Yolo Traders Bistro

The Charcuterie & Cheese

Seasonal, local and organic natural produce / ingredients. If not available, we will substitute the most sustainable option. All boards served with House-Made Flatbread and Seasonal Fruit. Pick any 2 items for $11 | Any 4 items for $17 | All 6 items for $22

• Fra' Mani (Soppressata)

  Sweet salty, intense aromatic

• Molinari (Salame Toscano)

  Full flavor, complex, earthy rich

• Olli Salumeria (Dry Salame)

  Earthy Herbal, layered richness, buttery

• Marin French (Cow - Triple Creme Brie)

  Buttery, earthy, mushroomy

• Central Coast (Cow - Stella Gorgonzola)

  Pungent, salty, complex, earthyy

• Spanish Manchego (Sheep - Dop 1 Year)

  Savory, rich, fruity, nutty finish

The Tapas

• Strawberry EnsaladaUS$ 10,00

  Organic mixed greens, roasted almonds, chevre cheese, served with our honey vinaigrette

• Avocado Wild Arugula EnsaladaUS$ 11,00

  Organic wild organic arugula mixed with mandarin segments, watermelon radish, and dragon fruit, served with YTB dressing

• Veggie Spring RollsUS$ 12,00

  Rice noodles, watermelon-radish, English cucumber, dragon fruit, carrots, cilantro

• Tostada SencillaUS$ 5,00

  Avocado, English cucumber, red onion, and cilantro with YTB signature sauce

• Warm Shrimp CocktailUS$ 13,00

  Wild shrimp saute with butter & garlic. Served with micro-greens and fresh horseradish cocktail sauce.

• Tropical FlatbreadUS$ 10,00

  Wild arugula, organic mango, red onion and Asian pears

• Siracha FlatbreadUS$ 8,00

  Pork belly bits, green onion, mozzarella cheese, pineapple with a creamy garlic ranch dressing

• Wild Shrimp & Avocado FlatbreadUS$ 13,00

  Wild shrimp, mozzarella cheese, cilantro, red onion, micro-greens, served with our house signature Korean sauce

• Korean BBQ Pork Belly FlatbreadUS$ 12,00

  Pork belly on a bed of organic wild arugula, chevre cheese, served with our house signature Korean sauce

• Spicy Soba NoodlesUS$ 12,00

  Mixed with house spicy sauce & Yuzu sauce, English cucumber and carrots

• Seafood Tartare*US$ 14,00

  Wild Ahi-tuna and Wild Shrimp, English cucumber, avocado, red onion with our YTB sauce

• Scallop TostadaUS$ 11,00

  Avocado spread, English cucumber, red onion, cilantro with our YTB sauce

• Wild Shrimp TostadaUS$ 11,00

  Wild shrimp, aioli with English cucumber, cilantro with YTB signature sauce

• Ahi Tuna Poke Tostada*US$ 13,00

  Wild Ahi-tuna, on bed of organic wild arugula, avocado, Asian pear & sesame oil

• Creamy Pesto CrepeUS$ 10,00

  Buckwheat crepe, mozzarella cheese, sun-dried tomatoes, served with House creamy pesto

• Reuben CrepeUS$ 16,00

  Buckwheat crepe, mozzarella cheese, all natural pastrami navel with sauerkraut and Russian dressing

• Portobello & Spinach CrepeUS$ 14,00

  Organic portobello mushroom & organic baby spinach, fire-roasted red sweet peppers with House creamy pesto

• Torre Altamura*US$ 26,00

  Wild ahi-tuna, wild shrimp, pickled veggies, nori, sesame seeds, all on bed of sushi rice

The Postres

• Zesty CrepeUS$ 8,00

  Crepe with brown sugar and splash of lemon

• Flan CrepeUS$ 10,00

  House-made flan inside a crepe with drizzled caramel sauce

• Ice Cream CrepeUS$ 9,00

  Cinnamon ice cream wrapped in a crepe with Nutella & pecans