Yanagi Bistro - Permanently Closed

Small Plates

• EdamameUS$ 2,50

  Boiled soybeans.

• TakoyakiUS$ 6,00

  Octopus, battered and fried.

• Crispy Rice (4pcs)US$ 7,50

  Crispy sushi rice topped with spicy tuna, avocado, scallion and spicy ponzu sauce.

• PotstickersUS$ 6,00

  Five pieces deep fried pork dumplings, served with house ponzu.

• Hamachi KamaUS$ 10,00

  Baked yellowtail collar served with ponzu sauce.

• Salmon KamaUS$ 8,00

  Baked salmon collar served with ponzu sauce.

• Corn Croquette (2pcs)US$ 4,00

  Served with katsu sauce.

• Chicken KaraageUS$ 6,50

  Japanese style boneless fried chicken.

• Pork Bun Sliders (2pcs)US$ 7,00

  Spicy ponzu glazed pork belly, on steamed buns.

• Grilled ZucchiniUS$ 5,00

  Served with ponzu sauce.

• Miso EggplantUS$ 5,00

  Sautéed Japanese eggplant with miso glaze.

• Enoki ButterUS$ 5,00

  Sautéed enoki mushrooms.

• Agedashi TofuUS$ 5,50

  Fried Tofu in dashi broth.

• Ika Geso KaraageUS$ 9,00

  Fried squid legs.

Salads

• House SaladUS$ 4,00

  Mixed green with house dressing.

• Seaweed SaladUS$ 4,00

  Marinated mixed seaweeds.

• SunomonoUS$ 4,00

  Pickled cucumber salad.

• Poki SaladUS$ 10,00

  Mixed fresh fish with masago, red onion, scallion, seaweed salad on mixed greens with house ponzu dressing.

• Grilled Chicken SaladUS$ 7,00

  Grilled Chicken on mixed greens with house dressing.

• Salmon Skin SaladUS$ 7,00

  Crispy salmon skin on mixed greens with house ponzu dressing.

• Albacore Tataki SaladUS$ 6,50

  Assorted slices of fresh fish with masago, scallion and mixed greens served with special ponzu dressing.

• Tuna Tataki SaladUS$ 7,50

  Thinly sliced seared tuna on mixed greens with soy mustard dressing.

• Sashimi SaladUS$ 12,50

  Chef choice of fresh sashimi slices on mixed greens with soy mustard dressing.

Tempura

Served with tempura sauce.

• Mixed TempuraUS$ 5,00

• Shrimp TempuraUS$ 5,00

• Vegetable TempuraUS$ 5,00

• Soft Shell Crab TempuraUS$ 8,00

Entrées

Served with miso soup and rice. (Dinner Only)

• Chicken TeriyakiUS$ 12,50

  Grilled chicken on hot sizzling plate. Served with teriyaki sauce.

• Chicken & Tempura BentoUS$ 16,00

  Chicken teriyaki, mixed tempura, mixed greens.

• Miso Black CodUS$ 17,00

  Miso marinated black cod.

• Salmon TeriyakiUS$ 15,00

  Grilled salmon on hot sizzling plate. Served with teriyaki sauce.

• Chicken KatsuUS$ 12,50

  Lightly breaded chicken breast, deep-fried and served with katsu sauce.

• Steak TeriyakiUS$ 15,00

  Grilled flat iron steak on hot sizzling plate. served with teriyaki sauce.

• Steak & Tempura BentoUS$ 18,50

  Steak teriyaki, mixed tempura, mixed greens.

• Miso SalmonUS$ 15,00

  Miso marinated salmon.

• TonkatsuUS$ 13,50

  Lightly breaded pork, deep-fried and served with katsu sauce.

Noodle

• Yaki-udonUS$ 11,50

  Stir fry udon noodles with bacon, cabage, bean sprout, carrots and onion topped with bonito flakes.

• Mentaiko PastaUS$ 13,50

  Udon noodles with cod roe and shiso leaf.

Udon

Thick wheat-flour noodle soup.

• Plain UdonUS$ 7,00

• Tempura UdonUS$ 9,00

  Topped with shrimp tempura.

• Chicken UdonUS$ 9,00

  Topped with grilled chicken.

Kid's Menu

Served with rice and a side.

• Kid's Chicken TeriyakiUS$ 6,00

  Grilled chicken served with teriyaki sauce.

• Kids Chicken KatsuUS$ 6,50

  Lightly breaded chicken breast, deep-fried and served with katsu sauce.

• Kids TonkatsuUS$ 7,00

  Lightly breaded pork, deep-fried and served with katsu sauce.

Sides

• Miso SoupUS$ 2,00

• White RiceUS$ 1,50

• Brown RiceUS$ 2,50

• Sushi RiceUS$ 2,50