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Trakteer uw smaakpapillen: ontdek restaurants in Wake Forest

Door gasten bekroonde restaurants in Wake Forest

De beste restaurants in Wake Forest op basis van duizenden recensies door OpenTable-leden
De beste restaurants in Wake Forest op basis van duizenden recensies door OpenTable-leden
Een foto van restaurant Bodega Tapas and Wine
4.7
Buitengewoon(598)
$$$$
• Tapas/hapjes • Wake Forest
Vandaag 5 keer gereserveerd
Bodega Tapas, Wine, and Rum. Local and imported artisanal ingredients offered in an affordable small plate format. Enjoy the rum bar with craft, from scratch cocktails, or rum tastings in one and two ounce pours. Most of our extensive wine list is offered by the glass, bottle and tasting pour so you can indulge on high end wines with out breaking the bank. Order as many or little small plates as you like to snack on or piece a meal together and try an array of different wines. We’re perfect for a small bite after work, a night out with friends or an intimate date night. we look forward to having you at our table .If you are a party of 9 and more, please contact us at Bodega and we will be happy to accommodate you.
Een foto van restaurant Amalia's Authentic Italian Restaurant
4.8
Buitengewoon(398)
$$$$
• Italiaans • Wake Forest
Vandaag 21 keer gereserveerd
Amalia Fumelli is the inspiration behind Amalia’s Authentic Italian Restaurant. She was born in Italy in 1932, and grew up on a farm. As she grew up, she took an interest in cooking and learned everything about the Italian kitchen from her mother and grandmother. For countless hours each day, Amalia began making hand-made pasta with her rolling pin on an old, wooden table. After many years, she had mastered her pasta creations through her skilled handiwork, precise cutting skills, and the amount of love she put into her work. Over time, Amalia has passed all of her secrets and knowledge about food along to her children and grandchildren. One grandchild in particular, Filippo Fanfani, gained a passion for the art of cooking through her guidance. As a child, he spent all his days at his grandmother’s house preparing meals for his family. The two have a strong bond, that began with their conjoining love of creating meals that are enjoyable for everyone.

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