Introducing 2210 by NattyCanCook a brand new Pan Caribbean restaurant bought to you by Chef Nathaniel Mortley, Conde Nast Traveller' 'One to Watch' at the 2025 Top New Restaurant Awards. Bringing raw and refined flavours to the streets of Herne Hill, Natty is redefining what Caribbean dining can be.
A favourite of Clapham Junction's Northcote Road since 1990 - an awfully long time in the London restaurant scene - Osteria Antica Bologna is as fresh and thrilling an Italian restaurant as the day it first opened its doors. It conjures up images of hidden away village osterias in the wild countryside of Emilia Romagna or the rolling hills of Tuscany, its cheerful welcome befitting of an old family favourite. Chef Marzio Zacchi passionately believes in using fresh, locally sourced and seasonal produce having grown up in Biella in the Piemonte countryside surrounded by a family who reared chickens, grew veg and cured their own salami. However, despite his rustic upbringing, Marzio has brought to Osteria Antica Bologna’s food the kind of sophistication that can only be gained through several years training in top London restaurants including Zafferano, Rosmarino, Spiga and Alloro.We look forward to welcoming you soon.
Poppies in Hanbury Street was Pop’s first restaurant and the one where the journey began. The retro-diner and takeaway is close to Pop’s heart as it brought 70year old Pat out of retirement. It fulfilled his lifelong dream of opening an East End chippie and a desire to offer customers a taste of the old East End.
WC Bloomsbury, Clapham's Sister venue continues the legacy of beguiling and bewitching spaces, descending from unassuming entrances on pedestrian level in an Ex Victorian Water Closet. Listed on Historic England’s 'buildings at risk register’ we have preserved and respected the 120 year old space, paying homage to the surrounding area’s rich history, creating a warm and inviting wine, cocktail and charcuterie bar.The venue offers rest and respite from the streets of London, with a considered drinks menu that has something for everyone - be that a glass from the thoughtful and eclectic wine list with over 30 sold by the glass or from a list of 16 signature cocktails.WC Bloomsbury’s food offering has been created to complement the drink selection. Charcuterie and cheese is sacred here: sharing boards & a selection of small plates - perfect for grazing, we have several plant based, gluten/dairy free options to cater for all dietary requirements.We look forward to welcoming you soon!
Farzi London is a modern Indian restaurant in Haymarket, in the heart of London’s West End, just moments from Piccadilly Circus. Led by Chef Nikhil Mahale, Farzi brings innovative Indian cuisine and global influences together with contemporary twists on classic flavours. Enjoy signature dishes, creative cocktails and a vibrant dining atmosphere, perfect for lunch, dinner, pre-theatre dining, group celebrations, corporate dinners and private events. Located near Leicester Square, Trafalgar Square and His Majesty’s Theatre, Farzi is an ideal destination for modern Indian dining in Central London.For group events in Central London, Farzi offers a vibrant setting for memorable celebrations, corporate entertaining and pre- or post-theatre dining.Planning a group event? Enquire with our events team to discuss menus, spaces and availability.Gift VouchersTreat someone special to a memorable modern Indian dining experience at Farzi London with our gift vouchers.
Situated in the heart of the city of London, the Crutched Friar is a city pub with a difference. We have a real passion for great British food and amazing cask ales, from our amazing calamari and Prawn Duo to one of our signature burgers we have something for every type of food lover! If a drink is all you are after we have a huge selection of beautiful gins and cask marque-approved ales to tingle every taste bud so why not come and visit us soon?Celebrate the festive season at Pubsmiths with delicious Christmas menus, seasonal drinks and memorable New Year's Eve events. Ideal for corporate dinners, team celebrations, family gatherings and birthday parties.
Charlotte's Cloud is a concept of an all-day-dining, neighbourhood brunch restaurant and café with an offer of breakfast, brunch, lunch, drinks, cocktails, takeaway and speciality coffee.
Vintry Kitchen is a relaxed, all day eatery on the ground floor, serving café-style classics and fantastic vegan and vegetarian dishes, there’s something for everyone from morning to night. Wine is central to our approach — close to the hotel, merchant sailors landing from Bordeaux used to store their wines. At Vintry Kitchen, our wine is tapped straight from the large barrels lining the gantry, and can be enjoyed at the bar or with a meal.Groups & Private HireVintry Kitchen is available to be hired privately and is able to accommodate up to 100 people for standing receptions and 60 for seated meals, using the restaurants’ existing setup.
Tucked between Hyde Park and Regent's Park in Marylebone, The Sir John Balcombe blends traditional pub charm with modern comfort. Our versatile menu offers comforting British classics, bold seasonal dishes, and refreshing drinks tailored to every taste. Dog-friendly and family-friendly, it provides a relaxing haven for locals and visitors alike, whether unwinding after sightseeing, enjoying a casual lunch, or gathering for an evening meal with friends.Celebrate the festive season at Pubsmiths with delicious Christmas menus, seasonal drinks and memorable New Year's Eve events. Ideal for corporate dinners, team celebrations, family gatherings and birthday parties.
