Taylor's Chowder House

Homemade Chowders

• Chef's Chowder of the Day..."Feature Board"

  • CupUS$ 3,75
  • BowlUS$ 4,75

• Taylor's Famous New England Creamy Clam Chowder

  • CupUS$ 3,75
  • BowlUS$ 4,75

Chilled Appetizers

• Fresh Littleneck Clams on the Half Shell*

  • DozUS$ 12,95
  • 1/2 DozUS$ 6,95

• Jumbo Shrimp CocktailUS$ 10,95

• Fresh Oysters on the Half Shell*

  • DozUS$ 12,95
  • 1/2 DozUS$ 6,95

• Peel and eat Shrimp, Hot or Cold

  • 1 lb.US$ 12,95
  • 1/2 lb.US$ 7,95

Hot Appetizers

• Oysters FlorentineUS$ 6,95

  with Mornay Sauce, 4 plump & juicy

• Steamed Littleneck ClamsUS$ 12,95

  with Butter and Broth

  • 1/2 DozUS$ 6,95

• Taylor's Homemade CheesesticksUS$ 6,95

  with Marinara Sauce

The Maine Course

All dinners served with fresh Vill a Deli Bread and your choice of two: Chips, rice, Baked Potato, Steak Fries, Vegetable or Creamy Cole Slaw

Strictly Deep Fried

• Tender Lightly Breaded Calamari StripsUS$ 14,95

  Marinated in lemon juice & garlic. Fried Golden Brown

• Seafood Combination PlatterUS$ 16,95

  Delicious & Piled High Alaskan Cod Filets, Large Mexican Blue Shrimp & Sea Scallops

• Chicken Fingers & ShrimpUS$ 11,95

  Batter Dipped & cooked Brown with a Crispy Crust A Great Combination

• Fresh, Fat & Juicy Select OystersUS$ 14,95

  with Light Breading

• Two Plus TwoUS$ 12,95

  Batter Dipped Large Mexican Blues & Alaskan Cod Filets

• Shrimp TrawlerUS$ 15,95

  5 Batter Dipped Large Mexican Blues

• Fresh "Ipswich" Clam DinnerUS$ 17,95

  "Whole Bellied" Clams Lightly Breaded & Fried Golden

• Fried Sampler Platter for twoUS$ 29,95

  Golden Shrimp, Scallops, Oysters, Clams, & Alaskan Cod Filets

Strictly Baked

• Sole FlorentineUS$ 14,95

  Mild Fish with Spinach Stuffing & Mornay Sauce

• Stuffed Shrimp DinnerUS$ 15,95

  Large Mexican Blues with Crab stuffing

• Sea ScallopsUS$ 17,95

  Tender, Sweet and Heavenly

• Lemon Pepper TilapiaUS$ 14,95

  Farm-raised Fresh Water Tilapia buttered and Dusted with Lemon Pepper Seasoning

• Seafood Combination PlatterUS$ 16,95

  Alaskan Cod Filet, Large Stuffed Shrimp & Sea Scallops

Your Choice of Preparation

• Alaskan Cod DinnerUS$ 11,95

  Our Best Seller...Mild Cold Water Fish, Batter Dipped & Deep Fried or Baked Until Moist, Tender & Flaky

• Cajun CatfishUS$ 15,95

  Lightly Breaded in spicy Seasonings & Deep Fried or Broiled with our Cajun spices

• Breast of ChickenUS$ 10,95

  All White Meat, Broiled or Batter Dipped & Deep Fried

• Idaho Brook TroutUS$ 14,95

  Baked with Almonds or Pan Fried

• New England HaddockUS$ 15,95

  Baked or Fried

Mix & Match

• Fried Fresh ShellfishUS$ 18,95

  Ipswich Clams (Yes, they've got bellies!) Sea Scallops (sweet & tender) Select Oysters...Choice of any two

Chef's Choices

• 1/2 lb. Broiled North Atlantic SalmonUS$ 17,95

  With Lemon Butter Cream

• Broiled N.Y. Strip Steak*US$ 18,95

  With Garlic Caper Butter, 12 oz

• Seafood AlfredoUS$ 16,95

  Shrimp, Scallops, Fresh Fish & Crab in a Rich Cream & Cheese Sauce Served on a Bed of Linguini with a Fresh Garden Salad

• Broiled Mahi-MahiUS$ 14,95

  A Mild, Firm, Flavorful Fish, Covered 24 Hours in Chef Rizzolo's Famous Marinade for that Special Flavor

• Baked Alaskan True Cod SardoUS$ 17,95

  Wild Alaskan Cod with Artichoke Hearts and Shredded Canadian Snow Crab Topped with Lemon Butter Cream Sauce

Side Orders

• Fresh Garden Salad served with DressingUS$ 2,95

• Warm Villa Deli BreadUS$ 2,50

• Creamy Cole SlawUS$ 2,50

• Steak FriesUS$ 2,50

• VegetableUS$ 2,50

• ChipsUS$ 2,50

• RiceUS$ 2,50

• Baked PotatoUS$ 2,95