Das [mod] lädt Gäste aus aller Welt zu spannenden Weinen, feinen Gerichten und außergewöhnlichen Menüfolgen in den Abendstunden ein. Das alles in gehobener Gastronomiequalität, aber nicht unerreichbar, sondern vielmehr authentisch, inspirierend und mit internationalem Flair. Uns und unserem Team ist es wichtig, kein Artefakt zu schaffen, sondern einen Ort, der authentisch und mit einer spürbaren Identität geführt wird. Das [mod] soll dem Verweilen und Zeit-Vergessen, der Begegnung, dem Gespräch, der Inspiration und Lebensfreude gewidmet sein.
Im La Tat Umami District erleben Gäste eine einzigartige Verbindung aus deutscher Tapas-Küche und japanischer Sushi-Kunst. Gastgeber Andre Ahlhorn steht für kreative Küche, hochwertige Zutaten und eine moderne Interpretation klassischer Gerichte. Vergessene deutsche Spezialitäten werden hier als raffinierte Tapas neu gedacht und treffen auf frisch zubereitetes Sushi, knusprige Pinsa und süße Highlights wie Kaiserschmarrn.Das Restaurant überzeugt durch eine stilvolle, entspannte Atmosphäre und lädt sowohl zum gemütlichen Dinner als auch zu besonderen Genussmomenten ein. In den Sommermonaten bietet die Terrasse zusätzlichen Raum zum Verweilen. Die Kombination aus innovativem Konzept, liebevoller Präsentation und herzlicher Gastfreundschaft macht das La Tat Umami District zu einem echten Geheimtipp für Feinschmecker und Genießer außergewöhnlicher Geschmackserlebnisse.
Home to delicious barbecue, schnitzel, pasta, seafood and salads, Moerser Brauhaus welcomes guests both day and night. In addition to a variety of its own brews, customers are also welcome to enjoy various theme weeks and dishes. Decorated to celebrate these festivities, Moerser Brauhaus provides a fun yet laid-back atmosphere.
Moerser Brauhaus is host to a number of both public and private events throughout the year and welcomes celebrations of all sizes. Guests have the option of enjoying either the dining room or to relax in the sunshine in the beer garden.
Dine on seasonally prepared gourmet cuisine at Feltgenhof. It is located in a former farmhouse and offers a comfortable, charming setting. Feltgenhof has a menu that changes bi-weekly. It provides meal starters like quiche, salad with fig dressing and a Thai curry soup. Guests can feast on roasted lamb, wild salmon with linguine or duck breast with red wine shallots. It also has vegetarian options and a course menu.
Feltgenhof features a parlor for private dining and a renovated barn for hosting events. Its beer garden is an ideal location for guests to enjoy the summertime views.
Wilma Wunder freut sich, dich in ihrem gemütlichen Wohnzimmer in Düsseldorf begrüßen zu dürfen.
Früh morgens verzaubert dich Wilma mit himmlischen Frühstücksleckereien und wohlduftenden Kaffeespezialitäten und sie erweitert ihr Angebot im Laufe des Tages um traditionelle und moderne Gerichte, gepaart mit einer Prise Kreativität. Zur späteren Stunde sorgt Wilmas Wunder-Bar mit Cocktails, Spritz-Getränken und ausgewählten Weinen für einen stimmungsvollen Abend.
With its historic farmhouse charm, Gut Porz offers fresh, exquisite cuisine in an environment that is both cozy and quaint. Beautifully transformed into a country inn, Gut Porz continues to be famous in the region for its hospitality, service and creative menu items, such as the pimientos del Padrón appetizer, veal with fresh chanterelles for the main course and homemade crème brûlée for dessert.
Able to accommodate both large and small parties, Gut Porz can serve guests in its variety of comfortable settings, which include the intimate dining room, lovely winter garden and outdoor, sheltered beer garden.
Unforgettable culinary experiences and a passion for the very best Europe has to offer: At The Duchy, Culinary Director Philipp Ferber and his team present refined brasserie-style cuisine with a strong local influence. Inspired by classic Parisian brasseries, the restaurant combines elegant styling with a relaxed atmosphere and views of Düsseldorf’s historic old town.Whether enjoying a relaxed dinner or a light bite at the Raw Bar, The Duchy caters to every culinary desire. Oysters, champagne, and creative dishes such as caviar carbonara or yellowtail carpaccio represent modern indulgence and the highest quality standards.With its farm-to-table concept, the restaurant is committed to sustainability, regional sourcing, short supply chains, and close collaboration with producers. This results in seasonal creations and a mindful approach to resources. We look forward to welcoming you!Please note that The Duchy is a dog-free restaurant. Dogs are always welcome in the Lobby Lounge.
Restaurant Stappen in Düsseldorf-Oberkassel: Excellent cuisine, catering services, and a unique event location. For more than ten years, we’ve been offering refined regional dishes with a creative twist that go beyond the ordinary! We are passionate hosts – whether it’s a special occasion, a corporate event, or simply a wonderful evening out. Our dedicated service and kitchen team will gladly pamper you in our cozy yet modern atmosphere. The restaurant accommodates up to 100 guests. We accompany your romantic evenings for two or cheerful gatherings with friends or colleagues with culinary delights. Stappen Oberkassel warmly welcomes you!
The WINE HOUSE combines a unique concept for Krefeld and the region: a restaurant, bar, event location, catering, and wine trade all under one roof. The urban setting of the former municipal wholesale market in Krefeld provides the ideal space for this gastronomic concept. With around 100 indoor seats and approximately 60 seats on the sun terrace, guests can enjoy the wonderful creations of our chef Tobias Havenstein in a relaxed atmosphere, along with a variety of wines from young and creative winemakers from Germany, Austria, and around the world, which can be both enjoyed and purchased.We stand by our motto "Drinking wine should be fun" and live this out every day. If you are planning a wedding, birthday, or corporate event such as a Christmas party, groups of 10 to 150 people will find the perfect ambiance with us.
