big, bold asian flavours, made to order every time we’ve been serving up fresh pan-asian food from our open kitchens for over 3 decades. and while we’re still on a mission to bring you the best new food inspired by asia, over the years, our classics have become icons. no matter the size of the crowd, we’ll be happy to have you, and we’ve got dietary requirements covered, from gluten-free options, to plant-based bowls. so whether you’re in it for our brand new innovation or coming back for a dish you know you love, book one of our benches to secure your spot perfect for chilled out lunches of crisp, fresh salads, or dinner catch ups over crispy katsu or sizzling noodles. with warm service, good energy, and fresh food, guaranteed
big, bold asian flavours, made to order every time we’ve been serving up fresh pan-asian food from our open kitchens for over 3 decades. and while we’re still on a mission to bring you the best new food inspired by asia, over the years, our classics have become icons. no matter the size of the crowd, we’ll be happy to have you, and we’ve got dietary requirements covered, from gluten-free options, to plant-based bowls. so whether you’re in it for our brand new innovation or coming back for a dish you know you love, book one of our benches to secure your spot perfect for chilled out lunches of crisp, fresh salads, or dinner catch ups over crispy katsu or sizzling noodles. with warm service, good energy, and fresh food, guaranteed
Harajuku Kitchen fuses traditional family recipes that have been passed down for 3 generations, with innovative AA rosette level flair, to bring the finest Japanese cuisines to Edinburgh.Wholesome Japanese food crafted with passion, for utmost authenticity and originality. Harajuku Kitchen delivers the true flavours of Japan with a touch of style from Tokyo right in the heart of Edinburgh.
China Star is a family-run Chinese restaurant in Edinburgh, serving classic Cantonese and Chinese favourites on West Maitland Street since 1997. From crispy aromatic duck and Mongolian crispy lamb to wok-fried noodles, black bean seafood and comforting house classics, our menu is built around the dishes people know and love. Warm, welcoming and relaxed, China Star is ideal for casual dinners, family meals and catching up with friends in Haymarket.
Located at 38 Mayfield Gardens, Haldi is a refined gem in Edinburgh’s Southside that redefines the traditional Indian dining experience. Moving away from the typical "curry house" aesthetic, this boutique bistro offers an intimate, modern atmosphere characterised by stylish decor and a cosy, welcoming vibe.Haldi provides a sophisticated setting perfect for quiet dinners, small celebrations, or upscale corporate gatherings. The menu focuses on authentic flavours presented with contemporary flair, making it a standout destination for those seeking a more curated culinary journey. Given its small footprint and high popularity among locals, booking in advance is essential to secure a spot in this elegant, boutique space.
big, bold asian flavours, made to order every time we’ve been serving up fresh pan-asian food from our open kitchens for over 3 decades. and while we’re still on a mission to bring you the best new food inspired by asia, over the years, our classics have become icons. no matter the size of the crowd, we’ll be happy to have you, and we’ve got dietary requirements covered, from gluten-free options, to plant-based bowls. so whether you’re in it for our brand new innovation or coming back for a dish you know you love, book one of our benches to secure your spot perfect for chilled out lunches of crisp, fresh salads, or dinner catch ups over crispy katsu or sizzling noodles. with warm service, good energy, and fresh food, guaranteed
Happy Lamb Hot Pot Edinburgh offers a truly authentic and interactive Mongolian hot pot experience in the vibrant heart of Scotland's capital. Nestled conveniently in Edinburgh's city centre, close to iconic landmarks like the Royal Mile and Waverley Station, it provides a warm and inviting escape for locals and visitors alike. The brand, re-established by original founder Zhang Gang, brings a rich legacy from Inner Mongolia, China, focusing on meticulously crafted, flavourful broths that are so rich, dipping sauces are often optional. Guests can enjoy a communal dining journey, selecting premium ingredients to cook at their table, fostering togetherness and culinary delight. The restaurant is fully accessible for disabled guests.
WU redefines the culinary experience with meticulously sourced ingredients, masterfully grilled over open flames to capture the bold, smoky essence of Asia and the Pacific Rim with each dish a harmony of tradition and innovation.As you indulge in our signature offerings, paired with an exquisite selection of fine wines and artisanal cocktails. immerse yourself in the allure of live performances—curated to elevate your evening with the perfect fusion of culture, rhythm, and sophistication.At WU, every moment is designed to captivate the senses.
