Appetizers
Shrimp ScampiUS$ 14,00
Shrimp with white wine, lemon, garlic butter, crostini
Roasted olivesUS$ 13,00
with rosemary, orange, feta, crostini
Broiled Asparagus Wrapped in ProsciuttoUS$ 13,00
MusselsUS$ 21,00
steamed with fresh garlic, tomato, basil
Salads
See our special board for other seasonal choices!
House Antipasto Salad
mixed greens with salami, Asiago cheese, olives & pepperoncini with olive oil & vinegar dressing
CaesarUS$ 7,00
Romaine lettuce, house-made dressing and croutons
Pasta
All pastas are served w/ a house antipasto salad & fresh bread
Linguine with ShrimpUS$ 36,00
Lemon basil oil, garlic, tomato, spinach
Linguine with Salmon US$ 36,00
Served in a Gorgonzola cream sauce topped with pine nuts, fresh cracked black pepper
Angel Hair CarsoniUS$ 34,00
Chicken with Kalamata olives, sun dried tomatoes, pine nuts, mint, lemon zest and red pepper flakes, garlic infused olive oil
Spaghetti and Homemade MeatballsUS$ 34,00
Penne with Spicy Italian SausageUS$ 33,00
Served in a marinara sauce, topped with Parmesan
Penne PuttanescaUS$ 36,00
with chicken, spicy marinara, capers, red wine, Kalamata and anchovy olives
Lasagna BologneseUS$ 36,00
five meats, three cheeses
TortelliniUS$ 35,00
bacon, peas, cream, gremolata bread crumbs
Linguine with PestoUS$ 34,00
with chicken, walnuts, goat cheese, and tomato
Penne with Italian SausageUS$ 36,00
broccolini and white beans in spicy garlic oil
Eggplant ParmesanUS$ 32,00
with side of spaghetti
Entrees
All entrees are served with antipasto salad, bread and a side of pasta with your choice of homemade marinara or oil, garlic and butter
Veal SaltimboccaUS$ 44,00
scaloppini broiled with prosciutto, mozzarella and Parmesan served with a mushroom Marsala sauce
Chicken SaltimboccaUS$ 38,00
sautéed breasts with prosciutto, mozzarella and Parmesan served with a mushroom Marsala sauce
Veal PiccataUS$ 43,00
sautéed scallopinis topped with capers, lemon white wine sauce
Chicken PiccataUS$ 38,00
sautéed breasts topped with capers, lemon white wine sauce
Lemon Artichoke VealUS$ 42,00
scaloppini topped with artichoke hearts in a lemon and white wine sauce
Lemon Artichoke ChickenUS$ 38,00
sautéed breasts topped with artichoke hearts in a lemon white wine sauce
Anniversary ChickenUS$ 38,00
sautéed chicken breasts, baked with asparagus wraps and mozzarella cheese in a lemon white wine sauce
Salmon PuttanescaUS$ 45,00
Parmesan dusted filet, baked on a bed of spicy puttanesca sauce
Salmon PiccataUS$ 45,00
baked salmon filet topped with capers, lemon white wine sauce
Bistecca BalsamicoUS$ 50,00
14oz. New York strip steak coated in cracked pepper, pan seared and drizzled with a balsamic reduction
Grilled 14oz. New York strip steakUS$ 50,00
with truffle butter and vegetables