Located in Old Montreal, Jacopo is an authentic Italian restaurant offering an unforgettable culinary experience. With its cozy and casual ambiance, it’s the ideal spot for lunch, brunch, or a fun evening out. Perfect for birthdays, Jacopo also features a beautiful terrace where you can enjoy the lively city atmosphere.This downtown Montreal hotspot captivates with its authentic decor and personalized service. Whether you’re in a group or on a romantic date, you’ll enjoy the Italian pasta dishes, vegetarian options, and delicious seafood. Meat and fish lovers will not be disappointed either.Jacopo’s bar offers a selection of drinks and cocktails that perfectly complement the meals. Whether for a terrace brunch, a casual dinner, or a romantic outing in the Old Port, Jacopo is a must-visit destination for all food lovers in Montreal.
Nestled inside Barranco Cantine, Piel Canela celebrates Latin American heritage through a warm and welcoming atmosphere. Its name, “Piel Canela” (“cinnamon skin”), is inspired by an expression commonly used to refer to the cinnamon-toned skin of many Latin American migrants, symbolizing warmth, diversity, and cultural richness.With its festive atmosphere, colorful decor and urban music, the place is perfect for a family brunch. You can also take advantage of their inviting terrace to enjoy all-you-can-eat mimosas or a signature coffee.Close to Mont Royal, Piel Canela has been a must-visit gourmet stopover since it opened in spring 2024.
Marcus Restaurant + Terrace is the restaurant at Four Seasons Hotel Montréal, in the Golden Square Mile in downtown Montréal, with a terrace high above the city streets. Recommended in the Michelin Guide and recipient of the Wine Spectator Award of Excellence, Marcus is led by Montréal-born Executive Chef Jason Morris, named one of Canada's 100 Best Chefs, cooking seasonal, local ingredients with a focus on seafood. Signatures include the Seafood Tower, lobster Picadilly pasta and Canadian black cod, alongside a wine list by Chef Sommelière Alexandra Guay. For an immersive experience, the Chef's Counter offers a six-course tasting menu prepared counterside. Marcus serves breakfast daily, lunch on weekdays, brunch on weekends and dinner every evening. Book by phone or email; groups of 10 or more should book by email.
Nestled on the 4th floor of the William Gray Hotel in Old Montreal and overlooking Place Jacques-Cartier, Perché reveals a sophisticated and lush decor, wrapped in a warm and welcoming ambiance. This urban hotspot offers a healthy culinary menu with a fresh mix of colors and textures inspired by Mediterranean and Asian dishes. Ideal for lunch, brunch, or dinner, Perché is the perfect place to celebrate birthdays or simply relax with friends.Perché is the must-visit spot this summer season. Our heated terrace ensures optimal comfort on cooler evenings and is equipped with retractable awnings to protect you from the sun when temperatures rise. Enjoy our bar to savor drinks and cocktails while admiring the breathtaking view. Whether you are in a group or on a romantic date, Perché is the ideal place for any occasion.
A SUMMER TERRACE AND THE AMBIENCE OF A PARISIAN BRASSERIE IN OLD MONTREALTo offer an inventive twist on authentic European cuisine, we infused French traditions—market-fresh products, culinary techniques and impeccable service—with forward-thinking Montreal cuisine. In a decor inspired by iconic Parisian brasseries, savour our specialties de la maison such as fish, seafood, steak, chicken, seasonal vegetables and fine cheeses.The elegant and intimate dining room bathed in natural light perfectly complements the culinary experience that awaits you. On warmer days, the lush terrace, located on the vibrant De la Commune Street, is open from noon to night.Delight in a succession of dishes prepared with culinary skill and served with flair
Located in the heart of Westmount, Ristorante Donato is a cherished Italian gem, offering sophisticated cuisine, impeccable service, and a warm ambiance. We bring the rich flavours of Italy to your table, making every visit unforgettable.
At Pincette- Lobster Bar, transport yourselves to a chic lobster shack in the East Coast of Canada. With lobster as the main item on the menu, our restaurant presents a variety of unique dishes including lobster poutine, lobster pasta, lobster mac and cheese, as well as classic dishes such as lobster rolls and of course, whole lobster. Enjoy a full raw bar as well as a range of seafood platters including Fish & Chips, linguine with clams and oysters.Located on St-Paul street right next to the infamous Place Jacques-Cartier square, enjoy a delicious meal with a warm and intimate ambiance in the heart of Old Montreal. Try our lobster dishes, seafood and hamburgers for lunch or dinner.
The Pub Wolf & Workman Freehouse is a cozy, neighborhood-focused pub blending British-inspired charm with local Quebec character. Expect a warm, historic interior, a rotating selection of craft and international beers, an extensive wine list, delicious cocktails, hearty pub fare, and friendly service—perfect for relaxed nights, watching sports, or catching up with friends.
