Savories
For the table
HYOUJUNUS$ 135,00
Egg Mimosa
Kimchi furikake, trout roe
Miso Cucumber
Avocado, mitsuba, matcha salt
Tomato
Crème fraîche, plum miso, crispy yuba
Smoked Salmon Onigiri
Capers, dill, everything bagel seasoning
Wagyu Pastrami
Havarti, Yoshoku 1000 Island, coleslaw
Savories
Egg Mimosa
Kimchi furikake, trout roe
Miso Cucumber
Avocado, mitsuba, matcha salt
Tomato
Crème fraîche, plum miso, crispy yuba
Smoked Salmon Onigiri
Capers, dill, everything bagel seasoning
Wagyu Pastrami
Havarti, Yoshoku 1000 Island, coleslaw
JUN-SHIKOU
$155 per person
Scones
For the table
Scones
Matcha Cherry Scone
Yuzu Scone
Matcha Cherry Scone
Yuzu Scone
Accompaniments
Accompaniments
Cherry Aka Shiso Jam
Sudachi Curd
Clotted Cream
Cherry Aka Shiso Jam
Sudachi Curd
Clotted Cream
Sweets
For the table
Sweets
Strawberry Yuzu Choux
Apricot Honey Macaron
Ume Entremet
Genmaimatcha Bon Bon
Mugicha Bahibe Verrine
Strawberry Yuzu Choux
Apricot Honey Macaron
Ume Entremet
Genmaimatcha Bon Bon
Mugicha Bahihe Verrine
Caviar Service
Choice of
SHIKOUUS$ 275,00
Sustainable White Sturgeon
30g
Sustainable Oscietra Caviar
30g
- Extra CaviarUS$ 30,00
Served with
Potato Chawanmushi and Warm Nori Taiyaki
Accompaniments
Yuzu Miso Tofu Cream, Ume Shoyu Gelee, Pickled Myoga, Sake Kasu Shallot Purée
Course
Peak Harvest Japanese Melon
Matcha Cloud
Teas (Choice of loose leaf)
Kumamoto Blended Wakoucha
Honey, citrus peel, crisp sweetness
Soba Cha
Toasted grain, caramelized buckwheat kernels
Uji Genmaimatcha
Nutty, toasty, baked brown rice
Miyabi Sencha
Toasted almond, wild grass
Hatsuha Houjicha
Toasted cherrywood, vanilla pod
Shizuku Gyokuro
Konbu, dashi stock, pine
- AdditionalUS$ 14,00
Matcha
LatteUS$ 14,00
Satsuma Matcha
Raw hazelnuts, wheatgrass, oat blossom
TraditionalUS$ 16,00
Wakaba Matcha
Pistachio, toasted cashew butter, cacao
Kohata Matcha
Brazil nuts, brassica, nori
Cocktails
KirakiraUS$ 34,00
Komasa gin, lemon, champagne
HaiboruUS$ 32,00
Suntory Whisky Toki, Fever-Tree club soda, lemon flower
RaichiUS$ 30,00
Haiken lychee vodka, lime, yuzu liqueur, sparkling yuzu-lime, boba
Shikoku (Non-Alcoholic)US$ 18,00
Seedlip Grove, red shiso-yuzu cordial, kimino sparkling yuzu
Champagne by the Glass
Bollinger "Special Cuvée" NVUS$ 43,00
Duval-Leroy Blanc de Blancs 2008US$ 58,00
Billecart-Salmon Brut Rosé NVUS$ 54,00
Tarlant Brut Nature NVUS$ 45,00
Laurent-Perrier "Grand Siècle Iteration No.27" NVUS$ 85,00
Krug "Grande Cuvée" 171ème Édition NVUS$ 120,00