Sophia's - Permanently Closed

The Meatball

tomato sauce, basil, fresh burrata

Tortellini en Brodo

hand made pasta filled w/ sugar snap peas & house ricotta; grana padano, smoked ham hock brodo

Burrata

arugula-walnut pesto, basil, strawberries, prosciutto di parma, lemon

Salumi

chef's selection of imported & house-made charcuterie w/ accoutrements

Caesar

little gem leaves, radicchio, grana padano, garlic crouton

Spring Salad

bibb lettuce, sugar snap peas, radish, carrot, mint, prosciutto di parma, lemon-tarragon vinaigrette

Grilled Octopus

roasted red pepper, hazelnuts, fennel, ceci beans

House Bread

chef's daily house-made selection

Bucatini Carbonara

pancetta, egg yolk, black pepper, pecorino romano

Orecchiette Tartufate

cremini mushroom, asparagus, sun-dried tomatoes, black truffle cream, parmigiano-reggiano, white truffle oil

Lobster Fusilli

sambuca-scented cream w/ fennel, scallion, peppers, lobster & shrimp

Pasta alla Sophia's

signature combination of bolognese, tomato & cream sauces, pancetta, fresh mozzarella

Spaghetti Bolognese

nonna's recipe

Ricotta Cavatelli

house ricotta & egg pasta w/ tarragon & parsley tossed in basil & walnut pesto

Pork Milanese

breaded, thick cut 10oz loin, mustard jus, honey, rosemary

Grilled Atlantic Salmon*

asparagus farrotto, mascarpone, wild mushrooms, english spring pea, lemon

Roasted Amish Chicken

crispy potato, braised artichoke, black olives, charred onion, pancetta jus

Filet Mignon*

8oz of filet of beef tenderloin, bone marrow jus, broccoli rabe

Del Mare*

chef's daily seafood selection

• MP

Grilled Asparagus

garlic oil, lemon, maldon flake salt

Roasted Brussels Sprouts

pancetta, balsamic, caramelized onion

Crispy Yukon Gold

sour cream, horseradish, shallot

Grilled Broccolini

calabrese peppers

Gnocchi al Forno

pan seared gnocchi baked with house-made ricotta, tomato & basil