Located in the Deer Path Inn, The Brasserie is a living salon, a spirited gathering place where modern British charm unfolds across every table, glass, and conversation.Shaped by the legacy of Deer Path Inn, it carries forward the art of gracious dining with a contemporary sensibility. Civility feels warm rather than formal, tradition carries a hint of playfulness, and every detail from the artwork to the cocktails helps create an easy conversation between past and present.It’s a Modern British brasserie built around the pleasure of being together. A place to settle in, enjoy yourself, and stay a little longer than planned, where the company always improves, whether it’s across the table, across the room, or quietly observing from the walls, occasionally joining in.
**Please note Holiday Tea will be served from Friday November 27th thru Saturday January 9th by reservation only. Tuesday to Friday at 2:00 pm, 2:30 pm, and 3:00pm. Saturday 11:00am to 3:00pm.Unfortunately guests making multiple reservations cannot be guaranteed to be seated together**Delight in an elegant tradition that transcends time.The Deer Path Inn's cherished Afternoon Tea, moments of pure indulgence take place over brewed teas and delectable treats."Love and scandal are the best sweeteners of tea” wrote the English novelist Henry Fielding - and who are we to disagree? No trip to the Deer Path Inn is complete without experiencing Afternoon Tea.Created by the talented culinary team, Afternoon Tea offers the traditional Afternoon favorites. An extensive range of carefully selected teas are accompanied by twists on classic sandwiches, homemade scones with clotted cream & jam, and the talented pastry team’s selection of pastries, each one a tempting work of art.
Welcome to Hopscotch, Schaumburg’s premier three-story social anchor where the "New Wave" of British gastropub culture meets global spice and immersive entertainment. Located in the heart of the Town Square, we offer a high-energy environment designed for connection, competition, and world-class dining.A Culinary Collision of CulturesOur menu is a bold celebration of flavors, featuring elevated pub classics reimagined with global spice.Signatures: Indulge in our London-Style Tikka Masala, Habañero Scotch Eggs, and Lamb Tartare with quail egg. Weekly Traditions: Don't miss our legendary Sunday Roast Prime Rib with Yorkshire pudding, or our Friday Beef Wellington to Share. Social Pours: Pair your meal with handcrafted cocktails like the Mango Nirvana or choose from 12 rotating draught handles.Three Floors of Immersive PlaySimulators: Compete in pro-grade golf, cricket, and batting cages featuring state-of-the-art tech.