Appetizers
Bruschetta al PomodoroUS$ 12,00
Housemade toast with tomatoes, garlic, basil, and balsamic.
Fiori Di ZuccaUS$ 16,00
Three fried zucchini blossoms stuffed with mozzarella.
Burrata & PomodoriniUS$ 18,00
Burrata from Puglia, arugula, and cherry tomatoes.
- Anchovies from CetaraUS$ 4,00
- Prosciutto Di ParmaUS$ 7,00
Calamari FrittiUS$ 16,00
Fried Rhode Island squid rings with lemon and marinara.
- Fried ShrimpUS$ 8,00
Montanara ClassicaUS$ 19,00
San marzano tomato sauce, mozzarella cheese, grated pecorino romano, and basil.
Montanara di CetaraUS$ 24,00
Sweet datterini tomatoes, burrata cheese, and Armatore Cetara anchovies.
Mozzarella FrittaUS$ 14,00
Five fried and breaded fior di latte mozzarella squares.
Carciofi in PadellaUS$ 16,00
Artichoke hearts with white wine, parsley, and parmesan.
Cantaloupe & ProsciuttoUS$ 16,00
Juicy cantaloupe slices wrapped in Prosciutto Di Parma with a touch of balsamic, served over fresh arugula.
Seafood SaladUS$ 20,00
Marinated octopus, shrimp, calamari, baby scallops, clams, mussels, celery, and Castelvetrano olives.
Mozzarella di BufalaUS$ 39,00
Half pound of mozzarella di bufala from Cilento over 24-month-aged prosciutto di parma, pomodorini, and Castelvetrano olives.
AranciniUS$ 15,00
Three toasted Aquerello rice balls with peas and cheese.
CapreseUS$ 16,00
Slices of fresh fior di latte mozzarella, tomatoes, and basil.
- Prosciutto di ParmaUS$ 7,00
MeatballsUS$ 16,00
Wagyu beef and veal blended with San Marzano tomato sauce, basil, and shaved parmigiano reggiano.
Beef CarpaccioUS$ 19,00
Thinly sliced prime-cut filet mignon with fresh arugula and shaved parmesan cheese.
Tagliere MistoUS$ 32,00
Chef's selection of premium cured meats, artisanal cheeses, and accoutrements.
Grilled OctopusUS$ 24,00
Served with herb roasted potatoes, blistered cherry tomatoes, Castelvetrano olives, and asparagus mash.
Soup & Salad
Soup of the DayUS$ 10,00
Di RucolaUS$ 16,00
Arugula with cherry tomatoes, pine nuts, and goat cheese.
CaesarUS$ 14,00
Romaine, croutons, shaved parmesan, and caesar dressing.
FennelUS$ 16,00
Baby arugula, endive, celery, pomegranate seeds, fresh fennel, and meyer lemon dressing.
HouseUS$ 14,00
Mixed greens, cherry tomatoes, cucumber, and onions.
SpinaciUS$ 16,00
Baby spinach, red beets, gorgonzola, candied walnuts, and balsamic dressing.
FetaUS$ 14,00
Mixed greens, cherry tomatoes, cucumbers, pickled onions, and feta cheese.
Side House SaladUS$ 7,00
Mixed greens, cherry tomatoes, cucumber, and onions.
Side Caesar SaladUS$ 7,00
Romaine lettuce, croutons, and parmesan cheese.
Pizza
MargheritaUS$ 20,00
San Marzano tomato sauce, mozzarella, parmesan, and fresh basil.
- PepperoniUS$ 3,00
ReginaUS$ 22,00
San Marzano tomato sauce and cherry tomatoes. After baking, topped with buffalo mozzarella and micro basil.
OrtolanaUS$ 22,00
San Marzano tomato sauce, mozzarella, artichokes, mushrooms, peppers, parmesan, and fresh basil.
NapoliUS$ 22,00
San Marzano tomato sauce, mozzarella, sausage, peppers, gaeta olives, parmesan, and fresh basil.
Salsiccia & FriarielliUS$ 24,00
Sausage, broccoli rabe, smoked provola, and parmesan.
PrimaveraUS$ 22,00
Mozzarella, arugula, cherry tomatoes, and shaved parm.
- Prosciutto di ParmaUS$ 7,00
CapricciosaUS$ 26,00
San Marzano tomato sauce, mozzarella, ham, mushrooms, gaeta olives, artichokes, parmesan, and fresh basil.
UnicoUS$ 28,00
Truffle cream, porcini mushrooms, mozzarella, and speck.
PASTA
Penne VodkaUS$ 22,00
Penne pasta with creamy vodka sauce.
Fettuccine AlfredoUS$ 22,00
Fettuccine with creamy alfredo sauce.
Spaghettoni Al PomodoroUS$ 18,00
San Marzano tomato sauce and fresh basil.
- Add MeatballsUS$ 6,00
Spaghettoni Con DatteriniUS$ 22,00
Mixture of sweet Datterini tomatoes and acidic Piennolo tomatoes from Mt. Vesuvius.
- Add ClamsUS$ 6,00
Gnocchi Alla SorrentinaUS$ 22,00
San Marzano tomato sauce, fior di latte cheese, parmigiano reggiano, and fresh basil.
Gnocchi alla NorcinaUS$ 26,00
Spicy sausage, roasted tomatoes, mushrooms, and truffle cream.
Pappardelle BologneseUS$ 26,00
Traditional wagyu beef and veal ragu from Bologna.
Tortellone 3PUS$ 24,00
Prosciutto, peas, and a creamy pecorino romano sauce.
Bucatini CarbonaraUS$ 26,00
Crispy guanciale, egg cream, and pecorino romano.
Paccheri alla GenoveseUS$ 26,00
Braised veal short rib and onion ragu with pecorino romano.
Rigatoni Al RaguUS$ 26,00
San Marzano tomato sauce with short rib ragu, ricotta di bufala campana, parmesan, and basil.
Lasagna BologneseUS$ 26,00
Layers of pasta with bolognese and bechamel.
Pappardelle Porcini & TartufoUS$ 32,00
Pappardelle with porcini mushrooms and truffle cream.
Spaghettoni al Pistacchio e Lupini ClamsUS$ 29,00
Garlic oil and spicy lupini clams from Mare Adriatico in a pistachio cream pesto with crunchy pistachio crumbles.
Risotto alla PescatoraUS$ 32,00
Toasted risotto, crustacean bisque, octopus, shrimp, calamari, baby scallops, clams, mussels, and fresh parsley.
SEAFOOD
Herb Roasted SalmonUS$ 32,00
Sautéed with baby spinach, soleggiati tomatoes, and herbs, served over farro with white wine broth.
Tuna TatakiUS$ 32,00
Lightly pan seared, sesame crusted marinated tuna, served over farro and asparagus.
Branzino All'acqua PazzaUS$ 29,00
Baked branzino fillet with caper and anchovies in a cherry tomato white wine sauce. Fresh herbs and lemon.
Grouper PiccataUS$ 29,00
Sautéed grouper with lemon, capers, white wine and butter sauce. Choice of side pasta or vegetables.
VEGETARIAN
Eggplant ParmigianaUS$ 26,00
Layers of thinly sliced fried eggplant fillets with mozzarella, marinara, and parmesan. Choice of side pasta or vegetables.
CHICKEN
Chicken ParmigianaUS$ 27,00
Breaded cutlet, fior di latte mozzarella, and San Marzano tomato sauce. Choice of side pasta or vegetables.
Chicken MarsalaUS$ 27,00
Mushrooms, fresh parsley, and a demi and marsala wine sauce. Choice of side pasta or vegetables.
Chicken PiccataUS$ 27,00
Lemon, capers, white wine and butter sauce. Choice of side pasta or vegetables.
Pollo UnicoUS$ 28,00
Fried chicken, mozzarella, baby arugula, cherry tomatoes, parmesan, pesto, and balsamic glaze.
STEAK AND VEAL
Unico BurgerUS$ 23,00
Wagyu beef, smoked bufala, caramelized onions, radicchio, smoked bacon, and potato wedges in a pizza bun.
Veal MarsalaUS$ 29,00
Mushrooms, fresh parsley, and a demi and marsala wine sauce. Choice of side pasta or vegetables.
Veal PiccataUS$ 29,00
Lemon, capers, white wine and butter sauce. Choice of side pasta or vegetables.
Veal ParmigianaUS$ 29,00
Breaded cutlet, fior di latte mozzarella, and San Marzano tomato sauce. Choice of side pasta or vegetables.
Veal Chop MilaneseUS$ 59,00
Butterflied bone-in, milk-fed Dutch veal, breaded and pan-seared in clarified butter. Served with arugula salad.
Veal Chop ParmigianaUS$ 59,00
Butterflied bone-in, milk-fed Dutch veal, breaded and pan-seared in clarified butter. Topped with melted fior di latte mozzarella cheese and tomato sauce.
8oz Prime Filet MignonUS$ 43,00
Demi-glace with asparagus and fingerling potatoes.
16oz or 30oz Prime Ribeye TagliataUS$ 49,00
Dry-aged Creekstone Farm prime cut ribeye served with baby arugula, cherry tomatoes, and parmesan cheese.
- 16ozUS$ 49,00
- 30ozUS$ 98,00
16oz or 30oz Prime NY StripUS$ 49,00
Dry-aged Creekstone Farm prime cut strip loin served with baby arugula, cherry tomatoes, and parmesan cheese.
- 16ozUS$ 49,00
- 30ozUS$ 98,00
32oz Prime Bistecca Alla FiorentinaUS$ 120,00
Dry-aged Creekstone Farm prime cut porterhouse steak served with side of asparagus.
40 oz Prime TomahawkUS$ 138,00
Dry-aged Creekstone Farm prime cut ribeye served with your choice of two sides.
SIDES
Broccoli RabeUS$ 9,00
BroccoliniUS$ 9,00
AsparagusUS$ 9,00
Roasted BeetsUS$ 8,00
Fingerling PotatoesUS$ 8,00