Experience the authenticity of America's first Brazilian Steakhouse. As ambassadors of Brazil, we welcome you to our home and invite you to celebrate with us the warmth, alegria, and abundance of Rodizio Grill's authentic Brazilian dining experience. Inspired by the Southern part of Brazil, Rodizio Grill offers over a dozen rotisserie-grilled meats, perfectly seasoned and carved tableside by Rodizio Gauchos. Our meats are sliced thin to capture the tenderness and flavor produced by our slow-roasting process. Pile your plate high with over 30 award-winning salads made fresh from scratch daily. Our gourmet salad bar includes a variety of signature salads, fresh fruits and vegetables, countless cheeses and cured meats and much more. Complement our delectable meats with freshly made side dishes included with your meal. Enjoy made-from-scratch Pão de Queijo, Brazilian favorite Feijoada, Farofa, Bananas Fritas and much more. Your taste buds are bound to be satisfied.
Born in the “Pampas”, (Southern region of Brazil) Terra Gaúchaʼs concept revolves around “Churrasco” a traditional grilling method using open flames and various cuts of meat. Today, we proudly keep the flame alive using authentic Gaúcho seasonings and natural wood charcoal to roast succulent beef, lamb, poultry and pork. In addition to our grilled meats, guests enjoy a gourmet salad and sides bar featuring the freshest vegetables, a variety of cheeses and cold cuts. During the dining experience each guest is transported (no passport required) to “Southern Brazil” where they are pampered from start to finish. The “Terra Gaúcha familia” would like to invite you for a unique experience that will make a lasting impression.
