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Beste Grieks restaurants in Tampa / West-Centraal-Florida


4 restaurants beschikbaar in de buurt

Een foto van restaurant Byblos Cafe
• Mediterraan • Tampa
Geen Libanezen aanwezig, alsook geen Libanese wijn wat jammer is. Eten was zeer lekker klaargemaakt. Toch aan de prijzige kant. Beste was de chicken kabob
Een foto van restaurant Acropolis Greek Taverna - Ybor City
• Mediterraan • Ybor stad
Vandaag 8 keer gereserveerd
Acropolis Greek Taverna is located in the heart of Ybor City Historic District. We specialize in mediterranean food and fun! Fridays and saturday nights we have live music and do zorba dancing performances and plate breaking, all in greek fun! We offer a wide selection of mediterranean food from salads and wraps to shish kabobs, fresh seafood, and lamb.
Een foto van restaurant Acropolis Greek Taverna - New Tampa
• Grieks • New Tampa
Vandaag 2 keer gereserveerd
Acropolis Greek Taverna in New Tampa is a Tampa Bay landmark and a vibrant restaurant in New Tampa close to USF, Busch Gardens, Moffitt Cancer Center, and Wesley Chapel. Offering delicious Greek cuisine and friendly service, we are the ideal spot for lunch with coworkers, happy hour drinks with friends, or an intimate date night.We have something to offer everyone: A great selection of appetizers (tapas), sinful finger foods (gyros), traditional entrees, and some of Tampa Bay’s best seafood dishes! And don’t forget our specialty drink menu and hookah flavor selection! Have us cater or host your next private or corporate event!
Een foto van restaurant Blu Kouzina
• Mediterraan • Sarasota
Vandaag 19 keer gereserveerd
Blu Kouzina is bringing its signature, wholesome Greek cooking to the Sunshine State after gracing for the past five years Singapore’s culinary scene. The acclaimed restaurant, born out of the founders’ passion for the food of their native Greece and their love of sharing a hearty, family meal with friends, has set up a second home in Sarasota.Fresh and quality ingredients, mostly grown organically, and sourced from well established, local producers are used in dishes that are both traditional and creatively contemporary. What remains uniquely Greek and genuine are the flavors and the scents of extra virgin olive oil, fresh fish or succulent lamb that will take you on a journey from a beach-side taverna to a rural mezze shop,where platters are shared among family and friends, sometimes amid heated arguments.
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