A luxury, multi-sensory culinary experience, inspired by nature — for all to enjoy ✨. You're invited to a unique culinary experience, where Indian flavours and imaginative cocktails entwine, promising you an enchanting journey of taste & excellence.
Step into a one-of-a-kind dining experience featuring a stunning cave-inspired interior, a charming patio with private domes, and a vibrant rooftop bar. Enjoy delicious food, crafted drinks, cozy spaces, and breathtaking views—all designed to make every visit memorable, whether you're dining, celebrating, or simply unwinding.
No Vacancy is a dining and cocktail destination blending Korean flavours with Italian influence. Our menu highlights seasonal ingredients, refined technique, and a beverage program featuring creative cocktails, curated wines, and thoughtful pairings in an intimate, energetic setting.Reservations are available nightly for both our Chef's Tasting Menu from 6:00PM to 8:30PM and our Prix Fixe Menu from 6:00 PM–9:30PM.For guests joining us later in the evening, walk-ins are welcome based on availability and may enjoy our à la carte offerings, cocktails, wine, and late-night atmosphere without participating in the tasting menu.
Where the story begins…Introducing PREQUEL & CO. APOTHECARY by Frankie Solarik. Step into this transportive and immersive experiential cocktail bar. Inspired by the apothecaries of the Art Nouveau era of Paris 1890 - 1910.
Welcome to Milestones Heartland, where we invite you to 'celebrate anything'. Here, we specialize in making every moment feel special. Whether you’re toasting a major milestone or just looking to meet up with your crew, we make any day feel like one worth celebrating. Crafted under the direction of Chef Jeff Dell, our menu blends iconic favourites with modern flavours, complemented by craft cocktails and warm, lively energy throughout the restaurant. Come for the food, stay for the vibes — and 'celebrate anything' along the way.
Showcasing nature's finest ingredients in harmony, demonstrating human ingenuity to create unique, and distinctive cocktails, each with the aim to balance fun, clarity, and deliciousness.