Windows on the Harbor at The Boothbay Harbor Inn

Steamed ClamsUS$ 14,00

Steamed local clams served with drawn butter or chorizo broth

Crab Croquettes

Handmade croquettes with panko, served with a cilantro lime sauce

• Market Price

Savory Lobster FrittersUS$ 10,00

Deep fried spicy lobster fritter served with tomato relish and sour cream

Cod ChipsUS$ 6,00

Crispy cod chips in a beer tempura and Caribbean spices, served with a spicy mayo

Bean HummusUS$ 7,00

Pinto and Navy beans, with Tahini served with corn chips and Pico de Gallo

Corn and Blue Cheese SticksUS$ 5,00

Handmade with corn meal and blue cheese served with a mayo-ketchup

Spinach Artichoke Dip with CrabmeatUS$ 9,00

Served with baguette crostini or tortilla chips

Sautéed ShrimpUS$ 9,00

In a creamy garlic butter and wine sauce served with toast

Blue Cheese ChipsUS$ 6,00

Potato chips topped with a creamy blue cheese sauce

Nacho Grande Tortilla PlatterUS$ 8,00

Corn tortilla chips topped with refried beans, melted cheese, sour cream and Pico de Gallo

• With ChickenUS$ 11,00
• With ShrimpUS$ 15,00

Maine Shrimp Salad PyramidUS$ 14,00

Jerky grilled shrimp, spring mix lettuce, tomatoes, boiled egg and bacon served with house dressing

Mango Caesar SaladUS$ 7,00

Romaine lettuce, parmesan cheese, mango wedges and baguette garlic toast, served with a mango Caesar dressing

• With ChickenUS$ 11,00
• With ShrimpUS$ 15,00

Yucatan Haddock TowerUS$ 10,00

A tower of flavor with haddock salad, lettuce, bacon, avocado and tomatoes

Tortilla Chicken SoupUS$ 5,00

Ground corn tortilla, chicken broth with spices and shredded chicken

Caribbean Shrimp AsopaoUS$ 6,00

Shrimp soup with spices, rice and vegetables

Clam Chowder

New England classic with chopped clams, potatoes and onions

• CupUS$ 5,00
• BowlUS$ 7,00

Fish TacosUS$ 17,00

Fresh spices, vegetables and avocado with homemade habanero sauce

Fajita Plater

Served with tortillas, Mexican rice, Pico de Gallo, Guacamole and sour cream

• With ChickenUS$ 14,00
• With BeefUS$ 15,00
• With ShrimpUS$ 16,00

Signature BurgerUS$ 10,00

6oz Angus beef burger topped with lettuce and Tomato Mermelada

Coffee Crusted TenderloinUS$ 20,00

6oz Augus beef tenderloin, crusted with Colombian blended coffee served with a mole sauce

12oz New York SteakUS$ 25,00

Served with a red wine mushroom demi-glace sauce

12oz Rib Eye SteakUS$ 28,00

Served with Au Jus

Stuffed Chicken BreastUS$ 16,00

Chef's choice

New England Pot RoastUS$ 18,00

A New England favorite, slow roasted, served with sautéed vegetables and potatoes

Paella MarinaraUS$ 20,00

Seafood and saffron rice or fettuccine, severed with asparagus, peas and red peppers

Parker House HaddockUS$ 18,00

Baked haddock with panko crumbs

Scallops Your WayUS$ 20,00

Fresh sea scollops seared, blackened, sautéed, broiled or fried

Stuffed Haddock FilletUS$ 21,00

Haddock stuffed with shrimp and vegetables and served with tomato sauce

Fish and ChipsUS$ 16,00

Haddock tenders in a beer batter tempura served with fries

Quesadilla

In a flour tortilla with refried beans and Monterey Jack cheese served with Pico de Gallo and sour cream

• CheeseUS$ 7,00
• VegetarianUS$ 8,00
• ShrimpUS$ 15,00
• ChickenUS$ 10,00

Sautéed Lobster

Maine Lobster sautéed with butter topped with panko crumbs and creole sauce

• Market Price

Steamed Lobster

Whole Maine Lobster steamed to perfection served with butter and lemon

• Market Price

Lobster Bake

Two 1lb lobsters, roasted potato, corn on the cob, cup of clam chowder

• Market Price

Fresh Maine Lobster RollUS$ 18,00

Fresh Maine Lobster served on a classic grilled roll or lettuce with mayonnaise, butter or aioli sauce