Appetizers
Chicken Crack Crack!!US$ 11,99
Chicken thigh pieces with just the right amount of skin, deep fried to perfection, tossed in our house made Thai pepper jelly & drizzled with Cajun Ranch & Green Onions.
Gator BitesUS$ 15,99
Our top selling appetizer! Locally raised gator tail that has been tenderized, fried to golden brown & served with our house-made Thai pepper jelly
Crawfish Bon Temps RollsUS$ 16,99
Cajun-style deep fried eggrolls stuffed with Louisiana crawfish tails, fresh spinach, mozzarella cheese, & Pepperjack cheese. Served with our house-made Cajun ranch
Catfish BitesUS$ 13,99
Fresh local pond raised catfish filets cut into bites. Hand battered & deep fried to perfection, served with tartar sauce
Crispy Brussel SproutsUS$ 10,99
Crispy Brussels tossed in Thai Vinaigrette and topped with Jalapenos, Feta Cheese, Green Onion, & Ronin Sauce.
Crawfish EnchiladaUS$ 8,99
1 piece A staple dish for Prejean's! Louisiana crawfish tails & creole cream sauce rolled into a flour tortilla topped with crawfish cream sauce, 3-cheese blend & baked to perfection. Garnished with green onions
Zydeco Stuffed Shrimp (Appetizer)US$ 12,99
Jumbo tail-on gulf shrimp stuffed with pepperjack cheese & tasso, panko breaded & fried to perfection. Topped with our house-made cardinale sauce
Seafood Stuffed MushroomsUS$ 14,99
Gulf shrimp & Louisiana crawfish tails stuffing packed into fresh silver dollar mushrooms. Topped with parmesan herb breadcrumbs, baked golden brown, & smothered in crab béchamel. Finished with green onions
Fried Green TomatoesUS$ 14,99
Fresh sliced green tomatoes, battered & deep fried to golden brown. Topped with crawfish etouffee & green onions. Served with smoked tomato butter
Crab Cake VermilionUS$ 22,99
1 piece 4 oz of jumbo lump crab in a 5 oz crab cake! Lump crab cake packed with Louisiana jumbo lump crab & seared to perfection. Served on top of a buttermilk soaked, deep fried eggplant medallion & house-made smoked tomato butter. Topped with crab béchamel & garnished green onions
Crawfish NachosUS$ 14,99
A classic Deano's dish with a Prejean's twist. Fried to order tortilla chips topped with Louisiana crawfish tails, Deano's spicy & cheesy cream sauce, 3-cheese blend, & finished off with pickled jalapeños
Hush PuppiesUS$ 7,99
12 pieces - Cornmeal mixed with onion, jalapeno, & sweet corn, deep fried to golden brown.
Crab FingersUS$ 21,99
A guest favorite! Louisiana blue crab fingers fried golden brown & served with house-made roasted red pepper mignonette
Gumbo & Bisque
Seafood Gumbo
Labor of love! We pride ourselves in making the best gumbo there is. Dark roux slowly simmered for hours with the holy trinity; onions, bell pepper, celery; medium gulf shrimp, Louisiana crawfish tails, & Louisiana blue crab fingers served with white rice, dinner roll, and garnished with green onions
- CupUS$ 10,99
- BowlUS$ 17,99
Gator & Red Beans and Rice
Fried Louisiana Alligator - Creamy Red Beans - Savoie's Andouille
- CupUS$ 9,99
- BowlUS$ 18,99
Gumbo ThreesomeUS$ 15,99
3 petite servings - Seafood gumbo - Duck & Andouille Gumbo - Chicken & Andouille Gumbo
Chicken and Andouille Gumbo
The classic! We pride ourselves in making the best gumbo there is. Dark roux slowly simmered for hours with the holy trinity; onions, bell pepper, celery, house smoked chicken thighs & sliced andouille served with white rice, dinner roll, and garnished with green onions
- CupUS$ 9,59
- BowlUS$ 14,99
Duck and Andouille Gumbo
The best of the best! We pride ourselves in making the best gumbo there is. Dark roux slowly simmered for hours with the holy trinity; onions, bell pepper, celery; house smoked whole duck & sliced andouille served with white rice, dinner roll, and garnished with green onions
- CupUS$ 9,99
- BowlUS$ 16,59
Crawfish Etouffee
A Louisiana staple. Louisiana crawfish tails smothered in butter, holy trinity, onions, bell pepper, celery; garlic & simmered to perfection in a cream sauce. Served with white rice & a dinner roll
- CupUS$ 12,99
- BowlUS$ 24,99
Red Beans and Rice
A Monday Tradition! Creamy red beans simmered with rendered andouille slices. Served with white rice & a dinner roll
- CupUS$ 6,99
- BowlUS$ 12,99
Salads
Salad Dressing ·Parmesan Vinaigrette ·Prejean's Ranch ·Caesar ·Avery Island Dressing ·Cane Vinaigrette ·Prejean's Remoulade ·Blue Cheese Crumble ·Honey Mustard ·Oil & Vinegar Protein Add-Ons ·Burger Patty $6.59 ·Ahi Tuna Steak $12.99 ·Lump Crab Cake $18.99 Blackened, Grilled, or Fried - ·Gulf Shrimp $8.59 ·Chicken $6.99 ·Local Pond Raised Catfish $8.59 ·Louisiana Gator $10.99 ·Louisiana Crawfish Tails $8.99 ·Gulf Oysters $11.49
Caesar SaladUS$ 11,49
A bed of fresh chopped romaine lettuce topped with egg crumbles, bacon bites, Parmesan cheese, and spiced croutons. Served with caesar dressing
House SaladUS$ 11,49
A bed of mixed greens topped with cherry tomatoes, red onions, cucumber slices, cheddar cheese, & spiced croutons. Served with parmesan vinaigrette. Salad dressings: Prejean's ranch, caesar, avery island dressing, Parmesan vinaigrette, Prejean's romoulade, cajun honey mustard, oil & vinegar. Salad proteins: tuna steak, shrimp, catfish, gator, crawfish tails, chicken, beef patty
Ahi Tuna Power Bowl
A bed of mixed greens topped with cucumber slices, cherry tomatoes, bacon bites, avocado slices, jasmine rice, & an ahi tuna steak grilled to medium rare, drizzled with our Thai pepper jelly
Boiled Gulf Shrimp Wedge SaladUS$ 19,99
Boiled Gulf Shrimp, cherry tomatoes, cucumbers, crispy bacon, and crumbled egg served on top of an Iceberg wedge with Remoulade Dressing
Platters
Prejean's Seafood PlatterUS$ 36,99
Top seller! Jumbo tail-on gulf shrimp, local pond raised catfish fillets, Louisiana crawfish tails, locally raised tenderized gator tail, & gulf oysters deep fried to golden brown. Served with french fries, hush puppies, ketchup, & tartar sauce
Gulf Shrimp PlatterUS$ 22,99
Top Seller! Jumbo butterflied tail-on gulf shrimp deep fried to golden brown & served with french fries, hush puppies, ketchup, & tartar sauce
Catfish PlatterUS$ 22,99
Local favorite. Local pond raised catfish fillets in our mustard marinate deep fried to perfection. Served with French fries, hush puppies, ketchup, & tartar sauce
Alligator PlatterUS$ 28,99
Locally raised & tenderized gator tail fried to golden brown. Served with french fries, hush puppies, ketchup, & tartar sauce
Crawfish PlatterUS$ 29,99
Locally farmed Louisiana crawfish tails fried to golden brown. Served with french fries, hush puppies, ketchup, & tartar sauce
1/2 & 1/2 PlatterUS$ 25,99
Pick any two proteins (excludes Soft Shell Crab) Jumbo tail-on gulf shrimp, local pond raised catfish fillets, Louisiana crawfish tails, locally raised tenderized gator tail, or gulf oysters fried to golden brown. Served with french fries, hush puppies, ketchup, & tartar sauce
Entrees
Premium Sides $4.99 Twice Baked Potato - "Dirty" Grits - Grilled Asparagus - Side Salad - Caesar Salad
Vampire Style TacosUS$ 15,59
Tim Metcalf & Chef Adam teamed up for this knock out. Two 3-cheese blend encrusted flour tortillas stuffed with medium blackened Gulf shrimp & seasoned cabbage slaw, topped with honey chipotle aioli, & served with French fries
Shrimp Po'BoyUS$ 14,99
Medium gulf shrimp on a buttered & toasted Langlinais po-boy bun dressing with romaine lettuce, tomato slices, & Prejean's sauce served with French fries
"The Classic" BurgerUS$ 13,99
8 oz Prejean's burger patty, made with Kirk Martin's local ground beef, with American cheese, romaine lettuce, tomato slices, red onion, house-made pickles, mayo, & mustard on a buttered Lejeune's burger bun. Served with french fries
"Da Couillion" BurgerUS$ 15,99
8 oz Prejean's burger patty, made with Kirk Martin's local ground beef, with pepperjack cheese, "Best Stop" boudin, grilled onions & peppers, and Avery Island dressing on a buttered Lejeune's burger bun. Served with french fries
Hamburger SteakUS$ 16,99
Classic Cajun entree. 10 oz Prejean's beef patty, made with Kirk Martin's local ground beef, topped with grilled onions, grilled mushrooms, & our house-made brown gravy. Served with garlic mashed potatoes, green beans, & a dinner roll
Pork RibeyesUS$ 25,99
Two seasoned char-grilled pork chop ribeyes, which have been brined & larded, topped with grilled pineapple slices & served with green beans, garlic mashed potatoes, & a dinner roll
Pork Ribeye & Red BeansUS$ 16,99
Show stopper! A base of red beans & rice topped with a deep fried pork chop ribeye, which has been brined & larded, served with green beans & a dinner roll
14 Oz Choice Ribeye
Certified angus beef's upper 2/3rds choice ribeye, handcut in house, sous vide & reverse seared on our char-grill, topped with house-made roasted garlic butter, served with a twice baked potato, grilled asparagus, & a dinner roll
12 Oz Choice NY StripUS$ 31,99
Certified angus beef's upper 2/3rds choice strip loin, reverse seared on our char-grill, topped with house-made roasted garlic butter & served with a twice baked potato, grilled asparagus, & a dinner roll
Golden Snapper
Blackened snapper filet served on top of a bed of sauteed spinach, topped with house-made chardonnay butter, served with a twice baked potato, grilled asparagus, & a dinner roll
Zydeco Stuffed Shrimp (Entree)US$ 24,99
Jumbo tail-on gulf shrimp stuffed with pepperjack cheese & tasso, panko breaded & fried to perfection. Topped with our house-made cardinale sauce
Ahi Tuna SteakUS$ 27,59
Blackened ahi tuna steak served on top of a bed of sauteed spinach, topped with roasted garlic butter, served with garlic mashed potatoes & grilled asparagus
"Cowboy Ken's" CatfishUS$ 33,99
A favorite dish of one of our owners, this dish inherited his nickname. Large blackened locally pond raised catfish fillets on a bed of grilled asparagus and smothered in crawfish etouffee, served with corn maque-choux & a dinner roll
Crawfish EnchiladasUS$ 26,99
A staple dish for Prejean's! Louisiana crawfish tails & creole cream sauce rolled into a flour tortilla topped with crawfish cream sauce, 3-cheese blend & baked to perfection. Garnished with green onions
Eggplant PirogueUS$ 33,59
A staple dish for Prejean's. Fresh hollowed eggplant, battered & fried to golden brown. Stuffed with sauteed medium gulf shrimp & jumbo lump crab meat, topped with savory crawfish cream sauce, served with corn maque-choux, garlic mashed potatoes, & a dinner roll
Shrimp DianneUS$ 21,99
Local favorite! Blackened medium gulf shrimp immersed in our tasso & mushroom cream sauce with blistered cherry tomatoes tossed with pappardelle pasta and served with a dinner roll
Shrimp and GritsUS$ 23,99
Crowd pleaser. Blackened medium gulf shrimp immersed in our tasso & mushroom cream sauce with blistered cherry tomatoes, over our signature dirty grits. Served with a dinner roll
Blackened Chicken AlfredoUS$ 21,99
A bed of penne pasta tossed in our blackened alfredo sauce & topped with blackened chicken tenders & a green onion garnish. Served with a dinner roll
Shrimp TrinityUS$ 25,99
Top seller! Shrimp three ways. Fried jumbo tail-on gulf shrimp, one of our signature zydeco stuffed shrimp topped with cardinale sauce, a portion of shrimp & grits, served with green beans and a dinner roll
Pasta CamelliaUS$ 29,99
A bed of penne pasta tossed in our blackened alfredo sauce topped with crispy, fried gulf shrimp, a seared Louisiana jumbo lump crab cake, and topped with crab bechamel
Catfish AtchafalayaUS$ 21,99
Best seller! Locally pond raised catfish fillets, deep fried to golden brown, smothered in crawfish etouffee, served with white rice, corn maque-choux, & a dinner roll
Gator PoboyUS$ 15,99
Fried Louisiana Gator Tail tossed in our signature Thai Pepper Jelly with lettuce and a drizzle of Ranch. Served with French fries
Flat Breads
Boudin FlatbreadUS$ 18,99
The "Best stop's" boudin with sauteed onions, peppers, & pepperjack cheese on a Deano's flatbread topped with firecracker drizzle & candied bacon
Gulf Shrimp FlatbreadUS$ 18,99
Blackened gulf shrimp with sauteed peppers, onions, mushrooms, & mozzarella cheese on a Deano's flatbread sauced with olive oil, topped with firecracker drizzle & baked to perfection
Desserts
Creme BruleeUS$ 8,99
House-made delicate egg custard with a hint of real vanilla bean with a caramelized sugar topping. Garnished with a fresh strawberry
House Made CheesecakeUS$ 8,39
Pastry Chef Kristy Young. House-made creamy cheesecake with a graham cracker crust topped with your choice of topping: strawberry-lime glaze, chocolate ganache, salted caramel with spiced pecans
White Chocolate Bread Pudding with Whiskey Butter SauceUS$ 8,99
Classic white chocolate bread pudding topped with whiskey butter sauce
Chocolate Chunk BrownieUS$ 8,39
With white chocolate and milk chocolate chips
Crispy Comfort Bread PuddingUS$ 8,99
Deep fried classic white chocolate bread pudding topped with whiskey butter sauce
Cocktails
"Diamond" Margarita
Corazon Blanco, Gran Gala, Lime, Orange, Agave Syrup
"Cat 5" Hurricane
Parrot Bay White Rum , spiced rum, pineapple, orange, lime
Blueberry Lemon Drop
Platinum 7x Vodka, blueberry infusion, lemon
Old Fashioned
Benchmark Single Barrel, simple syrup, orange bitters, angostura bitters, bourbon cherry, cherry wood finished
Smoked Old Fashioned
Maker's Mark, simple syrup, orange bitters, angostura bitters, bourbon cherry juice, finished with cherry wood smoke
French 77
Wheatley Vodka, St Germaine, lemon, champagne
Bahama Mama
Kraken spiced rum, parrot bay coconut rum, pineapple, lime, cherry
Draft Beer
Abita Amber
Blue Moon Belgian Wheat
Bud Light
Coors Light
Dos Equis
Gnarly Barley Juicifer
Michelob Ultra
Miller Lite
Parish Canebrake
Shiner Bock
Bottled Beer
Bud Light
Budweiser
Coors light
Corona Extra
Corona Premier
Michelob Ultra
Miller Lite
Seltzers
High Noon Pineapple
High Noon Watermelon
Surfsides
Ask your server for available flavors
Red Wine
Dark Horse Cabernet Sauvignon
Conundrum Red Blend
La Cream Pinot Noir
Meiomi Pinot Noir
Canyon Road Merlot
Bonanza Cabernet Sauvignon
White Wine
La Marca Prosecco
187ML
Dark Horse Chardonnay
Oyster Bay Sauvignon Blanc
Sutter Home Moscato
Wycliff Brut
Ruffino Pinot Grigio
Jam Cellars Chardonnay
Sides
Green BeansUS$ 4,19
Garlic Mashed PotatoesUS$ 4,19
Corn Maque ChouxUS$ 4,19
Rice DressingUS$ 4,19
French FriesUS$ 4,19
Hush PuppiesUS$ 5,59
Sweet Potato FriesUS$ 4,19
Potato SaladUS$ 4,19
Premium Sides
Twice Baked PotatoesUS$ 4,99
"Dirty" GritsUS$ 4,99
Yellow stone ground grits cooked down with pepper jack cheese and pork debris.
Grilled AsparagusUS$ 4,99
Side Brussel SproutsUS$ 4,99
Fried OkraUS$ 4,99