Tito and Pep
- Oppervlakken worden tussen maaltijden gereinigd
- Gemeenschappelijke ruimtes worden dagelijks grondig gereinigd
- Digitale menukaart, wegwerpmenu of hygiënische menukaart beschikbaar.
- Extra ruimte tussen tafels
- Bedienend personeel draagt maskers
- Gasten moeten maskers dragen, tenzij ze eten of drinken
- Ziek personeel verboden op de werkplek
- Er wordt contacttraceringsinformatie verzameld
sautéed swiss chard, guajillo chile, fried garlic
salsa macha, avocado, tomato, lime
salt and pepper style, lemon, maggi aioli
Excellent food! Wonderful drinks!
Nice spot. Open, smallish space but laid out well and plenty of room between tables. Was full when we went so kitchen/service a tad slow but I think also due to somewhat understaffed. Food very tasty. We would certainly go again when in Tucson and would make it a regular if we lived here.
Absolutely fantastic food. Creative, interesting, far better than other places we’ve tried in Tucson.
This place is amazing. Great atmosphere and the food is delicious!
This was the third time my husband and I dined at Tito & Pep and it’s been great every single time! I ordered the pork chops and they were phenomenal. My husband had the octopus and he really enjoyed it. We also had a couple appetizers and refreshing cocktails, everything was delicious! Service is always great too, the staff are all friendly and efficient. We love this place!
Loved the food and people. A bit noisy for me
Absolutely outstanding EVERYTHING! The grilled octopus was my fav... but tried almost every dish. Good drink selection as well.
On par with Big City restaurants worldwide. A+
Amazing food, appropriate portions, great value, delicious cocktails! A “must” experience when in Tucson.
Amazing food, atmosphere, and service. Good booze too. Get the cactus cooler
Just a wonderful Tucson experience, from interior vibe to food, and a killer Boulevardier!
the appetizers were great… the main entrees not so much. the vegetable pozole was flavorless and the NY Strip also lacked flavor. maybe better for drinks and apps.
Two words: pork chop. Oh wait I need more characters.
Although the location seemed less than ideal, any such concerns were alleviated upon entry into what proved to be an inviting space along with the great service, cocktails and food. I can hardly wait to return!
The food is excellent. The flavors are unique and light. The se
Very creative and well executed menu. Will be back often.
There is one word to describe our dining experience. OUTSTANDING!!
Nice quiet setting to chat with my date, food was very good and cocktails were legit. This restaurant will be another go-to. Although parking was a little goofy...really tight. But not a factor when the food quality is this dank.
Went there for a 65th birthday, notified them of the special BD but they did nothing..disappointed
Delicious dinner, great ambiance, friendly server & very well-distanced tables
Great meal, good service and nice ambiance, what more can you ask for!
Really great food with a special focus on flavors. Staff was great and the ambiance was very cool and relaxed.
If you've never been to Tito and Pep recommend that you go today and tomorrow to sample their Sonoran Week menu. My friends and I shared our meals. I recommend the Charred Summer squash, the Pollo asado and the Panna Cotta. The chocolate ganached was delicious too but for the hot evenings the Panna Cotta us more refreshing.
Sonoran Restaurant Week visit 3 courses, $35. A great value
As always, the food was great (we had the Sonoran Food Week menu). The atmosphere is very relaxed, the service was excellent. A great time overall.
This is our second dining in house experience, our fourth meal experience. Tito & Pep never disappoints. I had the Sonoran restaurant menu and my partner had the regular menu. And it is perfection.
We had the Sonoran Week menu…WOW, it was absolutely delicious!
The food was delicious! The timing was perfect between appetizers and entrees! It was a very nice evening
I always love the opportunity to eat John Martinez’ awesome food. Last night I had the scallop special and sweetheart had the chicken special both dishes were amazing. Nice bottle of Spanish Tempranillo made for an outstanding experience. If you have not eaten at Tito and Pep, go.
Delicious options. Tempting specials. Covid safe (they actually are the most diligent I have seen lately). Both Family and date night vibe. Chef/owner is visible and present, and adorable too. We live 35 mins away but I will be going back a lot.
Delicious cauliflower as well as the salads. The vegetable posole was so tasty and quite filling.
Absolutely 0 complaints. Amazing food and drinks. Service was great. Overall 10/10.
Excellent, unique food in cute and nicely decorated place!
The food here is always amazing, staff is friendly and welcoming. Really liked the ambiance and opportunities to talk to staff about the ingredients and inspiration for the dishes are encouraged.
Was a very enjoyable evening.
Everything about this place is great!
This place knocks it out of the park. Great food, I had the Sea of Cortez shrimp; my wife had the salmon. Both were excellent. The wine list is varied and adequate. We had a lovely German Pinot Blanc. Service from our waiter, Misha, was outstanding. He always seemed to be there when we needed him but he wasn't intrusive. Highly recommend.
Our go to restaurant when we have out of town guest. Never disappointed
Tito and Pep biedt afhaalmaaltijden die u kunt bestellen door het restaurant te bellen op (520) 207-0116.
Tito and Pep heeft 4.8 sterren ontvangen door 886 OpenTable-gasten.
Normaalgesproken kun je inderdaad bij dit restaurant reserveren door de datum, tijd en groepsgrootte op OpenTable te kiezen. Vanwege lokale maatregelen is reserveren bij dit restaurant misschien niet mogelijk.