The Salt Cellar

4,1 (257)

van $31 tot $50

Steakhouse

173 Western Ave North, Saint Paul, MN 55102

OverzichtReviewsDetails

Over dit restaurant

Goed voor speciale gelegenheden
romantisch
Innovatief

A fine dining experience in the Cathedral Hill district, The Salt Cellar in Saint Paul, MN offers an unforgettably unique meal. The kitchen is brought to the table in this open floor plan space, and as a premier steakhouse, it serves only the most perfectly aged meats along with an amazing array of cocktails, craft beer and wine. Though The Salt Cellar has a brunch menu, most will want to visit for the impressive dinners. The choices include small plates like the charcuterie or the seafood specialties. The Certified Piedmontese beef promises to be unforgettable and can be topped off with perfect sides. There are homemade soups, tableside specialties, fresh salads and other entr�es using meat or seafood. Vegetarians have plenty to love about The Salt Cellar too, especially the amazing pot au feu.

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Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

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Aanvullende informatie

Stijl
Culinair eten
Prijs
van $31 tot $50
Keuken
Steakhouse, Zeevruchten, Steak
Openingstijden
Dinner menu 7 days a week from 5:00pm -10:00pm Sun - Thurs from 3:00pm-5:30pm and 10:00pm - 11:00pm is Happy Hour and Bar Menu in the Bar only Fri - Sat 3:00pm - 5:30pm and 10:00pm - 12:00am is Happy Hour and Bar Menu in the Bar only
Website
http://saltcellarsaintpaul.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Kledingvoorschrift
Zakelijk casual
Chef-kok
Alan Bergo
Private party faciliteiten
The Cathedral room is available for private parties. Please contact The Salt Cellar for more information or email us at www.saltcellarsaintpaul.com

Locatie
173 Western Ave North, Saint Paul, MN 55102
Wijk
Saint Paul
Kruispunt
Selby Ave.
Parkeerinformatie
The Salt Cellar provides a valet service for all onsite parking.
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Diner aan de bar, Glutenvrije opties, Happy hour, Kurkengeldvergoeding, Late avond, Neem uw eigen wijn mee, Open haard, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Wijn, Zitplek aan de counter

Oysters
on the half shell
- eachUS$ 3,50
- 6 forUS$ 19,00
Oysters GratinéeUS$ 14,00
fennel, bacon, pernod, breadcrumbs
Salt Cellar CharcuterieUS$ 17,00
pickled vegetables, condiments
Wild Gulf ShrimpUS$ 13,00
soppressata, herb sprouts, spicy ketchup
Salmon GravlaxUS$ 11,00
sumac cure, mustard crème fraîche, lotus chips
Strip Loin TartareUS$ 14,00
hedgehog mushrooms, soft egg, brioche, grana padano

Certified Piedmontese Beef

Surf & TurfUS$ 52,00
6 oz tenderloin, blue prawns, drawn butter
Prime RibUS$ 46,00
12 oz herb smoked, horseradish, beef jus
TenderloinUS$ 37,00
6 oz
HangerUS$ 25,00
8 oz
Kansas City Strip SteakUS$ 45,00
16 oz

Additions

Lobster ButterUS$ 4,00
Mushroom ConserveUS$ 4,00
Blue Cheese CrustUS$ 3,00
Bacon OnionsUS$ 3,00
Sauce ChoronUS$ 3,00

Soups

Turtle BrothUS$ 10,00
wild rice, bacon, salsify relish
Lobster BisqueUS$ 9,00
lobster salad, paprika oil
Cream of Bolete MushroomUS$ 8,00
brioche croutons, chives

Tableside Specialties

serves two

CaesarUS$ 20,00
grana padano, boquerón, brioche
Salt Cellar SteakUS$ 65,00
20 oz sirloin, two sides, sauce choron
Bananas FosterUS$ 20,00
buttermilk ice cream, rum cookie, cashew

Salads

WedgeUS$ 9,00
blue cheese, walnuts, shallot crisps, apple-beet relish
Green GoddessUS$ 6,00
mixed lettuces, herbs, radish
Pork BellyUS$ 12,00
sauce gribiche, frisèe, croutons
Swordfish NicoiseUS$ 13,00
lettuces, vegetables, olives

Entrées

Duroc Pork PorterhouseUS$ 27,00
onion jam glace, rapini, roasted fingerling potatoes
Crispy Duck Legs a L'orangeUS$ 28,00
glazed sunchokes, kale sprouts, shallot compote
Beef Bourguignon En CrouteUS$ 25,00
cipollini onions, bacon, root vegetables, mushrooms
Marinated Young ChickenUS$ 24,00
potato-parsnip puree, leeks, black trumpet jus
ScallopsUS$ 27,00
burdock polenta, romanesco, lemon caper sauce
PappardelleUS$ 17,00
cardoon cream, grana padano, spinach
Vegetable Pot-Au-FeuUS$ 17,00
seasonal vegetables, saffron broth, pickled herbs
Line Caught SwordfishUS$ 28,00
beluga lentils, vegetables, lobster butter
Whole Rainbow TroutUS$ 26,00
pumpkinseeds, green beans, caramelized salsify

Sides

Brussels SproutsUS$ 7,00
pan roasted, sauce choron
Creamed SpinachUS$ 7,00
pumpkinseed butter, nutmeg
Beef Fat Pommes FritesUS$ 7,00
fried rosemary, sea salt
Glazed CarrotsUS$ 7,00
carrot juice, ginger, herbs
White PolentaUS$ 7,00
burdock, butter, chives
Dirty Wild RiceUS$ 8,00
sausage, chili vinegar
Housemade Bacon or SausageUS$ 7,00

Reviews

OpenTable-reviews van geverifieerde gasten

Reviews van mensen die bij The Salt Cellar hebben gegeten.

4.1

4,1

(257)

4,1Eten
4,3Bediening
4,3Sfeer
3,7Prijs-kwaliteitverhouding

Geluid • Redelijk rustig

257 Reviews

2
2fordinner
Minneapolis - St. Paul4 recensies
4,0
Gegeten op 31 juli 2016
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 5
Not much purpose to the review -- we ate at Salt Cellar on their final night open. I hear that they will open again in the fall with a different theme (but the same name).
Is dit nuttig?
B
Bella
Regio Washington D.C.5 recensies
5,0
Gegeten op 30 juli 2016
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
Had a wonderful meal on Saturday with my daughters. My daughter and I both had the tenderloin. The chef prepares the steak perfectly and in my opinion better than Manny's. My older daughter enjoyed the tomato pepper soup and salad combo, pretty sure she ate every bite! Ended lunch with two delicious deserts. Treat yourself to a delicious meal at Salt Cellar soon. Our server Mark did a great job.
Is dit nuttig?
r
regular Gold
Minneapolis - St. Paul85 recensies
2,0
Gegeten op 30 juli 2016
1. Algeheel 2
2. Eten 2
3. Bediening 3
4. Sfeer 3
Like the table side Cesar salad and veggies plate. Steak was way over done. Wait staff was very nice
Is dit nuttig?
JP
JoeP
Minneapolis - St. Paul1 recensie
5,0
Gegeten op 27 juli 2016
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
The Salt Cellar is not inexpensive, but it is a top quality dining experience for those occasions when you don't mind paying a little more to get the best.
Is dit nuttig?
f
foodsteacher Gold
Minneapolis - St. Paul5 recensies
5,0
Gegeten op 23 juli 2016
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 5
We have not been here before- but we will go back. The food was...so. good. In fact my husband asked to speak to the chef- and he came out and shared so much interesting information about how the food was chosen and prepared. He is passionate about what he does. It is also cool that you can watch the kitchen through a glass partition from both inside the restaurant and from outside on the street (large glass window). We had a wonderful evening. (and save room for dessert- we tried both Pavlova and Boston Cream Pie and they were fantastic)
Is dit nuttig?
J
John
Minneapolis - St. Paul3 recensies
5,0
Gegeten op 6 juli 2016
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 4
Worth every penny.
Is dit nuttig?
k
kkf1225
Minneapolis - St. Paul56 recensies
4,0
Gegeten op 26 juni 2016
1. Algeheel 4
2. Eten 4
3. Bediening 4
4. Sfeer 4
This was our first visit to the Salt Cellar. The food and service were great. We arrived early and had a drink at the bar first, which was nice. We very much enjoyed eating here and would go here again!
Is dit nuttig?
BK
BrianK
Minneapolis - St. Paul2 recensies
3,0
Gegeten op 23 juni 2016
1. Algeheel 3
2. Eten 4
3. Bediening 2
4. Sfeer 3
This was our third meal at the Salt Cellar for a family birthday celebration. Our sons request it because they love Caesar salad and their table side Caesar is delicious. Overall, the food is very good. The table side "steak for two" is a great value. It's served with a delicious sauce and two side dishes. My issue with the restaurant is the wait staff. This is a higher priced steak and seafood restaurant and the staff does not reflect that. Our server was friendly but unprofessional. When she asked us if we'd been there before and we said "yes," her response was "good, that makes my job easier!" She seemed unsure of herself and in need of further training. On our previous visit our waiter, who had recently moved here, talked about himself the entire time and how he wasn't sure he liked Minnesota. I would also like to see the person who does the table side prep come from the kitchen in an apron and not the hostess stand! We really like the food, but please work with your staff!
Is dit nuttig?
OT
OpenTable gast
Minneapolis - St. Paul6 recensies
5,0
Gegeten op 19 juni 2016
1. Algeheel 5
2. Eten 5
3. Bediening 5
4. Sfeer 3
One friend almost cried because the food was so good; the executive chef even personally gave us free samplers for dessert. Mind blown. Loved it!
Is dit nuttig?
j
jpfluger Gold
Chicago / Illinois60 recensies
4,0
Gegeten op 18 juni 2016
1. Algeheel 4
2. Eten 4
3. Bediening 5
4. Sfeer 5
This was our second time here. The food was good. The lobster bisque really blew us away. I highly recommend more of the starters. Steak was decent but under seared and not crispy on the outside. We came late at night so I will chalk it up to tired chefs wanting to get home on Father's Day weekend.
Is dit nuttig?

Aanvullende informatie

Stijl
Culinair eten
Prijs
van $31 tot $50
Keuken
Steakhouse, Zeevruchten, Steak
Openingstijden
Dinner menu 7 days a week from 5:00pm -10:00pm Sun - Thurs from 3:00pm-5:30pm and 10:00pm - 11:00pm is Happy Hour and Bar Menu in the Bar only Fri - Sat 3:00pm - 5:30pm and 10:00pm - 12:00am is Happy Hour and Bar Menu in the Bar only
Website
http://saltcellarsaintpaul.com/
Betalingsmogelijkheden
AMEX, Discover, Mastercard, Visa
Kledingvoorschrift
Zakelijk casual
Chef-kok
Alan Bergo
Private party faciliteiten
The Cathedral room is available for private parties. Please contact The Salt Cellar for more information or email us at www.saltcellarsaintpaul.com

Locatie
173 Western Ave North, Saint Paul, MN 55102
Wijk
Saint Paul
Kruispunt
Selby Ave.
Parkeerinformatie
The Salt Cellar provides a valet service for all onsite parking.
Extra
Banket, Bar/Lounge, Bier, Chef's Table, Diner aan de bar, Glutenvrije opties, Happy hour, Kurkengeldvergoeding, Late avond, Neem uw eigen wijn mee, Open haard, Privékamers, Roken verboden, Rolstoeltoegang, Uitgebreide bar, Wijn, Zitplek aan de counter

Niet beschikbaar op OpenTable

Dit restaurant maakt helaas geen deel uit van het reserveringsnetwerk van OpenTable. Neem voor meer info over beschikbaarheid rechtstreeks contact met ze op.

Is dit uw restaurant?

Claim deze vermelding

The Salt Cellar

Over dit restaurant

Niet beschikbaar op OpenTable

Er valt nog meer te ontdekken

Aanvullende informatie

Small Plates

Oysters

Oysters GratinéeUS$ 14,00

Salt Cellar CharcuterieUS$ 17,00

Wild Gulf ShrimpUS$ 13,00

Salmon GravlaxUS$ 11,00

Strip Loin TartareUS$ 14,00

Certified Piedmontese Beef

Surf & TurfUS$ 52,00

Prime RibUS$ 46,00

TenderloinUS$ 37,00

HangerUS$ 25,00

Kansas City Strip SteakUS$ 45,00

Additions

Lobster ButterUS$ 4,00

Mushroom ConserveUS$ 4,00

Blue Cheese CrustUS$ 3,00

Bacon OnionsUS$ 3,00

Sauce ChoronUS$ 3,00

Soups

Turtle BrothUS$ 10,00

Lobster BisqueUS$ 9,00

Cream of Bolete MushroomUS$ 8,00

Tableside Specialties

CaesarUS$ 20,00

Salt Cellar SteakUS$ 65,00

Bananas FosterUS$ 20,00

Salads

WedgeUS$ 9,00

Green GoddessUS$ 6,00

Pork BellyUS$ 12,00

Swordfish NicoiseUS$ 13,00

Entrées

Duroc Pork PorterhouseUS$ 27,00

Crispy Duck Legs a L'orangeUS$ 28,00

Beef Bourguignon En CrouteUS$ 25,00

Marinated Young ChickenUS$ 24,00

ScallopsUS$ 27,00

PappardelleUS$ 17,00

Vegetable Pot-Au-FeuUS$ 17,00

Line Caught SwordfishUS$ 28,00

Whole Rainbow TroutUS$ 26,00

Sides

Brussels SproutsUS$ 7,00

Creamed SpinachUS$ 7,00

Beef Fat Pommes FritesUS$ 7,00

Glazed CarrotsUS$ 7,00

White PolentaUS$ 7,00

Dirty Wild RiceUS$ 8,00

Housemade Bacon or SausageUS$ 7,00

Aanvullende informatie

Niet beschikbaar op OpenTable