$ 19,95

  Crispy boneless half-duck topped with panang curry, fresh pineapple, asparagus, and tomato.

• Green Curry DuckUS$ 19,95

  Crispy boneless half-duck topped with coconut milk, bamboo shoot, Thai eggplant, bell pepper, and Thai basil.

• Duck TamarindUS$ 19,95

  Roasted boneless half-duck served with tamarind sauce and baby bok choy.

Fish ("Pla")

Choice of: Fried whole Snapper (extra $5), fried Basa fillets, or grilled Salmon

• Pla BasilUS$ 22,95

  Choice of fish topped with Thai basil, chili, garlic, onion, and mushroom, bell pepper and string bean.

• Pla Kra Tiem Prik ThaiUS$ 22,95

  Choice of fish topped with garlic, and mushroom soy sauce, served with broccoli.

• Pla Green CurryUS$ 22,95

  Choice of fish topped with coconut milk, bamboo shoot, Thai eggplant, bell pepper, and Thai basil.

• Pla Lard PrikUS$ 22,95

  Choice of fish topped with sweet chili sauce and broccoli.

• Pla TamarindUS$ 22,95

  Choice of fish topped with sweet and sour tamarind sauce

Grill

Served with grilled mixed vegetables and black sticky rice wrapped in banana leaf.

• Grilled BeefUS$ 15,95

• Grilled SalmonUS$ 19,95

• Grilled Seafood CombinationUS$ 27,95

  Shrimp, squid and salmon

• Grilled Jumbo ShrimpUS$ 19,95

• Grilled SquidUS$ 19,95

Phattra Thai Lunch Specials

Served Tues-Fri: 11.30am – 3.00pm. All lunch specials include side-salad with Thai peanut sauce Choice of: Chicken, Tofu/Vegetables (Beef, Shrimp or Calamari extra $1)

• Pad Kra PaoUS$ 9,99

• Pad CashewUS$ 9,99

• Pad Prik ThaiUS$ 9,99

• Green Curry (Most Spicy)US$ 10,99

• Panang CurrryUS$ 10,99

• Pad ThaiUS$ 9,99

• Pad Kee Mao (Drunken Noodle)US$ 9,99

• Thai Fried RiceUS$ 9,99

• Kee Mao Fried RiceUS$ 9,99

• Pad GingerUS$ 9,99

• Pad Prik KhingUS$ 9,99

• Pad Preaw WanUS$ 9,99

• Red CurryUS$ 10,99

• Massaman CurrryUS$ 10,99

• Pad See EwUS$ 9,99

• Lard NarUS$ 10,99

• Pineapple Fried RiceUS$ 9,99

Phattrathai Appetizers

• Chicken SatayUS$ 7,00

  Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.

• Golden Curry PuffUS$ 8,00

  Baked puff pastry stuffed with ground chicken, sweet potato, carrot, red onion and curry powder

• Tofu TodUS$ 6,00

  Fried soft tofu, served with sweet chili sauce and ground peanut.

• Roti Thai StyleUS$ 8,00

  Thai puff bread served with Thai chicken Massaman curry for dipping

• Shrimp FiloUS$ 9,95

  Shrimp wrapped in filo noodles served with sweet chili sauce

• Thai Spring RollsUS$ 7,00

  Fried spring rolls stuffed with glass noodle and mixed vegetables served with sweet peach sauce.

• Steamed DumplingUS$ 7,00

  Steamed ravioli stuffed with shrimp and herbs, served with house dipping sauce

• Crabmeat PancakeUS$ 9,95

  Fried stuffed crabmeat and taro, served with avocado mango salsa and home-made sweet peach sauce.

• Duck RollUS$ 9,95

  Thai puff bread wrapped with shredded duck, spring mix, carrot, cucumber and hoi sin sauce.

• Fried CalamariUS$ 9,00

  Lightly breaded fried calamari with sweet chili sauce