Roasted Pub and Eatery

Fire Roasted Pizza

Our pizzas are wood-fired in a Valoriani oven imported from Florence Italy

• Daily Lunch SpecialUS$ 10,00

  9" Pie available from 11-2pm. Includes a free soda or coffee

• Any Single Topping PizzaUS$ 12,00

  choice of red sauce or garlic oil, shredded mozzarella, one topping

• Three MeatUS$ 14,00

  red sauce, shredded mozzarella, bacon, pepperoni, sausage

• PestoUS$ 15,00

  sun-dried tomato pesto, artichoke hearts, pine nuts, fresh basil, fresh mozzarella

• Bison Bacon CheeseburgerUS$ 15,00

  tangy red sauce, bison, bacon, shredded mozzarella, cherry tomatoes, pickles, red onions

• General TSOUS$ 15,00

  general tso sauce, shredded mozzarella, chicken, broccoli, almonds, pineapple, fresh cilantro

• El DiabloUS$ 16,00

  Spicy adobo sauce, shredded mozzarella, chorizo sausage, smoked gouda, roasted red pepper, jalapeños, hot sauce

• BBQ ChickenUS$ 15,00

  BBQ sauce, shredded mozzarella, chicken, smoked gouda, red onion, fresh cilantro

• MargheritaUS$ 12,00

  garlic oil, tomatoes, fresh mozzarella, fresh basil

• Prosciutto and ArugulaUS$ 15,00

  garlic oil, fresh mozzarella, prosciutto, parmesan, lemon-dressed baby arugula

• The GreekUS$ 15,00

  garlic oil, chicken, roasted red peppers feta, kalamata olives, cherry tomatoes, shredded mozzarella

Add-On to Any Piza

• White Anchovy FilletsUS$ 2,00

• Castelvetrano Green OlicesUS$ 2,00

• Kalamata OlivesUS$ 2,00

• Button MushroomsUS$ 2,00

• Organic Poached EggUS$ 2,00

• Pepperoni, Sausage, Prosciutto, BaconUS$ 2,00

• JalapeñosUS$ 1,00

• Pepperoncini PeppersUS$ 1,00

• PineappleUS$ 1,00

• Cherry TomatoesUS$ 1,00

• Red OnionsUS$ 1,00

• Roasted Red PeppersUS$ 1,00

Starters

• Scratch-Made Soup

  • CupUS$ 4,00
  • BowlUS$ 6,00

• Castelvetrano OlivesUS$ 3,00

• Margherita MusselsUS$ 14,00

  fresh PEI mussels, tomatoes, garlic, and basil in a white wine broth, served with crostini

• Wood-Fired Spinach DipUS$ 9,00

  skillet with pepper jack cheese, artichoke hearts, spinach, and shaved parmesan, served with crostini

• Fire-Roasted Pretzel DipUS$ 10,00

  skillet with melted cheese, jalapeños, dill pickle, served with house-made pretzel bread

• BruschettaUS$ 8,00

  tomatoes, basil, garlic, olive oil, parmesan, kalamata olives, crostini

• Bison BallsUS$ 12,00

  choice of: red sauce and mozz. general tso and mozz. diablo and gouda, bbq and gouda, and sliced bread

• Cheese BoardUS$ 14,00

  selection of cheese, dried fruit, pickles and nuts, served with crostini

Salads

House Made Dressings: dijon vinaigrette, raspberry vinaigrette, balsamic vinaigrette, maple vinaigrette, honey mustard, blue cheese, french, buttermilk ranch

• Mixed Green

  greens, cherry tomatoes, cucumber, carrots, red onions, sunflower seeds

  • SmallUS$ 4,00
  • LargeUS$ 8,00

• Caesar

  romaine lettuce, cherry tomatoes, croutons, caesar dressing, parmesan

  • SmallUS$ 4,00
  • LargeUS$ 8,00

• Arugula

  baby arugula, dried apricots, carrots, feta, toasted almonds, red onion, dijon vinagrette

  • SmallUS$ 6,00
  • LargeUS$ 12,00

• Beet and Portobello

  mixed greens, grilled portobello mushroom, red beets, golden beets, goat cheese, raspberry vinaigrette

  • SmallUS$ 7,00
  • LargeUS$ 14,00

• Kale

  baby kale, quinoa, bacon, cranberries, candied walnuts, maple vinaigrette

  • SmallUS$ 6,00
  • LargeUS$ 12,00

Salads Add-Ons

• ChickenUS$ 2,50

• SteakUS$ 3,00

• Grilled PortobelloUS$ 2,00

• Poached EggUS$ 2,00

Sandwiches

Served with a choice of fries or sweet potato fries. Substitute a cup of soup or small mixed green salad $1.50

• The RuebenUS$ 14,00

  corned beef, sauerkraut, ryebread, thousand island dressing, provolone

• Grilled Chicken ClubUS$ 14,00

  organic chicken breast, bacon, tomato slice, onions, romaine lettuce, honey mustard, ciabatta bun

• Bison BurgerUS$ 14,00

  grilled to medium, smoked cheddar, bacon, mixed greens, tomato, red onion, roasted garlic aioli, ciabatta bun

• Portobello SandwichUS$ 11,00

  grilled portobello mushroom, mixed greens, tomato, red onion, basil aioli, ciabatta bun

• French DipUS$ 13,00

  shaved rib eye, provolone cheese, sauteed onion, sauteed mushrooms, french bread, au jus

Dinner Menu

Served after 5pm

Entrees

All entrees except pasta served with veggie of the day and choice of fries, sweet potato fries, baked, mashed potato or rice. substitute cup of soup or small mixed green salad $1.50

• Pork TenderloinUS$ 18,00

  grilled to medium, served with apple, cranberry, apricot chutney

• Ribeye 12ozUS$ 35,00

  hand-cut certified angus beef ribeye marinated with garlic, salt, pepper, and fresh herbs

• Filet Mignon 8ozUS$ 32,00

  hand-cut certified angus beef filet served with a charred green onion compound butter

• WalleyeUS$ 24,00

  pan-fried and served with a lemon caper dill aioli

• Seafood Mac-N-CheeseUS$ 18,00

  bay scallops, shrimp, penne pasta, cream sauce, cherry tomatoes served with grilled crostini

• Honey Bourbon Glazed SalmonUS$ 25,00

  fresh market salmon, honey bourbon glaze, dill spring

• Fresh Seafood Specials

  every thursday-saturday night

  • Market Price

Ala Carte Sides

• FriesUS$ 4,00

• Sweet Potato FriesUS$ 4,00

• Truffle FriesUS$ 4,50

• House-Made Crostini or Preztel BreadUS$ 3,00

Kids Menu

• Bison Slider with FriesUS$ 8,00

  3oz bison patty, cheddar cheese, fries

• Mac-N-CheeseUS$ 6,00

  penne pasta in creamy cheese sauce

• 9" Cheese or Single ToppingUS$ 7,00

  red sauce, shredded mozzarella, choice of topping