Appetizers
Forest Mushroom SoupC$ 12,00
Riverbank Soup Inspiration
Baked Brie for TwoC$ 29,00
Lakeside Farmstead mini brie, strawberry jam, prosciutto, candied walnuts, baguette
Butternut Squash ToastieC$ 19,00
Breadlove sourdough, fromage blanc, smashed squash, truffle oil, shaved brussel sprouts, pistachios, crispy sage
Wagyu Beef TatakiC$ 39,00
Dry aged striploin sliced thin, dijon ponzu, green onions, pickled beech mushrooms, chilies, sesame
Glazed Pork BellyC$ 19,00
Balsamic and brown sugar glazed, creamed sauerkraut, crispy tempura crunch
Caesar SaladC$ 18,00
Chopped romaine, house made caesar dressing, croutons, crispy capers, parmesan, grilled lemon.
Beet SaladC$ 19,00
Tuscan greens, pickled golden beets, strawberries, whipped fromage, walnuts, balsamic dressing
Winter SaladC$ 19,00
Arugula, shaved brussels, micro greens, farro, pickled squash, pumpkin seeds, bacon, dates, apples, goat cheese
Entrees
R.B.B. Pork Jäger SchnitzelC$ 35,00
Herb and panko crust, mushroom sauce, pickled onions porcini and parm fries
Pan Roasted Chicken SupremeC$ 36,00
Roasted Garlic mash, chef’s vegetables, chicken jus
Pan Roasted Steelhead SalmonC$ 39,00
Mushroom, bacon and sweet pea risotto, micro greens salad, dill pesto
Braised Beef Short RibC$ 52,00
Red wine demi glace, chestnut mushrooms, buttered leeks, bacon medallions, truffle polenta
Pan Roasted Duck BreastC$ 46,00
Butter basted, parsnip puree, farro and cranberry pilaf, crispy curried brussel sprouts
Fromage Blanc Gnocchi à la RagoutC$ 39,00
Slow cooked beef and lamb in a rich tomato sauce, lightly curried, grated parmesan, parsley and basil
6OZ Beef TenderloinC$ 68,00
Our charbroiled steaks are served with garlic mash, chef’s vegetables, choice of port or peppercorn jus. Add on's: Goat Cheese Butter: $4, Garlic Sautéed Mushrooms: $8
8OZ Center Cut SirloinC$ 52,00
Our charbroiled steaks are served with garlic mash, chef’s vegetables, choice of port or peppercorn jus. Add on's: Bacon Wrapped: $3 Goat Cheese Butter: $4, Garlic Sautéed Mushrooms: $8
Lakeside Farmstead Beef Offering
Rotating cut offering. Our charbroiled steaks are served with garlic mash, chef’s vegetables, choice of port or peppercorn jus. Add on's: Goat Cheese Butter: $4, Grilled Oyster Mushrooms: $8
Steak FrîtesC$ 48,00
8oz bavette steak, miso and black garlic butter, porcini parm fries