Piccolo Angolo

Salads and Soups

• House SaladUS$ 9,95

  Mixed greens with a balsamic vinaigrette

• Baby Arugula SaladUS$ 11,95

  With shaved Parmigiano cheese and cherry tomatoes

• Tortellini in BrodoUS$ 10,25

  Cheese tortellini in chicken broth

• Baby Spinach SaladUS$ 12,95

  With sliced pears, crumbled gorgonzola, walnuts, and cherry tomato

• Escarole in BrodoUS$ 10,95

  In chicken broth

Antipasto

• Artichoke HeartsUS$ 15,95

  Long stem artichoke hearts marinated in sunflower oil, white wine vinegar, garlic, and spices

• Vongole OreganataUS$ 17,95

  Whole little neck clams stuffed with seasoned breadcrumbs

• Fungi RipieniUS$ 16,50

  Button mushrooms stuffed with prosciutto, mortadella, parmigiana cheese, and breadcrumbs

• Calamari Fra DiavoloUS$ 18,95

  Sautéed in a spicy marinara sauce

• Asparagus ParmigianaUS$ 16,50

  Broiled with parmigiano cheese, butter, and a touch of marinara sauce

• Mussels AgliettaUS$ 19,95

  Sautéed with garlic, extra virgin olive oil, white wine, and red pepper flakes

• Verdura CottaUS$ 16,50

  Mixed vegetables sautéed in extra virgin olive oil and garlic

• MusselsUS$ 19,95

  In marinara or fra diavolo sauce

• Insalata CapreseUS$ 16,95

  Fresh mozzarella, tomatoes, basil, sun dried tomatoes, olives, roasted red peppers, and marinated onions with extra virgin olive oil and aged balsamic vinegar

• Prosciutto è MeloneUS$ 21,50

  24 month aged prosciutto and cantaloupe melon

• Portobello MushroomsUS$ 16,95

  Sautéed in extra virgin olive oil and garlic

Pasta

Choose Pasta: Fettuccine, Linguini, Penne, Rigatoni, Oricchetti

• Pomodoro SauceUS$ 16,95

  Tomato sauce with fresh basil

• Marinara SauceUS$ 16,95

  Tomato sauce with garlic and herbs

• Arrabbiata SauceUS$ 17,50

  Spicy Calabrian chili in a marinara sauce

• Aglio Olio SauceUS$ 17,50

  Garlic, extra virgin olive oil, and fresh basil sauce

• Funghi SauceUS$ 17,95

  Sun dried porcini mushrooms in a tomato sauce

• Vodka SauceUS$ 18,95

  Marinara sauce with heavy cream, onions, and vodka

• Amatriciana SauceUS$ 18,95

  Tomato sauce with onions, guanciale, a touch of red pepper flakes, and imported pecorino romano cheese

• Bolognese SauceUS$ 19,95

  Ground beef and tomato sauce with imported parmigiana reggiano cheese

• Broccoli Rabe è SalsicciaUS$ 23,95

  Sautéed broccoli rabe and Italian sausage with white wine, garlic and imported parmigiana reggiano and pecorino romano cheese. Sweet sausage, spicy sausage or a mix of both. Choose Sausage: Sweet Sausage, Spicy Sausage, Mix of both

• Vongole SauceUS$ 23,95

  Manila clams sautéed with extra virgin olive oil, garlic, white wine, and spices

Stuffed Pasta

Choose Sauce: Bolognese Sauce (Meat Sauce), Marinara Sauce, Vodka Sauce

• Cheese TortelliniUS$ 19,95

  Ricotta filled torellini

• Goat Cheese RavioliUS$ 19,95

• Spinach and Cheese RavioliUS$ 19,95

  Ricotta and spinach filled ravioli

Signature Pastas

• Fettuccine Alfredo SauceUS$ 18,95

  Heavy cream, butter, and imported parmigiano reggiano cheese sauce

• Fettuccine Al PestoUS$ 19,95

  Fresh basil, garlic, pine nuts, imported parmigiano cheese, and extra virgin olive oil

• Gnocchi BologneseUS$ 20,95

  Potato pasta dumplings with ground beef and tomato sauce with imported parmigiana reggiano cheese

• Linguini con PolpetteUS$ 25,95

  All beef meatballs with a marinara sauce and imported parmigiana reggiano cheese.

• Cannelloni di Aragosta (Lobster Cannelloni)US$ 28,95

  Rolled pasta stuffed with lobster meat and seasonings

Entrees

Choose Side: Penne Marinara, Salad, Broccoli, Broccoli Rabe, Escarole, Spinach, Penne Vodka Sauce +$3, Penne Bolognese (meat sauce) +$4

• Chicken MarsalaUS$ 28,95

  Chicken breast with a butter, Marsala wine, onions, and mushroom sauce

• Chicken FiorentinaUS$ 29,95

  Egg battered chicken breast with prosciutto, eggplant, and mozzarella cheese in a white wine sauce with a touch of tomato sauce on a bed of spinach

• Veal FranceseUS$ 30,95

  Egg battered veal scallopini with a butter, white wine, and lemon juice sauce

• Veal ParmigianaUS$ 30,95

  Breaded veal cutlet topped with mozzarella cheese, parmigiana cheese, and tomato sauce

• Shrimp Fra' DiavoloUS$ 32,50

  Sautéed in a garlic, white wine, Calabrian chiles, and tomato sauce

• Shrimp LuccianoUS$ 32,50

  Sautéed in a butter, garlic, white wine, and lemon sauce

• Red Snapper Filet PortofinoUS$ 32,95

  Sautéed in a extra virgin olive oil, white wine, olives, capers, sun dried tomatoes, and tomato sauce

Signature Entrees

Choose Side: Penne Marinara, Salad, Broccoli, Broccoli Rabe, Escarole, Spinach, Penne Vodka Sauce +$3, Penne Bolognese (meat sauce) +$4

• Eggplant ParmigianaUS$ 21,95

  Egg battered eggplant topped with mozzarella cheese, parmigiano cheese, and tomato sauce

• Chicken FranceseUS$ 28,95

  Egg battered chicken breast sautéed in a butter, white wine and lemon juice sauce

• Chicken ParmigianaUS$ 29,95

  Breaded chicken cutlet topped with mozzarella cheese, parmigiana cheese, and tomato sauce

• Rack of VealUS$ 39,95

  Butterflied on the bone, pounded, breaded, and pan fried in olive oil. Can be made either parmigiana or topped with chopped tomatoes, baby arugula, olives, and a balsamic vinaigrette

• Veal MarsalaUS$ 39,95

  Veal scallopini sautéed in a butter, onions, mushrooms, and Marsala wine

• Veal Osso BuccoUS$ 36,95

  Braised veal shank in a tomato, wine, and herbs sauce

• Seafood LivorneseUS$ 37,95

  Clams, lobster tail, monkfish, mussels, scallops, and shrimp sautéed in a marinara sauce or a fra'diavolo sauce

Beverages

• San Pellegrino Sparkling WaterUS$ 7,95

• Panna Aqua Still WaterUS$ 7,95

• San Pellegrino Fruit Juice Sparkling DrinksUS$ 2,75

  Choose Flavor: Aranciata: Orange, Ficodinia e Arancia: Prickly pear and orange, Melograno e Arancia: Pomegranate and orange, Aranciata Rossa: Blood orange, Limonata: Lemon, Pompelmo: Grapefruit