From the Scottish Highlands, to the countryside of Northeastern Wisconsin, TJ’s Highland Steakhouse will entice from the moment you step through the door. Wool tartans, rich leathers, and natural hickory adorn the interior of this Scottish-inspired Steakhouse. Brimming with character and charm, each dining space will offer its own unique identity, providing customers with an exclusive dining experience. TJ’s Highland Steakhouse features a classic steakhouse menu inside the comfort and coziness of a country club. Our menu showcases selections of USDA Iowa Premium Prime Dry Aged Beef, Domestic Wagyu, and Berkshire Pork all meticulously kept in their own private cooler. All of our side dishes are carefully crafted with family style in mind. Equipped with a brand new state-of-the-art kitchen, Chef Michael England vows to bring the big city steakhouse experience to Oshkosh, Wisconsin
With classic American chophouses in mind, Wissota Chophouse features Certified Angus Beef, an excellent variety of the freshest seafood and creative sides. Our steaks start with the best cuts of meat, seasoned simply and cooked to perfection, delivered to your table perfectly seared and bursting with flavor. Complement your meal with a drink from over 30 wines by the glass, 20 beers on tap and a variety of bottle beer selections.
