Shadowfax Winery

4,6 (45)

van $A41 tot $A100

Wijnmakerij

K Rd, Werribee, AU-VIC 3030

Een tafel reserveren

Shadowfax Winery

4,6

van $A41 tot $A100

Wijnmakerij

Werribee

Een tafel reserveren

2 personen

9 nov 2026

19:00

Vandaag 17 keer gereserveerd

Over dit restaurant

Goed voor speciale gelegenheden
Geweldig voor goede wijn
Geschikt voor groepen

At Shadowfax, the artistry of winemaking and the joy of Mediterranean dining are entwined. We showcase the finest local ingredients, many sourced from our kitchen garden, to create dishes that celebrate and complement our range of award-winning wines.

Your journey begins at our Cellar Door. Settle in for a guided tasting of our current releases, from elegant Chardonnay and Pinot Noir from the Macedon Ranges to our unique Minnow blends from our estate vineyard in Werribee. It is the perfect prelude or finale to your meal, allowing you to discover the stories behind each bottle.

In the restaurant, savour our signature wood-fired pizzas, house-made gnocchi, rich flavours of our slow-cooked lamb and famous tiramisu. From the relaxed vibe of our outdoor terrace and live music on weekends, to intimate gatherings in our rustic Barrel Hall, we create unforgettable moments. Join us for a glass of wine or a shared meal with friends and enjoy our warm hospitality and friendly service.

Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
van $A41 tot $A100
Keuken
Wijnmakerij , Mediterraan
Openingstijden
Cellar Door w–zo 11:00 uur–17:00 uur Restaurant w–vr 12:00 uur–15:00 uur vr 17:45 uur–22:00 uur za, zo 11:45 uur–16:00 uur
Contact
(03) 9731 4420
Website
https://www.shadowfax.com.au/restaurant
Betalingsmogelijkheden
AMEX, JCB, Mastercard, Visa
Kledingvoorschrift
Smart casual
Chef-kok
Ben Darcy

Locatie
K Rd, Werribee, AU-VIC 3030
Wijk
Werribee
Parkeerinformatie
Privéterrein
Extra
Afhaalmaaltijd, Bier, Cocktails, Entertainment, Glutenvrije opties, Koosjer, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Alle experiences

Standard Booking
1 - 14 personen
Meerdere datums beschikbaar
Incorporating an array of fresh vegetables and herbs from our established Kitchen Garden, the new winter menu celebrates the season's finest produce and showcases all of our original classics. Our philosophy in the restaurant is the same as in our winery – to showcase the finest quality regional ingredients.
Feed Me Menu
AU$ 0,00 - AU$ 85,00 per persoon
Vooraf betaald
2 - 14 personen
Meerdere datums beschikbaar
4 course chef's sharing menu 80pp | Optional Matched wine 55pp SAMPLE MENU (Subject to change) ----------------------- 1ST COURSE Mussel escabeche / onion ash / semi sun-dried tomato sofrito / salt & vinegar chips / wood-fired garlic flatbread - 2025 Pinot Gris, Macedon Ranges 2ND COURSE Hand-made pan-fried gnocchi / swiss brown mushrooms / chestnut cream / pickled shimeji / toasted hazelnuts / crispy sage - 2023 Midhill Chardonnay, Macedon Ranges 3RD COURSE Braised beef cheek / white bean & roasted garlic purée / port jus / horseradish pangrattato - 2023 Minnow Carignan Grenache Mataro, Werribee SIDES - Roasted dutch carrots / cumin yoghurt / garden herbs / pistachio crumb - French fries / aioll 4TH COURSE Caramelized apple tarte tatin / vanilla bean ice cream - 2022 Sparkling Shiraz, Pyrenees ----------------------- IMPORTANT - The experience and any add-ons are prepaid at the time of booking. - The whole table will need to participate in the same menu. - Children under 15 can choose from a limited a la carte menu (paid on the day)

Conciërge
AI Beta

Onze AI-assistent Conciërge beantwoordt graag al je vragen over dit restaurant.

Crumbed green olivesAU$ 14,00
pork & fennel stuffing / emerald aioli
Fried Tomatoss Farms cauliflowerAU$ 22,00
honey glaze / garlic & chilli butter
Whipped chicken liver parfaitAU$ 24,00
red onion & quince marmalade / lemon thyme butter / toasted brioche
Wood roasted pumpkinAU$ 25,00
agrodolce / stracciatella / sage / toasted pepita
Mussel escabecheAU$ 28,00
onion ash / semi sun-dried tomato sofrito / salt & vinegar crisps
Calamari frittiAU$ 30,00
lemon / aioli
Buffalo mozzarella DOPAU$ 45,00
prosciutto di parma / wagyu salami / pickled cauliflower & olives / wood-fired garlic & parmesan flatbread
CrudoAU$ 34,00
Ocean trout crudo / pickled rhubarb / beetroot / dill oil / horseradish crème fraîche / radish

Mains

Classi per persona individuale

Hand made pan-fried gnocchiAU$ 39,00
basil pesto / whipped stracciatella / toasted pistachio / chilli oil / preserved lemon
LinguineAU$ 49,00
skull island prawns / nduja / garlic / white wine / tomato / mascarpone / lemon / pangrattato
FishAU$ 48,00
Swordfish cotoletta / smoked celeriac rémoulade / sauce gribiche / charred lemon
Spring LambAU$ 48,00
lamb leg / zucchini purée / grilled asparagus / golden raisins / roasted macadamias / rosemary jus
SteakAU$ 58,00
250g MS4+ wagyu rump cap / artichoke purée / charred broccolini / confit shallot / black garlic / sauce bordelaise

Sides

French friesAU$ 14,00
aioli
Polenta chipsAU$ 16,00
smoked tomato jam
Fragapane Farms baby gem lettuceAU$ 16,00
gem lettuce / pickled cucumber / radish / chives / parmesan / green goddess / sourdough pangrattato
ZucchiniAU$ 16,00
Grilled baby zucchini / whipped ricotta / mint / lemon zest / toasted pistachios

Sweets

Shadowfax's famous tiramisuAU$ 16,00
coffee anglaise
SpongeAU$ 17,00
Olive oil sponge / macerated strawberries / elderflower jelly / whipped mascarpone / pistachio crumble / basil
TartAU$ 17,00
Chocolate tart / salted caramel ice-cream
AffogatoAU$ 20,00
house churned vanilla bean ice-cream / Hallyers Rd 12yo Tasmanian whisky cream Liqueur / espresso / crostoli

Cheese

All served with house made spelt fruit paste / fig bread / seasonal fruit / lavosh
St Andrews Cheddar, St Andrews Scotland
Nimbin Valley Dairy Truffled Triple Cream Brie, Nimbin NSW
Sts Farms Ash Brie, Adelaide Hills SA
Barossa Valley Cheese Co 'Wheels' Wash Rind, Barossa Valley SA
Fourme D'Ambert Morvan Blue, Auvergne France
$19 (1 piece) / $54 (3 pieces) 50g per piece

Feed Me Menu

Feed Me sharing menuAU$ 90,00
Chef's sharing menuAU$ 55,00
1st crudo
Ocean trout crudo / pickled rhubarb / beetroot / dill oil / horseradish crème fraîche / radish
2nd Hand made pan-fried gnocchi
basil pesto / whipped stracciatella / toasted pistachio / chilli oil / preserved lemon
3rd Spring lamb
Spring lamb leg / zucchini purée / grilled asparagus / golden raisins / roasted macadamias / rosemary jus
4th French Fries
Grilled baby zucchini / whipped ricotta / mint / lemon zest / toasted pistachios
4th Tart
Chocolate tart / salted caramel ice-cream

Wood Fired Pizza

GARLICAU$ 18,00
Confit garlic / parmesan / sea salt / rosemary / parsley
MARGHERITAAU$ 28,00
Tomato sugo / fior di latte / parmesan / basil
GAMBEROAU$ 34,00
roasted prawns / smoked garlic, shallot & chilli paste / scamorza / bottarga
PROSCIUTTOAU$ 36,00
Tomato sugo / fior di latte / DOP buffalo mozzarella / prosciutto / garden rocket / Parmigiano Reggiano
SALSCICCIAAU$ 30,00
confit garlic / pork sausage / roasted cauliflower / vine ripened tomatoes / pecorino pepato
CavoloAU$ 29,00
confit garlic / charred Werribee South cabbage / asiago / scamorza
FunghiAU$ 28,00
foraged pine mushrooms / asiago / scamorza / chives / porcini dust
SALAMIAU$ 30,00
Sopressa salami / tomato sugo / taleggio / scamorza / oregano

Extras

Fresh DOP Buffalo mozzarellaAU$ 7,00
Prosciutto di parmaAU$ 7,00
Liguria olivesAU$ 3,00
Garden BaseAU$ 4,00
Felino SalamiAU$ 3,00
AnchoviesAU$ 4,00

Reviews

OpenTable-reviews van geverifieerde gasten

Reviews van mensen die bij Shadowfax Winery hebben gegeten.

4.6

4,6

(45)

4,6Eten
4,6Bediening
4,6Sfeer
4,3Prijs-kwaliteitverhouding

Geluid • Levendig

Geliefd vanwege

Westelijke buitenwijken
Beste algehele beoordeling
Westelijke buitenwijken
Beste eten
Westelijke buitenwijken
Beste bediening
Westelijke buitenwijken
Beste sfeer
Westelijke buitenwijken
Beste prijs-kwaliteitverhouding
Westelijke buitenwijken
Geweldig voor brunch
Westelijke buitenwijken
Kindvriendelijk
Westelijke buitenwijken
Geschikt voor groepen
Westelijke buitenwijken
Gezond
Westelijke buitenwijken
Goed voor speciale gelegenheden
Westelijke buitenwijken
Bruisend

45 Reviews

D
Denise
Melbourne4 recensies
5,0
3 dagen geleden gegeten
1. Algeheel 5
2. Eten 4
3. Bediening 5
4. Sfeer 4
Food was delicious but short of veg unless you paid extra
Is dit nuttig?
L
Louise
Melbourne1 recensie
2,0
Gegeten op 25 oktober 2026
1. Algeheel 2
2. Eten 3
3. Bediening 3
4. Sfeer 2
It was extremely noisy inside the venue. We were seated in a corner with a low roof, next to the bar, that seemed to amplify the noise making it very difficult for our table to even talk to each other. The food was nice, however wait staff took a plate of food away before my aunt had even finished it. And there was a significant amount left. Lots of different wait staff serving our table. Felt less like formal dining, more casual eating experience, which is not what I was expecting. was a bit awkward. Overall the food was delicious. So it wouldn’t necessarily deter me from coming back. Just disappointed as the ambience was not what I would expect from a nice winery. Seemed more like a casual eatery.
Is dit nuttig?
S
Sonia
Victoria1 recensie
3,0
Gegeten op 23 oktober 2026
1. Algeheel 3
2. Eten 3
3. Bediening 5
4. Sfeer 5
The food was great however the menu was not the same to your menu on your website. It would be good to have more main dishes on the menu
Is dit nuttig?
L
Lisa
Melbourne1 recensie
2,0
Gegeten op 10 oktober 2026
1. Algeheel 2
2. Eten 4
3. Bediening 1
4. Sfeer 4
Our 3rd time here. We booked a table a couple of weeks in advance for a belated birthday celebration with a friend, but unfortunately, the experience was underwhelming and disappointing. Upon arrival, we were seated near the entrance, in a busy area with staff constantly passing by. When we politely asked to move to a quieter table, they just said "No" and told another table had been specifically requested by guests who weren't arriving for another hour. Interestingly, the online booking process offered no option to request a particular table, so it's unclear how some guests were able to arrange this. The service was equally disappointing. Despite mentioning the birthday celebration in our booking, it was never acknowledged. Why ask about special occasions during the booking process if they're going to be completely ignored? The staff came across as rude and unwelcoming. Nobody explained the menu or dishes, and when we asked about non-alcoholic drinks, we were simply told to order any coffee we liked. No mention of tea or other options, and no effort to help. The food was good, but unfortunately, that wasn't enough to make up for the poor service and lack of hospitality. We left feeling unwelcome and disappointed, particularly given that this was meant to be a special occasion. Not somewhere I'd want to return to or recommend.
Is dit nuttig?
D
Doug
Melbourne1 recensie
5,0
Gegeten op 9 oktober 2026
1. Algeheel 5
2. Eten 3
3. Bediening 5
4. Sfeer 4
on such a busy day the staff were superb , however i have had steak twice i have been to Shadowfax and they have been cooked to my specifications but have been chewy , however all other dishes we ordered were beautiful. i certainly would nt let the steak turn us away, i just wouldn't order steak again
Is dit nuttig?
J
Jenny
Londen3 recensies
5,0
Gegeten op 9 oktober 2026
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Very enjoyable lunch with attentive friendly staff. 1st visit and it was fabulous
Is dit nuttig?
K
Kirti
Melbourne1 recensie
5,0
Gegeten op 25 september 2026
1. Algeheel 5
2. Eten 4
3. Bediening 4
4. Sfeer 5
My all time favorite place! We love to come here all the time!
Is dit nuttig?
S
Samantha
Sydney5 recensies
5,0
Gegeten op 25 september 2026
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Marco for wine tasting was amazing - engaging, informative and generous with his time , and the wine amazing wines ! Lucy on the floor as our server was a delight .. friendly, quick and charming telling us all about the venue and background - a credit to the venue 👍
Is dit nuttig?
C
Catherine
Melbourne1 recensie
5,0
Gegeten op 19 september 2026
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Food was delicious as was the wine. Beautiful atmosphere. Thank you
Is dit nuttig?
T
Teresa
Victoria1 recensie
5,0
Gegeten op 17 september 2026
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Beautiful experience, staff were very friendly and obliging. Food was delicious. Great atmosphere. AAA+
Is dit nuttig?

Eetruimtes

Aanvullende informatie

Stijl
Casual chique
Prijs
van $A41 tot $A100
Keuken
Wijnmakerij , Mediterraan
Openingstijden
Cellar Door w–zo 11:00 uur–17:00 uur Restaurant w–vr 12:00 uur–15:00 uur vr 17:45 uur–22:00 uur za, zo 11:45 uur–16:00 uur
Contact
(03) 9731 4420
Website
https://www.shadowfax.com.au/restaurant
Betalingsmogelijkheden
AMEX, JCB, Mastercard, Visa
Kledingvoorschrift
Smart casual
Chef-kok
Ben Darcy

Locatie
K Rd, Werribee, AU-VIC 3030
Wijk
Werribee
Parkeerinformatie
Privéterrein
Extra
Afhaalmaaltijd, Bier, Cocktails, Entertainment, Glutenvrije opties, Koosjer, Patio/Buiten eten, Rokersruimte buiten, Rolstoeltoegang, Uitgebreide bar, Veganist, Wijn

Een tafel reserveren

Shadowfax Winery

4,6

van $A41 tot $A100

Wijnmakerij

Werribee

Een tafel reserveren

2 personen

9 nov 2026

19:00

Vandaag 17 keer gereserveerd

Shadowfax Winery

Een tafel reserveren

Shadowfax Winery

Een tafel reserveren

Over dit restaurant

Eetruimtes

Aanvullende informatie

Standard Booking

Feed Me Menu

Entree

Crumbed green olivesAU$ 14,00

Fried Tomatoss Farms cauliflowerAU$ 22,00

Whipped chicken liver parfaitAU$ 24,00

Wood roasted pumpkinAU$ 25,00

Mussel escabecheAU$ 28,00

Calamari frittiAU$ 30,00

Buffalo mozzarella DOPAU$ 45,00

CrudoAU$ 34,00

Mains

Hand made pan-fried gnocchiAU$ 39,00

LinguineAU$ 49,00

FishAU$ 48,00

Spring LambAU$ 48,00

SteakAU$ 58,00

Sides

French friesAU$ 14,00

Polenta chipsAU$ 16,00

Fragapane Farms baby gem lettuceAU$ 16,00

ZucchiniAU$ 16,00

Sweets

Shadowfax's famous tiramisuAU$ 16,00

SpongeAU$ 17,00

TartAU$ 17,00

AffogatoAU$ 20,00

Cheese

All served with house made spelt fruit paste / fig bread / seasonal fruit / lavosh

St Andrews Cheddar, St Andrews Scotland

Nimbin Valley Dairy Truffled Triple Cream Brie, Nimbin NSW

Sts Farms Ash Brie, Adelaide Hills SA

Barossa Valley Cheese Co 'Wheels' Wash Rind, Barossa Valley SA

Fourme D'Ambert Morvan Blue, Auvergne France

$19 (1 piece) / $54 (3 pieces) 50g per piece

Feed Me Menu

Feed Me sharing menuAU$ 90,00

Chef's sharing menuAU$ 55,00

1st crudo

2nd Hand made pan-fried gnocchi

3rd Spring lamb

4th French Fries

4th Tart

Wood Fired Pizza

GARLICAU$ 18,00

MARGHERITAAU$ 28,00

GAMBEROAU$ 34,00

PROSCIUTTOAU$ 36,00

SALSCICCIAAU$ 30,00

CavoloAU$ 29,00

FunghiAU$ 28,00

SALAMIAU$ 30,00

Extras

Fresh DOP Buffalo mozzarellaAU$ 7,00

Prosciutto di parmaAU$ 7,00

Liguria olivesAU$ 3,00

Garden BaseAU$ 4,00

Felino SalamiAU$ 3,00

AnchoviesAU$ 4,00

Geliefd vanwege

Eetruimtes

Aanvullende informatie

Een tafel reserveren

Shadowfax Winery

Een tafel reserveren