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Beste Frans restaurants in San Francisco Bay Area


42 restaurants beschikbaar in de buurt

Een foto van restaurant ONE65 Bistro
Prijs: heel duur
• Frans • Centrum / Union Square
Vandaag 8 keer gereserveerd
The Bistro at ONE65 features 2, 3, or 4-course Prix Fixe dinner menus with multiple choices for each course, showcasing local, seasonal fare minimally prepared to allow the ingredients to shine. Guests can choose to sit by the open kitchen and interact with the culinary team for a unique experience, or, opt for the main dining room, with a trendy yet comfortable atmosphere. ONE65 Bistro is located on the third floor of ONE65, located at 165 O'Farrell Street and just steps away from the heart of Union Square. The Bistro shares a building with ONE65 Patisserie and Boutique, Elements Bar & Lounge, and the Michelin awarded fine dining restaurant, O' by Claude Le Tohic.
Een foto van restaurant Elements Bar at ONE65
Prijs: duur
• Frans • Centrum / Union Square
Vandaag 2 keer gereserveerd
One of the city's few upper floor bars, ELEMENTS Bar & Lounge is a sophisticated destination bar serving an extensive range of cocktails, fine wines and whiskies in a luxurious, intimate setting. A special menu designed for the lounge provides a selection of inviting options designed to enjoy with drinks.Last call for food orders 9:15pm.
Een foto van restaurant O' by Claude Le Tohic
Prijs: heel duur
• Modern Frans • Centrum / Union Square
Vandaag 4 keer gereserveerd
Het hele plaatje klopte. Je voelde je welkom, waren heel lief en attent. Het eten was fantastisch en het servies was zo ongelooflijk mooi. Het was echt een beleving. Echt genoten. En we kregen zelfs een luxe tas met heerlijke bonbons mee naar huis en ons menu met speciaal onze namen erop vanwege onze anniversary.
Een foto van restaurant Le Central
Prijs: duur
• Frans • Centrum / Union Square
Vandaag 19 keer gereserveerd
Opened in 1974, Le Central has been serving traditional French cuisine for over four decades, boasting the honor of being San Francisco’s most historic French bistro. Conveniently located on the cusp of the bustling financial district and downtown Union Square, Le Central stands out in a rare one-story historic brick building, crowned by a vintage Tabac sign. Offering classic French faire such as Filet Mignon au Poivre, slow-cooked Cassoulet and Roast Chicken Pommes Frites, Le central’s cuisine is comforting yet sumptuous. The exposed brick walls, stained glass features, and imported brass bar invite you to retreat and unwind in its charming, brasserie atmosphere. Le Central is the downtown stop for locals and visitors looking for a classic meal, delicious glass of wine, and a taste of la belle vie.
Een foto van restaurant Ula Restaurant & Tapas Bar
Prijs: heel duur
• Mediterraan • Financieel District / Embarcadero
Vandaag 24 keer gereserveerd
Perfect evening.
Een foto van restaurant Left Bank - Jack London Square
Prijs: gemiddeld
• Frans • Oakland
Vandaag 25 keer gereserveerd
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Een foto van restaurant Ceron Kitchen
Prijs: heel duur
• Amerikaans • Alameda
Vandaag 14 keer gereserveerd
Ceron Kitchen is the manifestation of the life long dream of Vicente Ceron. Vicente has had a desire to own a restaurant for as long as he could remember. After years of hard work and success as the owner of construction companies, he is finally realizing his dream. Vicente became friends with Ceron Kitchen Executive Chef Juan Jaquez and their relationship has led them to opening Ceron Kitchen, together. Chef Jaquez has worked in several reputable restaurants throughout the Bay Area as a line cook and head chef. Chef Jaquez presents his take on New American Cuisine at Ceron Kitchen. Chef Jaquez will feature Dinner to begin and will later introduce Brunch and Lunch menus. All will offer combinations of seafood and prime steaks along with his signature octopus dishes. Ceron Kitchen is located on the Westside of Alameda on Webster Street, nearby the old Alameda Navy Base. Vicente Ceron is currently building the campus for space rocket company Astra, just down the street.
Een foto van restaurant L'Ardoise
Prijs: duur
• Frans • Castro
Vandaag 29 keer gereserveerd
Een foto van restaurant Cote Ouest
Prijs: gemiddeld
• Frans • Marina / Cow Hollow / Presidio
Vandaag 24 keer gereserveerd
Côte Ouest Bistro is a contemporary French bistro led by partners Laurent Monchicourt & Martin Sarraih. In April, 2021, the pair transformed the former Baker Street Bistro into a modern 21st century neighborhood gem. Nestle into one of our bay window seats and enjoy conversation over a plate of charcuterie with the perfect glass of Bordeaux. Chef Sarraih's prepares seasonal specialties as well as favorite French classics like Steak Frites, and Duck Confit. And the custard soaked Croissant French Toast is not to be missed if you stop by for brunch on our sunny terrace.
Een foto van restaurant Florio
Prijs: gemiddeld
• Frans • Pacific Heights
Vandaag 27 keer gereserveerd
Florio offers a variety of trattoria & bistro classics; a "greatest hits" of rustic cafe food- including Steak Frites and pan-roasted heirloom Chicken.We feature a market-to-table local fish offering daily (as available). Simple dishes such as Seafood Stew and house-made seasonal Pasta round out the comforting menu. Veal, Pork & Ricotta meatballs are an everyday favorite with our regulars! The menu changes daily to make the most of local, seasonal, organic meat, fish, and produce. A small but savvy wine list of exceptional Napa producers, Italian specialties, and French vintners competes at the amiable bar with an admirable selection of pastis, select eau de vie and traditional spirits from around the world.
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