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Zhan Lu Chinese Restaurant|Tradition Refined, Heritage RedefinedLocated inside InterContinental Kaohsiung, Zhan Lu Chinese Restaurant extends the hotel’s ocean-inspired design concept. Drawing from the shimmer and texture of underwater coral reefs, the space blends soft, modern lighting with natural stone aesthetics, creating a tranquil yet sophisticated dining environment reminiscent of coastal landscapes.Helmed by the hotel’s Chinese Head Chef, Zhan Lu celebrates the essence of Greater Chinese cuisine, masterfully blending the culinary traditions of Cantonese, Shanghainese, and Sichuan cuisines. The chef elevates time-honored flavors through creative techniques and premium local ingredients, presenting a multi-sensory journey that delights the eyes, nose, and palate.🍽 Signature Dish|Zhan Lu Roasted DuckA must-try at Zhan Lu, the signature Roasted Duck features premium cherry duck from Pingtung, Taiwan. It is marinated for two days in a secret house blend, glazed with pure maltose, air-dried for 12 hours, and chilled for another 4 before being slow-roasted in a traditional Cantonese hanging oven. The result is a perfectly crispy skin with tender, flavorful meat.Served with our exclusive osmanthus dipping sauce, the flavors are layered, elegant, and deeply memorable.✨ Due to its intricate preparation, we recommend placing your order at least two days in advance.Reserve NowEmbark on a refined Chinese dining experience where tradition meets innovation—a celebration of heritage, flavor, and craftsmanship awaits at Zhan Lu.Thank you for your contribution to protecting the earth.Unfinished food will be packed in reusable containers,with a charge starting from NT$30 per container.Let's take action on saving resources during our travel,and build a greener and brighter future together.**[Opening Hour]**Lunch: 11:30 AM - 14:30 PM (Last Order 14:00 PM)Dinner: 17:30 PM - 21:30 PM (Last Order 21:00 PM)*Steamed, Sautéed, Deep-fried, Pastry Dim Sum and Steamed Rice Noodle Rolls are available only during lunch period***[Menu Reservation]***Please reserve 48 hours in advance**Requests can be noted in the remarks section or by calling the restaurant.*1.Zhàn Lù Roasted Duck (Limited to 8 servings per dining period; reservations close once sold out.)2.Double-boiled Chicken Soup with Wontons in Clay Pot 3.Double-Boiled Chicken Soup with Pseudostellaria Root, Solomon's Seal, Sea Conch, and Fish Maw. **[Other Notes]**1.All prices are subjected to a 10% service charge2.Corkage Fee: Wines NT$500/bottle; Spirits & Sakes NT$1,000/bottle(based on 750ML)3.For reservations for 6 or more people or for private room dining, please contact with us directly (07-3390303 #2).4.In case of any last-minute changes in reservation dates, timings, or the number of guests, please make sure to inform us by phone.5.If we couldn't attend to your call due to a busy line, we apologize for any inconvenience.
歡迎來到 迷路小章魚-高雄店 的線上訂位系統。目前線上僅開放14天內用餐訂位,超過14天可直接撥打電話。訂位保留10分鐘,用餐時間為90分鐘,店內禁帶外食及寵物。本店設有二 樓座位,如有行動不便者,請備註。且礙於店內桌位數有限,線上訂位僅開放2人及4人桌,不提供分桌訂位及現場併桌的服務!!如有超過4人以上團體或是有小孩,煩請!!務必!!來電訂位!包場及會議訂位,請電洽。另有特殊菜單服務,也歡迎來討論看看。