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  2. Mexico
  3. Baja California Sur
  4. La Paz
  5. Los Tejones

Populairste Amerikaanse restaurants in Los Tejones

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3 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant OSO
4.9
Buitengewoon(19)
€€€€
• Amerikaans • La Paz
OSO is a cozy spot in the heart of La Paz where comfort food and good times come together. Led by Chef Alejandro Villagómez, we serve dishes made with love, crafted to be shared and savored slowly.Perfect for couples, our warm and friendly atmosphere is designed for guests aged 16 and up who are looking to unwind and enjoy every bite.Come and enjoy a delicious, charming experience carefully designed to help you reconnect with the pleasure of eating well.At Oso, we strive to ensure every visit takes place in an intimate and harmonious setting. Due to the nature of our space and the experience we offer, we welcome guests aged 16 and older.We appreciate your understanding.
Een foto van restaurant Mejibó
4.8
Buitengewoon(35)
€€€€
• Amerikaans • Todos Santos
Vandaag 1 keer gereserveerd
Ubicado en el corazón de Todos Santos, Baja California Sur, Mejibo, Cocina Honesta es un refugio gastronómico donde los ingredientes frescos de la región cobran vida en cada platillo. Bajo la visión del chef Pepe Peña, el menú fusiona productos del mar, vegetales de temporada y cortes selectos en una propuesta culinaria creativa y genuina. Desde ceviches y sashimis hasta tacos de short rib, pesca del día y pulpo al grill, cada bocado refleja la esencia auténtica de Baja. Con un ambiente relajado y una atención cercana, Mejibo invita a disfrutar sin prisa, en una experiencia culinaria donde el sabor, la calidad y la calidez se unen para crear momentos memorables.
Een foto van restaurant De Sur a Sur
€€€€
• Amerikaans • La Paz
De Sur a Sur, we believe that the true excellence of a restaurant is not measured by luxury, but by the honesty of its cuisine.It begins with respect for the ingredients, the time each preparation requires, and the commitment to doing things the way they used to be done.Our cuisine has its roots in Yucatan, a land where gastronomy is built with patience, tradition, and techniques passed down from generation to generation. That essence travels to Baja California Sur to blend with the flavors of this land, creating an honest experience full of identity.We do not look for shortcuts or mass-produce food. We prefer to take the necessary time so that each dish retains its essence, because we believe true flavor is not born from rushing, but from care in every step of the process.Every sauce, every marinade, and every recipe we serve represents our way of understanding gastronomy: real food, prepared with respect, passion, and dedication.
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