Located in the heart of downtown Greenville, STIR is the perfect spot for a casual lunch, an elevated night out, or enjoying cocktails with fresh oysters on the restaurant’s expansive patio.STIR offers a diverse menu for lunch, dinner and weekend brunch, with dishes made-from-scratch using only the highest-quality ingredients. Its signature cold bar features rotating oysters and seasonal seafood.Known for craft cocktails and artisanal ice, STIR carves 300-pound ice blocks into custom sizes and creates its own cordials and syrups. With a curated selection of beers, fine wines and handcrafted cocktails.STIR delivers a unique dining experience that combines exceptional attention to detail and guest experiences.
Indaco seamlessly blends both elevated and casual dining with an airy, Italian-inspired menu. Indulge with hand-made pasta and wood-fired pizzas, alongside an exciting cocktail menu and an Italian-forward wine list. Enjoy Indaco favorites in our main dining room, or dine al fresco on our covered outdoor patio with access from Main Street.
Skyline Lodge features Indigo Road Hospitality Group's Oak Steakhouse, a contemporary steakhouse restaurant. Oak's menu includes steakhouse classics with a modern flair, utilizing Certified Angus Beef and local ingredients. The steakhouse, designed by Skyline's interior design team, Mey & Co, seats up to 80 guests in an intimate and inviting dining room lined with luxurious leather banquettes, a custom floor-to-ceiling wine display, and three original working native granite stone fireplaces. Oak Steakhouse Highlands is sure to become a go-to for both Skyline Lodge guests and locals.
The Bohemian Restaurant offers an unexpected culinary journey with a diverse menu, blending global cultures to create a melting pot of flavors in every bite. Our kitchen prioritizes exceptional ingredients, thoughtful and elegant preparations, and a passion for revitalizing each dish.
Join us at Cork and Cleaver Steakhouse Greenville, where we pride ourselves on our unique offerings and commitment to hospitality. Our in-house Dry Aged Steaks are a true labor of love--aged for 45 days in our own Dry Age cooler, hand-cut to perfection, and featuring our show-stopping Tomahawk Ribeye that will leave you speechless. Pair your meal with a selection of over 140 rare bottles and a curated wine list of 100 hand-selected varieties. For seafood lovers, our menu delights with Cold Water Lobster Tail, Snow Crab Cakes, and succulent Jumbo Diver Scallops. During Happy Hour, enjoy half priced bottles of wine as well as bourbon and martini specials. Explore our upgraded spirits collection, including the sought-after Weller collection, for a truly elevated experience. Join us and savor the flavors that will leave you craving more!
SELECT (definition)- Carefully chosen to be the best or most valuable.At SELECT we take that serious. We carefully choose every ingredient, location, menu selection, process, wines, craft beers, finest crafted cocktails, hot teas, etc....to provide you, the customer, what you desire. After all, you are the entire reason we are here.
Discover rooftop dining above the heart of Greenville at UP on the Roof, where chef-driven cuisine, handcrafted cocktails and panoramic views of the Reedy River and Blue Ridge Mountains come together in one unforgettable setting. From locally inspired dishes and craft beers to curated wines and creative cocktails, every detail is designed to elevate your experience above the city.Located in downtown Greenville, UP on the Roof is the perfect destination for weekend brunch, date nights, celebrations, after-work drinks and late nights under the stars. With an energetic atmosphere, open-air rooftop views and versatile spaces for private events and group gatherings, it’s a favorite for locals and visitors alike.Whether you’re stopping in for sunset cocktails or planning a memorable night out, UP on the Roof delivers one of Greenville’s most iconic rooftop experiences.
Looking for the best rooftop dining experience in Anderson? UP on the Roof brings together elevated cuisine, handcrafted cocktails and sweeping downtown views in a lively rooftop setting near Anderson University. Join us for weekend brunch, dinner with friends, family celebrations or late-night drinks under the stars.Just a short drive from Clemson University and Lake Hartwell, UP on the Roof is a favorite gathering spot for locals, students and visitors looking for great food, vibrant energy and the only (and best) rooftop bar in the area. Enjoy seasonal dishes, shareable snacks, craft cocktails and an atmosphere that feels both relaxed and energetic.Whether you’re planning a casual night out, celebrating a special occasion or hosting a private event, UP on the Roof makes every gathering feel elevated. Come for the views, stay for the experience and see why Anderson’s rooftop scene starts here.
Green Lettuce serves from-scratch Persian-inspired salads, appetizers, soups, sandwiches, desserts and meat and vegetable kebobs. Salad dressings and sauces are all made in house, and herbs, vegetables and fruits are locally sourced. The restaurant has a relaxed vibe, comfortable seating and a full bar with handmade cocktails, beer and wine
Just as Vandiver's legacy is woven into the fabric of the local area's history, so too is our commitment to crafting an experience rooted in regional flavor and adventure. Amidst the rustic charm of the North Georgia mountains, we invite you to embark on a culinary journey where every dish from tells a story.
Every dish at The Vandiver evokes the spirit and flavor of the North Georgia region with ingredients sourced from local friends and neighbors. Our menus combine the familiarity and comfort of American classics with contemporary twists that take create an unforgettable culinary experience.
