Diners' Choice: Koreaans restaurants in Manhattan

OpenTable

Bijgewerkt 05 november 2026

Op zoek naar restaurants met de beste algehele Koreaans keuken in Manhattan? Dan bent u op de juiste plek. OpenTable analyseert elke maand meer dan 400.000 nieuwe gastenrecensies. We sorteren de resultaten op categorie om u te helpen nieuwe favorieten te ontdekken. Het is een goede samenwerking: u reserveert, eet en beoordeelt. Wij luisteren... en bieden de resultaten zodat iedereen ervan kan profiteren. Geniet ervan!

Genesis House Restaurant

4,9

4.9 (106)

$50 en meer

Koreaans

Meatpacking District

Over het restaurant

Genesis House Restaurant is the culinary expression of Genesis House’s distinctly Korean approach to hospitality. Located on the second floor of Genesis House in the Meatpacking District, it offers approachable yet elevated Korean dining, bringing familiar dishes and regional flavors into a refined setting through seasonal ingredients, thoughtful presentation, and modern technique. Signature dishes, including regional expressions of bulgogi, sit within a broader menu designed for sharing. Seoul’s acclaimed Bar Cham serves as the ongoing cocktail and beverage partner, with an original program developed specifically for Genesis House Restaurant. Floor-to-ceiling windows frame views of the High Line, Hudson River, and Lower Manhattan skyline.

*NOW OPEN: Lunch is from 11am to 4:30pm and Dinner is from 5pm to 8:30pm, Tuesday through Sunday. The full beverage list and tea service are available all day.

**An abbreviated food menu is offered at the bar during Dinner.

WE WELCOME WALK-INS.

Wooga Korean BBQ

4,9

4.9 (13)

van $31 tot $50

Koreaans

Chelsea

Over het restaurant

***NOW WE SERVE ALCOHOLIC BEVERAGES!***
Wooga, the #1 Korean BBQ in New Jersey is finally here in Chelsea.

bōm

4,9

4.9 (159)

$50 en meer

Koreaans

Flatiron District

Over het restaurant

bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter.

Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry.

The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection.

bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.

HYUN

4,8

4.8 (284)

$50 en meer

Koreaans

Midtown East

Over het restaurant

HYUN offers the first wagyu omakase using whole cattle in the states. Beyond the beef grading system focused on marbling, We serve the best wagyu that meets the HYUN's standards over 30 different cuts based on each's specific taste and shape. We are not just serving good food, you are going to have a new experience of dining and another level of Korean Culture.

If you are late for a reservation more than a 15 minute grace period, We will try our best to accommodate your party but may need to expedite your dining experience due to the table time limits. Please email reservation@hyun-nyc.com for all other reservation inquiries.

Nudibranch

4,9

4.9 (196)

$50 en meer

Koreaans

East Village

Over het restaurant

Nudibranch began as a 2021 pop-up by chefs Jeffrey Kim and Matthew Lee before opening a permanent East Village location in 2022. Since then, it has earned recognition from Esquire’s Best New Restaurants in America, The Infatuation’s Best New Restaurants in NYC, and the Michelin Guide.

The restaurant takes its name from a scuba trip in Indonesia, where the chefs encountered nudibranchs—small, vividly colored sea slugs known for their striking appearance and diversity. That sense of boldness and individuality carries through in the food.

At Nudibranch, Korean and Spanish influences come together in a style that emphasizes seasonality, creativity, and a distinct point of view, reflecting the energy and cultural diversity of New York City.

HOWOO

4,7

4.7 (30)

$50 en meer

Koreaans

Midtown

Over het restaurant

Immerse yourself in the art of Korean barbecue at HOWOO, a premier dining destination in Midtown Manhattan. Indulge in the finest cuts of premium beef, expertly grilled at your table. HOWOO, meaning "good meat" in Korean, reflects our commitment to quality. Experience a culinary journey as you savor the rich flavors of authentic Korean cuisine, with a menu featuring traditional favorites and innovative dishes. Step into a world of elegance and sophistication, where our modern ambiance and ornate chandeliers create an unforgettable dining experience. Gather with friends and family to celebrate special occasions or enjoy a memorable evening. Our spacious layout and attentive service cater to groups of all sizes. Let HOWOO be your gateway to the vibrant world of Korean barbecue. Discover the art of premium beef, exquisite flavors, and warm hospitality. Make your reservation today and embark on a culinary adventure you won't forget.

OIJI MI

4,8

4.8 (342)

$50 en meer

Koreaans

Flatiron District

Over het restaurant

One Michelin starred OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC.

Helmed by Owner and Executive Chef Brian Kim, OIJI MI is the culmination of Chef Kim’s longtime passion to bring a new level of traditional flavors and inherently Korean dishes, and reinterpreting them into a modern culinary experience.

OIJI MI offers a 5 course Prix-Fixe menu priced at $150 per person in the Main Dining Room. A la carte menu is offered in the Lounge & Bar.

We accept reservations for the Main Dining Room and Lounge. Limited reservations are taken for the Bar, we save the majority of seats for walk-ins, first come/first serve basis.

Unfortunately, severe dietary restrictions or allergies (vegan, vegetarian, celiac, gluten, dairy, seafood or shellfish) will drastically limit the options offered. We are not able to accommodate allium allergies.

GAONNURI

4,8

4.8 (4672)

$50 en meer

Koreaans

Midtown West

Over het restaurant

Korean Restaurant + BBQ | Penthouse Bar + Lounge | GAONNURI [gah-ohn-nu-ri]: The Center of the World
The name GAONNURI represents our placement in what we believe is the center of the world, both physically and figuratively. Located in the heart of New York City, a city that represents the intersection of the finest cuisines and eclectic cultures, GAONNURI seeks to gather people of all backgrounds to share in a traditional Korean dining experience. We hope that the authenticity of the food and the enjoyment of the dining experience will invite patrons for generations to come. Thank you for allowing us to invite and serve you in our own culinary center.

For parties larger than 7 guests, we serve set menus designed for sharing. We also have private rooms with views of New York City which can accommodate up to 40 guests. Please submit an inquiry for group dining or private events on our website: https://www.gaonnurinyc.com/private-events

Topbeoordeling

OpenTable Diner

Gegeten op 6 jun 2023

Wat een prachtige ervaring, op de 39e verdieping met uitzicht over New York heerlijk gegeten!!! Top eten en top service!!!

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Experience

New Year's Eve Celebration

Kochi

4,8

4.8 (453)

$50 en meer

Koreaans

Hell's Kitchen

Over het restaurant

"A New Definition of Korean Skewers"

Kochi, the Michelin-starred vision of Chef Sungchul Shim, transforms the humble Korean skewer into a refined tasting experience just steps from Broadway’s theater district. Here, beloved flavors from Korean culinary heritage—gochujang, white kimchi, perilla, and candied anchovy—are elevated with seasonal ingredients and French-inspired technique.

Signature courses range from American Wagyu and kimchi dressing to soy-braised abalone paired with shrimp pancake, and Hokkaido scallop hwe with coconut chojang and white kimchi. Comfort meets creativity in the tuna bibimbap, layered with seaweed rice, spicy mayo, and smoked trout roe, while vibrant bites like octopus twigim glazed in gochugaru recall the vibrancy of Korean street markets.

Ontdek meer

Experience

Chef's Counter l 8-Course Tasting Menu

Experience

Dining Room l 8-Course Tasting Menu

Experience

Enclosed Outdoor Dining l 8-Course Tasting Menu

Sunn's

4,7

4.7 (150)

van $31 tot $50

Koreaans

Chinatown

Over het restaurant

Sunn’s is a cozy place for banchan and wine in Chinatown. Chef-owner Sunny Lee offers a selection of banchan alongside a rotating menu meant to be shared. Soju, makgeolli and ice cold Korean lagers can be enjoyed alongside the thoughtful wine list overseen by Parcelle.

Beste door gasten bekroonde restaurants in Manhattan

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