The Bath Priory - The Restaurant

Pantry Breakfast Menu

served 11am - 12pm weekdays, 11am - 2pm weekends

Grains

• Strawberry & Pecan Porridge£ 8,00

  Oats, quinoa, roasted strawberries, pecan nuts, coconut flakes, cinnamon & maple syrup

• Homemade Granola£ 6,50

  Oats, maple syrup, coconut flakes, pumpkin seeds, dried cranberry, sultanas & hazelnuts served with Greek yoghurt, manuka & wildflower honey

• Matcha Bircher£ 6,00

  Matcha & almond butter overnight oats topped with bee pollen & lemon zest

• Breakfast Chia£ 6,00

  Chia seeds soaked overnight with coconut milk, coconut yoghurt & vanilla. Topped with açaí purée, blueberries & cacao nibs

Mains

• Full English£ 12,00

  Grilled streaky bacon, local pork & leek sausage, local black pudding, roasted tomato, field mushroom with free-range fried, poached or scrambled eggs

• Full Nourish£ 11,00

  Free-range eggs, chickpea & pea falafel, roasted tomato, shimeji mushrooms, crushed avocado, beet hummus, spinach, beet black pudding. Served with toasted sourdough

• Baked Egg Chorizo£ 11,00

  Somerset chorizo, roasted cherry tomatoes, chickpeas, wild garlic, smoked paprika & free-range eggs. Served with brioche

• Loch Duart Smoked Salmon & Scrambled Eggs£ 11,00

  Smoked salmon, free-range scrambled eggs on toasted sourdough, lemon

• Avocado on Toasted Sourdough£ 11,00

  Free-range poached eggs, crushed avocado, wild garlic pesto, pomegranate, sesame za'atar, caramelised mushrooms, pea shoots, toasted pumpkin seeds & chilli dressing

• Eggs Benedict£ 11,00

  Free-range poached eggs, Wiltshire smoked ham hock, hollandaise sauce on toasted sourdough

• Eggs Royale£ 11,00

  Free-range poached eggs, smoked salmon, hollandaise sauce on toasted sourdough

• Eggs Florentine£ 11,00

  Free-range poached eggs, spinach, hollandaise sauce on toasted sourdough

Pastries & Cakes

All £3.50

• Pistachio Swirl

• Almond & Raspberry White Chocolate Croissant

• Cinnamon Pretzel

• Plain Croissant

• Carrot & Beet Cake

• Banana Muffin

• Granola Bar

Fresh Juices & Smoothies

• Orange Juice£ 5,00

  Freshly squeezed orange juice

• Apple Juice£ 5,00

  Somerset organic farmed apple juice

• Green Juice£ 6,00

  Kale, spinach, apple, ginger & lime

• Breakfast Smoothie£ 6,50

  Oats, banana, apple, coconut milk & cinnamon

• Energy Smoothie£ 6,50

  Frozen berries, peanut butter, flaxseeds & almond milk

Hot Drinks

• Double Espresso£ 3,50

• Americano£ 3,50

• Latte£ 4,00

• Cappuccino£ 4,00

• Flat White£ 4,00

• Mocha£ 4,00

• Rooibos Flat White / Latte£ 4,00

• Chai Latte£ 4,00

• Hot Chocolate£ 4,00

Teas

All Teas £3.50; Available with oat milk, soya milk, almond milk. Add £0.50

• English Breakfast

• Earl Grey

• Assam

• Jasmine

• Lapsang Souchong

• Green

• Fruit Berry

• Lemon Verbena

• Peppermint

• Camomile

Pantry Menu

served 12pm - 9pm

Nibbles

• Lemon Flatbread£ 5,00

  Lemon, ricotta, leek & chives

• Crudités£ 5,00

  Served with red pepper hummus, beet hummus & yoghurt dip

• Selection of Homemade Breads£ 6,00

  Freshly baked bread to share with butter, olive oil & balsamic

To Start

• Roasted Tomato & Fennel Soup£ 9,00

  Roasted tomatoes, fennel, sundried cherry tomatoes & basil

• Beef Carpaccio£ 12,00

  Beef, pickled walnuts, crispy shallots, Berkswell cheese & celery

• Lightly Pickled Mackerel Risotto£ 9,50

  Pickled mackerel, herb salad, pearl barley & pickled shallots

• Scallop Ceviche£ 15,00

  Lime & chilli marinated scallops, spring onion & coriander cress

Salads

• Saffron Chicken£ 8,00

  Saffron chicken, roasted sweet potatoes, herb salad, chicory with pomegranate & buttermilk dressing

• Tomato, Fig & Burrata£ 7,00

  Tomato, fig, basil leaf, pomegranate, burrata with balsamic fig dressing & charred sourdough croutons

• Buddha Bowl£ 8,00

  Chickpea & pea falafel, carrots, roasted butternut squash, red cabbage, quinoa, pickled nasturtium root & sunflower seeds, served with carrot escabeche dressing

On Toast

• Loch Duart Smoked Salmon£ 11,00

  Smoked salmon, wasabi mayonnaise, gem lettuce, cucumber on toasted sourdough

• Avocado on Toasted Sourdough£ 11,00

  Free-range poached eggs, crushed avocado, wild garlic pesto, pomegranate, sesame za'atar, caramelised mushrooms, pea shoots, toasted pumpkin seeds & chilli dressing

• Molten Bath Soft & Granny Smith Apple£ 9,00

  Molten Bath Soft cheese, granny smith apple, apple syrup & mint

Mains

• Glazed Lamb Shoulder£ 18,00

  Charred courgettes, roasted Jersey Royal potatoes, with pickled stem broccoli

• Pea & Broad Bean Tagliatelle£ 15,00

  Fresh tagliatelle, peas, broad beans, lemon, garlic & crème fraiche, chopped herbs

• Fillet of Pollock£ 22,00

  Crushed olive potatoes, braised onions & salsa verde

• Roasted Spiced Sweet Potato£ 16,00

  Sesame pak choi, puffed wild rice, coconut, lime, coriander with chilli sauce

Sides

All £4

• Truffle & Parmesan Fries

• Sea Salt & Rosemary Fries

• Charred Tenderstem Broccoli, Chilli & Toasted Almonds

• Green Garden Salad, Apple, Red Onion & Toasted Pine Nuts

• Steamed Baby Rainbow Carrots

Desserts

All £6.50

• Chocolate & Avocado Mousse

  Compressed strawberries & oats

• Mango & Lime Parfait

  Coconut crunch, spiced poached pineapple

• Peanut Butter 'Choc Ice'