Located in the picturesque Evansburg State Park, The Farm House Restaurant offers a remarkable view of the Skippack Golf Course and uniquely prepared dishes to match! Join us at the bar for exciting, hand crafted cocktails and amazing wines by the glass and bottle selections. Then dine with us in our sophisticated casual dining setting in any of our three rooms, and try one of our specially crafted entrees made from the freshest and healthiest ingredients available, including our pan-seared salmon, and jumbo lump crab by our fabulous Farm House Culinary Team. The Farm House also features outside seating (weather permitting), and weekly live entertainment out doors, during the spring and summer season by our firepits. Our largest seating in our main dining room is for 6 people, but please contact us to book your next large dinner reservation, special event or cocktail party! Food & Beverage minimums may apply
The Bistro at Evansburg Vineyards features a unique blend of Mediterranean and American cuisine by Chef Nolan. We use fresh high-quality ingredients to craft dishes that are authentic and delicious. Our menu has many vegetarian and vegan option. Each of our dishes is paired with one of our wines, made on-site at our boutique winery for a complete dining experience. There are plenty of indoor and outdoor seating options. From our intimate barrel room to our pavilions and outdoor offering views of our breathtaking vineyard. Brunch & cocktails served on Saturdays at 11am-2pm and Sundays all day. Lunch and dinner are served throughout our operating hours. Takeout available during The Bistro hours.Lower Providence Business of the Year in 2021. Located near King of Prussia, Evansburg State Park & Ursinus College.
Opened in 1984, Tex Mex is a family owned & operated scratch restaurant, which takes pride in customer satisfaction, serving the community & protecting our environment. Our multiple “Best of” honors, yearlong fundraising efforts & Three-Star Certified Green Restaurant designation are just a few reasons to stop in & let our family serve your family.
Ristorante Toscano is a family owned BYOB. We are an old school white tablecloth neighborhood restaurant and just celebrated our 26th. anniversary. Our Fall Classic 3 course menu ($37.75) starts 10/7 check Facebook Book or our website fro menu ! If you are a fan of Veal ; we use Veal Top which we slice ourselves not pre portioned veal leg or a patty like 95% of other restaurants. We use local suppliers for high quality ingredients including produce from Lancaster, a local Butcher and Seafood supplier. Our service and food compare with anyone’s. Come. And find out for yourself. We also offer private parties, rehearsal dinners, showers, birthdays and anything else you can think of. We even do off site catering and we are one of the exclusive caterers of the Morris Arboretum in Chestnuthill.
The Cage is an award winning and highly acclaimed Contemporary American restaurant known for its eclectic cocktail program featuring bold flavors and high quality organic ingredients. Immerse yourself in a dining experience featuring culinary excellence and creative cocktail creations.
Welcome to Salt Korean BBQ.We don't serve food - we serve experience and culture.We proudly serve USDA Prime meat. Our steaks are selected to be of the highest quality grade of beef: full of flavor, amazingly tender, incredibly juicy. To enhance the meats, we serve them with various salt, such as Maldon, Himalayan, Andes, and Fleur de Sel, each contributing to a unique flavor. Please join us for a premium Korean BBQ experience.
