Taki's Mad Greek

Appetizers & Sides

• Dips

  Served with pita bread

  • Extra pitaUS$ 1,50

• Smyrna HummusUS$ 6,50

  Garbanzo beans, Tahini, fresh garlic, lemon juice, and olive oil.

• Baba GhannoujUS$ 7,25

  Roasted smoked eggplant pureed with Tahini, fresh garlic, lemon juice and olive oil.

• Zorba's TzatzikiUS$ 4,95

  Low fat yogurt, cucumbers, fresh garlic, balsamic vinegar and olive oil.

• SkordaliaUS$ 4,95

  A Greek Garlic Dip pureed fresh garlic, olive oil, and potatoes.

• Florina Roasted Red PepperUS$ 7,95

  Famous from Taki's Hometown. Roasted red peppers, hot peppers, feta cheese, and olive oil.

• Kiki's CaviarUS$ 7,50

  (Taramosalata) Greek Caviar blended with lemon juice, olive oil, and red onion.

• Dip SamplerUS$ 9,95

  Hummus, Baba Ghannouj, Skordalia Roasted Red Pepper, and Taramosalata. Served with two pitas.

• Fasolakia (String Beans)US$ 6,50

  Green string beans sauteed in a tomato sauce with olive oil and fresh herbs topped with a piece of Feta cheese.

• HortaUS$ 5,95

  Boiled seasonal greens served cold topped with extra virgin olive oil and lemon.

• Greek Roasted PotatoesUS$ 5,95

  Oven roasted potatoes with lemon and oregano.

• Hercules Spanakopita

  Fresh spinach, eggs, feta and green onions, folded and baked in phyllo roll spread with olive oil.

  • 10ozUS$ 7,50

• Elias' TyropitasUS$ 6,95

  Five delicious feta cheese phyllo pies topped with honey.

• Fried CalamariUS$ 9,50

  Seasoned squid served with Skordalia, Tzatziki and pita bread.

• SaganakiUS$ 8,95

  Flaming Greek cheese served with pita bread.

• Baked FetaUS$ 7,50

  Feta cheese, oregano, olive oil, and kalamata olives served with pita bread.

• DolmadesUS$ 5,95

  Vegetarian grape leaves stuffed with rice and served with Tzatziki sauce. Seven to an order.

• Gyro MezeUS$ 5,95

  Our famous Gyros meat with onions, tomatoes, and Tzatziki.

• Falafel AppetizerUS$ 4,95

  Four homemade falafels with homemade Tahini sauce.

• FriesUS$ 3,95

• Greek FriesUS$ 4,95

  Topped with feta cheese and oregano.

• Garlic FriesUS$ 4,50

  Topped with fresh garlic, olive oil, and parsley.

• Taki's FriesUS$ 5,25

  Our garlic fries topped with feta.

• Rice PilafUS$ 3,50

Soup and Salads

Add Souvlaki Meat to any salad. Chick en or Pork Skewer $5.50, Beef or Lamb Skewer $7.50

• Avgolemono Soup

  Traditional Greek soup made with eggs, lemon, rice and chicken broth.

  • MediumUS$ 3,95
  • LargeUS$ 4,95

• Greek Lettuce Salad

  Romaine lettuce, tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette.

  • HalfUS$ 6,50
  • LargeUS$ 9,50

• Authentic Greek Salad

  Tomatoes, cucumbers, red onions, green peppers, feta cheese, Kalamata olives, and Taki's homemade vinaigrette.

  • HalfUS$ 7,50
  • LargeUS$ 10,50

• Caesar SaladUS$ 6,50

  Romaine lettuce, croutons grated parmesan cheese, Caesar dressing.

• Dinner SaladUS$ 4,95

  Romaine lettuce, tomatoes, with your choice of homemade blue cheese or homemade vinaigrette.

• Falafel SaladUS$ 9,95

  Seven Falafels on a bed of romaine lettuce, tomatoes, cucumbers, red onions, and Taki's own Tahini dressing. Served with Pita bread.

• Gyro SaladUS$ 9,95

  Romaine lettuce, homemade vinaigrette, Gyros meat topped with Tzatziki, tomatoes, red onions, and feta cheese Served with Pita bread.

Greek (Hellenic) Entrees

All Entrees served with pita bread and Tzatziki with your choice of: 1 Salad (Greek Salad, Caesar Salad or Blue Cheese), 1 Side (Greek Roasted Potatoes, Rice Pilaf or Fries). All Souvlakis (skewered meat) are fresh cut on the premises by Taki and marinated in a mixture of olive oil, lemon, fresh garlic, Greek spices, and herbs. Charbroiled to perfection! Substitute with whole wheat pita $0.25

• Beef SouvlakiUS$ 16,95

  Two skewers of tender beef marinated in olive oil, onions, lemon and Greek spices; charbroiled. Elias' favorite.

• Chicken SouvlakiUS$ 13,50

  Three all white meat skewers of marinated chicken.

• Lamb SouvlakiUS$ 18,95

  Two skewers of Taki's famous hand-cut marinated leg of lamb. Feast of the gods.

• Pork SouvlakiUS$ 13,95

  Two skewers of pork tenderloin.

• Mad Greek SpecialUS$ 15,95

  Our mixed grill. One skewer each of chicken, beef, and pork. Most favored by patrons.

• Lemonato (Pork Chops)US$ 14,95

  Two jumbo sized pork chops marinated Greek style and charbroiled. A king's feast!

• Gyros PlatterUS$ 12,95

  Traditional Gyros served open-faced or wrapped.

• Falafel PlatterUS$ 11,95

  Seven of Taki's homemade Falafels topped with Tahini sauce.

• Veggie PlatterUS$ 11,95

  A selection of Spanakopita, Hummus, and Dolmathes.

• MousakaUS$ 14,50

  A casserole dish made with layers of potatoes, eggplant, and ground beef in spices. Topped with a creamy Béchamel sauce.

• Calamari DinnerUS$ 13,95

  Seasoned fried squid, cut and marinated by Taki, served with Skordalia and Tzatziki. Sea goddess feast!

Sandwiches

All sandwiches are wrapped in a pita bread "Gyro Style" and served with our homemade tzatziki sauce made with low-fat yogurt (except falafel), lettuce, tomatoes, and red onions. All Souvlakis (ske wered meat ) are fresh cut and marinated on the premises by Taki. Substitute with whole wheat pita $0.25. Add Feta $0.85, Add Hummus $1, Add Fries or Rice $2, Add Greek or Garlic fries $3, Add Soup or Salad $3.

• GyrosUS$ 6,50

  Traditional beef and lamb.

• Beef SouvlakiUS$ 7,95

  Tender beef.

• Chicken SouvlakiUS$ 6,50

  All white meat.

• Lamb SouvlakiUS$ 8,25

  Leg of lamb.

• Pork SouvlakiUS$ 6,95

  Pork tenderloin.

• FalafelUS$ 5,95

  Homemade with garbanzo beans, green onions parsley, garlic, cumin, and cilantro. Tahini sauce.

• MeatballsUS$ 7,50

  Meatball in homemade marinara sprinkled with feta (no veggies).

Pastas

All pastas served with garlic bread and your choice of Greek salad, Caesar salad, or homemade Blue cheese salad.

• Spaghetti El GrecoUS$ 11,95

  Feta cheese, olive oil, fresh basil, and fresh garlic.

• Spaghetti FlorinaUS$ 10,95

  Olive oil, fresh basil, fresh garlic, topped with parmesan cheese.

• Spaghetti MeatballsUS$ 13,95

  Spaghetti and meatballs topped with Taki's famous homemade marinara sauce. George's favorite.

• Spaghetti MizithraUS$ 12,95

  Mizithra cheese, browned butter, olive oil, fresh basil, and fresh garlic.

• Spaghetti OnassisUS$ 13,95

  Olive oil, fresh garlic, fresh basil, sauteed onions, tomatoes, topped with feta cheese.

America - America

• Chicken StripsUS$ 8,00

  Served with garlic fries and honey mustard or blue cheese dipping sauce.

Beverages

We also offer a full line of Greek Beer and Greek Wine along with a selection of Spirits.

• Soft DrinksUS$ 1,50

• Coffee or TeaUS$ 2,00

• MilkUS$ 2,00

• PerrierUS$ 2,50

• Greek CoffeeUS$ 3,50

• Greek Iced Coffee (Frappe)US$ 3,25

Desserts

• BaklavaUS$ 3,75

  Taki's homemade Baklava. Layered phyllo and walnuts with honey citrus syrup poured over the pastry.

• KantifiUS$ 3,50

  Shredded phyllo with walnuts wrapped in a jelly roll style. Orange rind bottom with syrup poured over the pastry.

• Rice PuddingUS$ 3,25

  Yia-Yia's (grandmother's) recipe. Milk, sugar, rice, and orange peel simmered together and sprinkled with cinnamon.

• KourambiethesUS$ 2,75

  A rich butter cookie with almonds. Topped with powdered sugar.